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/ck/ - Food & Cooking


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File: 98 KB, 1300x863, sandwich-with-potato-chips.jpg [View same] [iqdb] [saucenao] [google]
17550880 No.17550880 [Reply] [Original]

What's the sandwich you eat most often?

>> No.17550887

'za

>> No.17550893

>>17550880
McDouble

>> No.17550915

A hotdog

>> No.17550948

>>17550880
4 slices of oscar mayer cotto salami on oatnut bread

>> No.17550958

get rid of that nasty shit inside the sandwiches, put the chips inside, and now were talkin

>> No.17550964

>>17550958
what, the meat?

>> No.17550966

>>17550880
cheeseburger

>> No.17550973

>>17550964
hes obviously talking about the lettuce

>> No.17550977

1/2 lb deli turkey, cheddar or American cheese, bit of mayo, lettuce, and tomato on whatever bread I have, usually whole grain

>> No.17550994

>>17550973
i think he's talking about the cheese

>> No.17551014

>>17550964
everything, it all looks gross

>> No.17551018

>>17550964
All of it. He just wants a crisp butty since he's British.

>> No.17551037

>>17551018
australian but yes all of it

>> No.17551058

>>17550880
hang loose from mr pickles

>> No.17551369

>>17551037
stupid faggot

>> No.17551378

>>17550880
Pastrami and gouda with garlic aioli on keto bread. Bretty good.

>> No.17551380

>>17551378
Alternatively, pimento cheese and BBQ chips on sweet Hawaiian sliders on cheat days.

>> No.17551686
File: 115 KB, 1542x1351, m.jpg [View same] [iqdb] [saucenao] [google]
17551686

tuna salad

>> No.17551692

>>17550880
PP&J

>> No.17551724

italian sub, of course

>> No.17551729

PB and J, J, or P

>> No.17551743

>>17551729
the j stands for jizz

>> No.17551755

>>17551743
Nah. I'm not into cum on food. It just makes both worse.

>> No.17551763

tuna on thick slab of home baked bread /
grilled ham and cheese on eggy french toast /
open faced toasty warm fresh thick home baked bread, half slice grilled cheese, half slice spread with slightly melty peanut butter, half slice soaked in drizzly honey, half slice spread with cream cheese, or whatever tops sound good at the time. briefly put them on the grill just long enough to warm the toppings slightly into the bread, since it's still warm from the oven.
it all tastes so good, so why choose.

>> No.17551769
File: 58 KB, 679x412, deenz.jpg [View same] [iqdb] [saucenao] [google]
17551769

Deenz on some toasted rye bread with a bit of mayo

>> No.17551770

well actually I've never eaten a sandwich more than once, they tend to get all digested and whatnot so they're not any good after that...

>> No.17551772

>>17550893
This, with a large fries and large Dr Pepper.

>> No.17551978

>>17551755
faggot

>> No.17551983

>>17551978
Off and on

>> No.17552016

>>17551983
cute?

>> No.17552028

>>17550880
Ham and cheese with Aioli

>> No.17552034

>>17552016
Nope.

>> No.17552993
File: 1.38 MB, 326x268, 15083951-7512-4A9F-B93F-5724777DBB78.gif [View same] [iqdb] [saucenao] [google]
17552993

>>17551772
>Dr. Pepper
>at McDonalds

>> No.17552998

In n out cheese burger animal style.

>> No.17553254

stinging nettle cheese on whatever bread I have on hand

>> No.17553257

>>17550880
Cheese and onion

>> No.17553262

>>17550880
Turkey and cheddar or ham and swiss.

>> No.17553277

>>17550880
Open face english muffin with cream cheese and a couple slices of ham.

Sprouts has been out of their delicious jalapeno cream cheese, which i liked better then plain fur it. Fuckers.

>> No.17554332

>>17550880
grilled cheese

>> No.17555697

>toasted croissant
>fresh tomatoes
>arugala
>goat cheese
>homemade mayo with whatever spices

>> No.17555703

>>17550880
Your mom sandwich heheheheheh

>> No.17555725

>>17550880
Bottom slice, add mayo. Add potato waffle. Add 3 fishfingers. Add tartare sauce. Add potato waffle. Add gherkins. Top slice, add tabasco.

>> No.17555826

>>17550880
Braunschweiger (liverwurst) on white bread with red onions and varied kinds of mustard.

