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/ck/ - Food & Cooking

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17645193 No.17645193 [Reply] [Original]

Post your breakfast, anons. Bought myself a tamagoyaki pan. Have been enjoying puff omelettes ever since
3 eggs, some milk, some soy sauce, black pepper, salt, 1/3 of a teaspoon of sugar. GOAT eggs

>> No.17645213

>>17645193
I buy my breakfast at McDonalds like a NORMAL person.

>> No.17645218

>>17645193
Rather have McDonalds.

>> No.17645254
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17645254

>>17645213
>>17645218
Fucking americans

>> No.17645255

>>17645213
>>17645218
Fat fucks

>> No.17645258

>>17645193
Wtf is that green shit in the corner not filled with peanut butter and why is there no bikkies and grikkies?

>> No.17645270

Pussy

>> No.17645275

>>17645213
>>17645218
McDonald's shills are out in force today

>> No.17645281

>celery stalks
I crunch on them randomly if I want to drop galactic loads onto the old lady, now way Id eat it for breakfast.

>> No.17645284

>>17645193
that bread looks really good. is folding tomagoyaki different from folding a french omelette? like do you let them cook through, or keep them wet?

>> No.17645310
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17645310

>>17645284
I keep them a little bit wet. The thing with tamagoyaki is that you don't cook all of the eggs at once.
>pour 1/3 of all the eggs into a pan (for a 3 egg omelette)
>cook the first layer and roll it into a tube
>move it to the end of the pan
>pour another third
>cook the next layer and wrap previously made tube in it
>do the same for the third layer
And thus you get a nice structure similar to picrel
>>17645258
Celery. Best veggie there is. Carrots are #2.
>>17645281
I can eat those all day long. Love me some celery

>> No.17646575

bump

>> No.17646580
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17646580

>>17645193

>> No.17646587

>>17645193
> canadian bacon

>> No.17646599
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17646599

>>17646580
Pizza for breakfast?

>> No.17646625

>>17646599
Pizza in the mornin’ Pizza in the evenin’ Pizza at supper time!