/ck/ - Food & Cooking

>>17845319
this thread better be funny

>>17845319
you use it to cook beef

>>17845328
Just beef? What about veggies and such? How strong is the "beef" flavor? Thought it would be good for seared brussel sprouts or something

>>17845319
deep frying. in bongland its called dripping and up norf swears by dripping for fish and chips, also yorkshire puddings.

>>17845319
you can fry donuts in it, also you wont need a fleshlight because fucking a freshly fried donut feels just like a vagina you should try.

>>17845337
anything you cook in it will come away with at least a slight beef flavor, depending on how the animal was fed before slaughter.

>>17845342
Apparently we did it in 'murica until like the late 90s or so. Maybe I'll try it to have the French fries from my childhood.
>>17845346
Thanks for the tip, anon! I'll give both a try

>>17845319
im pretty sure it stands for a very long time in the fridge so just keep it and cook with it
potates in beef tallow are kino, boil then fry

>>17845342
>dripping

i like learning the different terms from bongs

Bought myself a fleshlight once. Didn't like how you had to wash it every time because it was a hassle, and I wasn't a big enough degenerate to use it without cleaning it afterwards.

>>17845394
Oh, good to know. I was gonna keep it at room temp and people were complaining it didn't last too long.
>>17845402
Yeah, the bongs are kinda cute and kino when they aren't being arrogant cunts. It's a very quaint country and language.
>>17845403
I bought one years ago and it was amazing the first time but it got worse and not better than my hand by the end of it.

>>17845402
It's called that from when things were cooked over fires. A large chunk of beef would have a "Dripping pan" placed underneath to catch the fat that melted. You'd then make gravy out of it, but any sufficiently not retarded chef would cut a slice of bread and spread some on once it'd cooled, to "Test" it. This eventually moved into being "dripping sandwiches".

Nowadays, it's rare someone's cooking that much beef outside of a professional Kitchen to get that much fat, and it also gets used for other stuff, so it's not as common.

>>17845319
How many times can you use a fleshlight before you have to throw it away

>>17845413
we buy chunks of beef fat and melt it in the oven, rn i have two pretty big ol jars of the stuff and it holds nicely and tastes amazing with veg or breaded things like chicken titty

>>17845611
About the same amount you can fry in the same oil

>>17845611
With proper care, until the rubber breaks down and/or rips (and you can still solder holes in the material shut)

>>17845611
Until it starts chafing your dog's dick.

>>17845403
The Japanese ones like Tomax are easy to clean and I swear I nut harder into it than I did with my last gf

>>17845611
You don't throw them away you put them in the donation bins at goodwill

>>17845342
rick flair drip go woo on a bitch?

>>17846379
MY SHOOTAH BEGGIN ME PLEASE HE READY TO WHACK A NIGGA

you don't understand french fries until you've had them made with beef tallow

>>17845611
Just use it as a coin purse after it's not usable for its original task anymore