>> No.17555933

>>17552993
This, drinks from the fountain tap are always traaaaash and its literally theft. Its how they make all their money

>> No.17555938

>>17550880
I am obsessed with Italian subs I am like a child if trying out a new sandwhich place I will always get the Italian and 9/10 times will repeat order it if I return because I have never had a bad Italian

>> No.17555943

>>17550880
Fried egg with a slice of American cheese. A gift from God himself

>> No.17555949

>>17551378
>keto bread
Only good if you toast it. Literally inedible raw

>> No.17555990
File: 869 KB, 220x134, Borgir.gif [View same] [iqdb] [saucenao] [google]
17555990

>>17550880
Bacon cheese burger with grilled onions

>> No.17555994

>>17550880
grilled tomato and cheese sandwich, with lots of pepper

>> No.17556000

>>17550880
Penis pot pie on rye.

>> No.17556020

>>17550893
I would say this, or any hamburger sandwich.

>> No.17556032

>>17550880
That one

>> No.17556640

>>17550880
For me it's the humble turkey and swiss, with salami and provalone at a close second.

>> No.17556658

>>17555949
Thanks for the tip, will try it tomorrow.

>> No.17556673

>>17550880
sneed and chuck on a bagguette , lightly toasted

>> No.17556677

>>17550880
Roast beef and cheddar on sourdough is my go to.

>> No.17556680

Do certain cheeses pair with certain deli meats?

>> No.17556685

I've only have white and wheat bread before. What are other good breads for sandwiches? What do those other beeads taste like?

>> No.17556688

>>17550893
Goodbye mcouble and med fry $3 value.

>> No.17556702
File: 13 KB, 300x168, sub.jpg [View same] [iqdb] [saucenao] [google]
17556702

>>17550880
The longest and fattest Italian sub that I can find

>> No.17557331

>>17551769
add some relish and it's goated

>> No.17558433

>>17550880
chicken salad from 7/11 with a bag of dill pickle lays

>> No.17558485

>>17550880
Prawn.

>> No.17558509

>>17550880
Pbj

>> No.17558546

>>17550958
British claws typed this post

>> No.17558553
File: 75 KB, 750x1334, BF427F3A-40A2-4DFA-89A2-F43BBACFD4D5.jpg [View same] [iqdb] [saucenao] [google]
17558553

>>17551037
>implying there’s a difference

>> No.17558558

pusy sandwich

>> No.17558579

>>17550880
I don't eat bread. Carbs are bad for you.

>> No.17558586

>>17550880
Chicken, mayo and lettuce.

>> No.17559976

>>17550880
Butter + smoked salmon

>> No.17560006

Roast beef, cheddar, sauerkraut, mayo, dijon, whole wheat.

>> No.17560011

>>17550880
Pb and J
Turkey and pepper jack
Salami and mustard

Also where tf was this great thread in the catalog?
Those are my most logged sandwiches. So many of them have passed thru me

>> No.17560030

>>17550880
Italian hoagie

>> No.17560088

>whole wheat, toasted
>uncured honey ham
>Swiss cheese
>iceberg lettuce
>tomato
>red onion
>dill pickle chips
>mild banana pepper rings
>stone ground mustard
>toothpick in top with pimento olive
>cut diagonally
>served with a large dill pickle spear, Grandma Utz’s kettle chips, and a Coors banquet
Best lunch ever

>> No.17560092

Salad, ham, mayo, cheese, tomato with salt and pepper

in fact it's most likely the thing I ate the most in my entire life

>> No.17560613
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17560613

>>17550880
Roll

>> No.17561231
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17561231

>>17550880
Polish ham, and a slice of mild cheddar

>> No.17561291

>>17555703
With dark bread on the top and bottom if you now what I mean.

>> No.17561300
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17561300

>>17550880

>> No.17561622

>>17560613
roll

>> No.17561624

>>17561622
fuck yes i love egg salad. w/ Tabasco in that bitch

>> No.17561630

tuna, cheese and (homemade) mayo

>> No.17561653

>>17550887
'oal

>> No.17561677

At work they provide us with bread, peanut butter, and jelly in the break room. I’ll occasionally make a sandwich consisting of bread, peanut butter, and jelly.

>> No.17561699

Ive yet to find a better sandwich than this but you need quality ingredients.

