/ck/ - Food & Cooking

aw hell yeah

>>17603282
test

>>17603282
Gunna need some more mustard on that one chief.

>>17603282

>>17603282
Raw ground beef has the texture of paste. Disgusting.

>>17603282
Rare burgers should be fine as long as it was ground fresh, kind of like pate or tartare.

>>17603422
I read that you have to quickly sear the meat first to kill off bacteria and worm and then cut off the seared part and then grind it. Then you can make the burger as rare as you like. Is that really necessary?

>>17603576
To pasteurize a whole cut, it's easiest to drop it in boiling water for a second. No need to sear anything.
You probably won't get sick if you're grinding the beef fresh regardless. It's really only stupid to leave the inside raw when it's old ground beef that turned brown or came in those vacuum packs.

>>17603282
fucking disgusting, probably the same subhuman shitskins that eat monkey soup

>>17603282
>>17603695
It's delicious!

>>17603728
Yeah!

>>17603282
looks burnt

>>17603832
Watch out!! The cow might bite back

>>17603832
you overcooked it

>>17603282
Looks extremely joocy.

>>17603771
The more offensive part is how fucking dull that shitty knife is.

>>17604040
Jack doesn't care. His strong stroke infused hand make any knife a power weapon.

>>17603282
mmmmm mmmm nom nom yummy mmmmmm yummers om nom nom

>>17603728
What ever happened to that guy?

>>17604102
Died from e. Coli.

>>17604102
The jannies hate him

>>17603576
I’d recommend not buying meat covered in bacteria and full of worms to begin with. Those things don’t just magically appear on beef; they come from a combo of mishandling and age.
For something like tartare, you just want to get really fresh high-quality meat. Even from a grocery store you should be okay if it’s a decent store that does it’s cutting in-house. Or if you don’t feel that’s trustable enough, just go to an actual butcher shop.

>>17603282
I love rare burgers, but I’m somebody who could eat raw hamburger meat right out of the fridge no problem

>>17604102
Some anon was pretty close to finding him

>>17604231
I eat raw meat all the time but I live in a country where foodborne illnesses almost never happen. Done this for 20+ years and never gotten sick. I understand that it's not for everyone's taste but as long as you live in a first world country raw meat is not dangerous. I've even tried raw chicken but the taste and texture was not for me but it was good made into jerky.

>>17603282
Asian Johnny Depp reviews raw burger
https://www.youtube.com/watch?v=Xx13odM_y3s

i hate the taste of raw meat, sushi is good tho

>>17603282
a burger that thick is stupid anyway
the sear you can get on hamburger is the main attraction, if you're eating that much you could do three patties

>it's an "anon can't tell the difference between rare and raw" episode

What's the best meat for home made medium rare burgers? I'd like to try it

wet pussyburger

>>17604040
it's probably a good thing that he doesn't own any sharp knives

>>17604520
Chuck