White bread freshly made and cut into thick slices. The kind of fluffy bread you get in British bakeries. Sundried tomatoes, british cheedar cheese, fresh basil leaves. Its so perfect in its simplicity. Its the pizza of sandwiches. Doesnt need meat though u can add perperoni if you want.

My other classic is smoked ham with loads of British mustard. If the British do one thing better than anyone its sandwiches.

>> No.17561702

I forgot also some tomatoe puree with the sundried tomatoes is good.

>> No.17561706

shit sandwiches, mostly

>> No.17561709

>>17550880
Salami and mayo

>> No.17561713

>>17550880
PB&J and second to that, Tuna.

>> No.17563326

Since I quit sandwiches due to financial reasons (lunchmeat is a rip and I don't like cheese) I only ever do braunschweiger with some some onions and swiss

>> No.17563635

>>17560613

Give me the Reuben for fucks sake roll

>> No.17563646

>>17560613
oof

>> No.17563692

>>17550880
Turkey, provolone, sometimes I throw in a few pepperoni.

>> No.17563693

I use to like sandwiches sometimes when I was a kid and dumb about health and nuitrition, but now...

>bread

Hahaha, no. Much healthier to remove the bread. But lets be real, sometimes we will still have burgers snd wiches so what you do is throw away bottom slice of bread and pick apart pieces from top and toss when you can to keep your fingers clean.

>> No.17564034
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17564034

>>17550880
BLT, the prince of sandwiches

>> No.17564260

>>17560613
For me it's the poor boy sandwich

>> No.17564323

>>17550880
Seasoned turkey and smoked cheddar on a roll. Got sick of ham and cheddar after eating it every day for over 6 months

>> No.17564328

>>17556685
Rye is a popular one, if you’ve never had rye bread then just buy some and try it

>> No.17564329

>>17560613
>only goes up to 40
Pottery

>> No.17564336

>>17550880
A warm roast chicken or salmon chunks and salad cream both very nice

>> No.17564451

>>17564034
Looks delicious

>> No.17565268
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17565268

>>17561300
How are you meant to eat this?

>> No.17565276

>>17550880
roast beef, just ask your mom

>> No.17565417

>>17560613
rollin

>> No.17565455
File: 121 KB, 1260x710, Lost-Jack-2x20-jack-shephard-3402592-1260-710.jpg [View same] [iqdb] [saucenao] [google]
17565455

>>17560613
Give me something good

>> No.17565467
File: 178 KB, 975x650, Grilled cheese.jpg [View same] [iqdb] [saucenao] [google]
17565467

>>17550880

>> No.17565473
File: 88 KB, 1200x675, bologna.jpg [View same] [iqdb] [saucenao] [google]
17565473

>> No.17565533

deenz on toast. mustard on one half, butter on the other.

that or a grill chee

>> No.17565597

Why, my peenus weenus of course :)

It's my weeeeeeeeeeeenus peenus :)
Haha!

ITT: What's the sandwich you eat most often? - my answer is, of course, my peanus weenus :D
hahaha!

>> No.17565669

>>17560613
Rolling for a club.

>> No.17565683
File: 141 KB, 1200x800, Another_pastrami.0.jpg [View same] [iqdb] [saucenao] [google]
17565683

>> No.17565688

>>17565597
damn bro you crazy for this one

>> No.17565693

vegemite and cheese

>> No.17565697

Just barbecue sauce and cheese.

>> No.17565713
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17565713

>> No.17565718
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17565718

>> No.17565721
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17565721

>> No.17565722
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17565722

>> No.17565724

>>17550880
2 slices of Oatnut Bread, 8-10 slices of Salami, one slice of either Pepper Jack or Swiss Cheese, 30 seconds in the microwave, high power

>> No.17565759

>>17550880
Strassburg, tasty cheese and carrot

>> No.17565780

I have at least one or two monte christos per week.

>> No.17565784

roast beef thick slice, baguette, lettuce, provolone and swiss, tomato thin sliced double layered, mayonnaise, tangy spicy spread sauce, sometimes toasted, most times cold. I let the bread sit out for a bit so it has a crunch.

>> No.17565821
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17565821

rough liverpate on dark ryebread.

>> No.17566142

>>17550880
Well BLT and toast with cheese and ham.
The BLT I never took one outside I mean is the only sandwich I prepare myself.

>> No.17566235

>>17550880
Tuna on rye with lettuce and maybe some swiss, i put a bunch of old bay and mustard in my tuna salad so its good shit
otherwise turkey, bacon, swiss, lettuce on rye with pepper and mayo
if im feeling special, hot roast beef sandwich with cooked peppers and onions, whip whatever cheese i got around to make it extra special

>> No.17566458
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17566458

>> No.17566460
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17566460

>> No.17566522
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17566522

>> No.17566530

>>17550880
Turkey mayo. Tuna salad.

>> No.17566544
File: 131 KB, 1000x750, 1635480898045.jpg [View same] [iqdb] [saucenao] [google]
17566544

>> No.17566569

>>17566458
>pickles in grilled cheese
enjoy your mouth burn

>> No.17566576
File: 114 KB, 1200x800, 1645825728075.jpg [View same] [iqdb] [saucenao] [google]
17566576

>>17566569
Thank you.

>> No.17566683

>>17560613
roll please give me something tolerable

>> No.17566819

>>17551770
go away dad ur embarrassing me in front of my friends

>> No.17566840

>>17565597
I can picture the kid who wrote this with remarkable vividness

>> No.17567101
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17567101

>> No.17567888

>>17560613
most often probably egg + spam / fishfingers, cheese & pickle is goated

>> No.17567894

roll

>> No.17568277
File: 414 KB, 816x613, 0012.png [View same] [iqdb] [saucenao] [google]
17568277

>>17555943
This

>> No.17569025
File: 101 KB, 640x480, 1639990322667.jpg [View same] [iqdb] [saucenao] [google]
17569025

>> No.17569080

>>17550880
turkey sandwich

>> No.17569087
File: 215 KB, 1200x1200, 1632717803373.jpg [View same] [iqdb] [saucenao] [google]
17569087

>>17569080
Mind-numbingly based

>> No.17569205

>>17550880
Grilled cheese with ham

>> No.17569232
File: 316 KB, 423x283, the best fast food sandwich.png [View same] [iqdb] [saucenao] [google]
17569232

>>17550880
For me, it's the McChicken. The best fast food sandwich. I even ask for extra McChicken sauce packets and the staff is so friendly and more than willing to oblige.

One time I asked for McChicken sauce packets and they gave me three. I said, "Wow, three for free!" and the nice friendly McDonald's worker laughed and said, "I'm going to call you 3-for-free!".

Now the staff greets me with "hey it's 3-for-free!" and ALWAYS give me three packets. It's such a fun and cool atmosphere at my local McDonald's restaurant, I go there at least 3 times a week for lunch and a large iced coffee with milk instead of cream, 1-2 times for breakfast on the weekend, and maybe once for dinner when I'm in a rush but want a great meal that is affordable, fast, and can match my daily nutritional needs.

I even dip my fries in McChicken sauce, it's delicious! What a great restaurant.

>> No.17569249

>>17569232
jr chicken > mcchicken
and that's a fact

>> No.17569324

>>17550880
it's always the BLT when someone wants to stop and have food at a diner

>> No.17570277
File: 320 KB, 1920x1080, 1618426790410.jpg [View same] [iqdb] [saucenao] [google]
17570277

>> No.17570678

Turkey club followed by blt followed by salami.
I mix mayo with cesar dressing for the salami... Any recs to make it more savory?

>> No.17571772

>>17550880
>What's the sandwich you eat most often?
Cheese, red onion, babyleaf salad.

>> No.17571794

>>17550893
American spotted

>> No.17571858
File: 879 KB, 3031x1928, sandwichshelf.jpg [View same] [iqdb] [saucenao] [google]
17571858

for me, its Liver SOSAGE

>> No.17572408
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17572408

>>17550880
Tofurky bologna, vegan gouda slice, mustard, vegan mayo, lettuce, whole grain bread

>> No.17572736

>>17558546
you know full well we would never call crisps "chips", you nonce

>> No.17574279

>>17550880
Salami, lettuce, tomato.

>> No.17574337
File: 343 KB, 3000x1998, il_fullxfull.1563785594_b41u.jpg [View same] [iqdb] [saucenao] [google]
17574337

Mayonnaise, tomato, rucola or lamb's lettuce, any meat (smoked ham or leftover chicken usually). Literally my go-to dinner when not feeling like cooking

>> No.17574364

Fried egg, melted cheese, salt, pepper, with light mayo spread on potato bread

>> No.17574467
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17574467

Banh mi all day, literally the perfect sandwich. Big viet population here in Australia so they are good as fuck and all over the place. I have at least one a week but when I used to work near a good banh shop I was eating them almost every day

>> No.17574484
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17574484

>> No.17574485
File: 862 KB, 1024x768, toastie.png [View same] [iqdb] [saucenao] [google]
17574485

for me, it's toast sandwich

>> No.17574598

>>17550880
Probably an Italian Sub or PB & J. Not sure though

>> No.17575965

I eat so minimal now when I do make a 'wich i go all out and make me a time consuming turkey club also I'll try to replicate a subway coldcut with all the fixings. No half measures.

>> No.17575972
File: 146 KB, 1368x1080, sandwich-mixto-bikini-1[1].jpg [View same] [iqdb] [saucenao] [google]
17575972

you don't know what you're missing pham

>> No.17575982
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17575982

>>17569025
I kneel

>> No.17575991

For me, it's the McChicken. The best fast food sandwich.

>> No.17576010

I still don't eat garbage

>> No.17576027

>>17550880
Butter up some white sliced, then chips and a splash of gravy from the chippy.
>>17558546
>McCoy's in a crisp sandwich
You're having a laugh, mate. Walker's, Lidl/Aldi own brand, or bust.

>> No.17576088

>>17550958
that's why the whole world thinks you're subhuman
>I can't believe it's not butter
I can't believe you're still alive while eating literal trash lads

>> No.17576092
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17576092

>>17565268
?
you just take a picture. that food isn't for eating

>> No.17576117

>>17550880
Egg sandwiches for breakfast
Ham and cheese for any time else

>> No.17576127

theres a little cambodian family-owned baker near my moms workplace and they sell these amazing tuna croissant sandwiches and my mom buys them for me pretty often. has tuna, tomatoes, jalapenos, and lettuce. seems basic but it really smacks

>> No.17576142

>>17565268
Cram it in your mouth as hard as you can, and then eat the pieces of meat that fell out onto the plate.

>> No.17577711

Egg sandwich, basically 2 eggs over easy between 2 slices of bimbo Blanco grande

>> No.17577731

>>17561653
Pizoal?

>> No.17577733

ham egg and cheese at home

I always get turkey clubs at diners

I love a good reuben desu

>> No.17577740

>>17577733
jk i forgot I eat peanut butter jelly sandwiches every single day as snacks

>> No.17577983

FOREHEAD ZAPPER

I got a few more of these lately.

>> No.17578283

>>17560613
Baba

>> No.17578285

>>17560613
HELP

>> No.17578316
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17578316

>> No.17578518

2 inches of french crust bread and the most classic salami possible

>> No.17578632

I want a sandwich with chips so bad but sadly I'm going the dye and preservative free route and can't have deli meats. Pain.

>> No.17578724

>>17550880
Pickles on toast, lately. I had it with bits of holiday ham and that was pretty good too.

>> No.17578743

>>17571858
>rorst beef

>> No.17579045

>>17550880
Spotted dick between two warm buns.
My favorite sandwich, and your mom's favorite pastime.

>> No.17579130

Definetely a chicken panini if we're doing whatever. Otherwise the turkey bacon club for me
>>17550948
Not for me but based

>> No.17579136

>>17550880
Dietz And Watson Deluxe Loaf and some mayo on Italian bread, with a pickle.

>> No.17579228

>>17558579
American ketard spotted. Carbs are good for you; I eat tons of them and I look younger than my peers, low body fat, fit etc.

>> No.17579237

White bread, miracle whip, onions, liverwurst

>> No.17579246

>>17560613
pls

>> No.17579659

Ham sandwich with mayonnaise on country white. Not even meming. It doesn't wait for me at my mansion since all I have is a brick townhouse.

>> No.17580187

For me I use the fresh 1 dollar walmart loaf, sandwich pepperoni, spicy ham, thousand island dressing, and toast that shit. It is gas

>> No.17580289

>>17550880
Roast beef, cheddar, mustard.

Italian subs are my favorite but it's a lot of work when I just want a sandwich right that second.

>> No.17580355

>>17550880
>Grilled Cheese.
>Bolony or ham and cheese.
>Cheap salami slices fried and put between two breads.
I'm a poor, simple guy.

>> No.17580394

>>17550880
Bagel, cream cheese, lox, spinach, fresh ground pepper

>> No.17580407

>>17560613
Yes

>> No.17580511

>>17576092
If only Jewish delis were what was trending. They're all just emulations of what once was because Zoomers and Millennials want a bunch of complex meme food and can't enjoy a big pile of meat on some bread, a basket of steak fries and a pickle so even though all those trending motherfuckers settle in Silverlake and Williamsburg they line up for some meme tacos or some fucking asian fusion restaurant by some regarded guy with a name like Justin Chang or Kevin Liu or Karen Oh who gives shitty interviews about how he got his culinary education after working in his parents Chinese restaurant full of rants about how the Happy Family isn't a real Chinese dish and a Japanese person would be perplexed by a Philadelphia roll. No, the only Jewish delis are the ones that are frequented by old Jews who remember when this was the food everyone ate. Shit in strip malls in Florida, LA and Long Island that emulates the once upon a time of a Lower East Side that was a vertical Shtetl

>> No.17580779

>>17561706
A friend and I used to feed those to seagulls. No shortage of idiot dog walkers not picking up dog shit and an abundance of hungry shithawks, too easy.

>> No.17580886

>>17550880
a big black cock served between your mother's pussy lips
t. ur dad

>> No.17581203

egg salad
runner up: bologna
honorable mention: tomato sandwich

>> No.17581368
File: 12 KB, 225x225, F531B526-BE54-4A27-8243-25FB399BE6A7.jpg [View same] [iqdb] [saucenao] [google]
17581368

> What's the sandwich you eat most often?
Subway BMT

>> No.17581371

>>17550880
peanut butter and guacamole on a bagel

>> No.17581384

>>17560613
so many good choices

>> No.17581879

my waifu's favorite sandwich of all time is tomato sandwiches with mayo
what does /ck/ think of her culinary tastes

>> No.17582224

Bread I make ( added garlic and onion powder and herbs)
spinach or kale I grow
boars head american cheese white
whatever sliced chicken is on sale
butter and oregano
I fucking love oregano

>> No.17582561

My favorite is a chicken salad sandwich on sourdough with pepper jack cheese. Little bits of apple, relish, salt and pepper in the cs.
>>17560088
god this sounds incredible
>>17560613
rolling
>>17563326
stop being poor
>>17556685
you have to try some good sourdough
>>17574364
sounds great
>>17581368
i'd fast over eating subway. it's garbage

>> No.17582633

>>17582561
I would've agreed with you before but subway just updated/revamped their whole operation with an emphasis on ingredient quality. I was pretty impressed the last time I went.

>> No.17582639

>>17550880
Corned beef, mustard pickles and jarlsberg and I put it into a sandwich press.

>> No.17584005

>>17582633
Interesting. Haven't been in a long while. Maybe I will give it another shot. If I am getting a sandwich out it's usually this local joint or Firehouse Subs.

>> No.17584030

>>17550880
Open face eggs on toast witch cheese ketchup pepper.

>> No.17585079

>>17550880
i hate how modern in between food stuff is all fagot trany carbs.

>> No.17585111

>>17561300
2THICC

>> No.17585120
File: 156 KB, 1024x994, istockphoto-457041293-1024x1024.jpg [View same] [iqdb] [saucenao] [google]
17585120

A humble open butter and cheese sandy.

>> No.17585126
File: 125 KB, 1200x800, ice-cream-sandwich.jpg [View same] [iqdb] [saucenao] [google]
17585126

Usually its some style of
Club sandwhich. I enjoy all sandwhiches as theyre my favorite type of food assortment. Bread and meat are impossible to beat

>> No.17585218

Tuna, Mayo, relish with kimchi.
I lay down next to my gf after and breath in her face

>> No.17585227

>>17584005
>Firehouse Subs.

Holy fuck are they expensive.

>> No.17586466

>>17585227
all the firehouse locations I know of went out of business right before 2020. The pandemic probably finished off nearly all of them.

>> No.17587435

>>17586466
Nah you can find them in indiana still. Pandemic didn't do much to slow them down here

>> No.17587449

>>17550880
the british delicacy of a toast sandwich

>> No.17587860

>>17550880
Probably turkey sandwich.
>turkey
>bit of mayo
>bit of mustard
>fresh cracked pepper
>a touch of cayenne
>lettuce(preferably romaine)
>w.e. cheese i have on hand
>tomato
>alfalfa sprouts if i have them on hand
>sometimes raisins or some other dried fruit
>usually on Dave's Killer Bread

>> No.17589162

>>17550880
ham and swiss with dijon mustard