/ck/ - Food & Cooking

this

Russian vodka. Fuck the jewish NATO

>>17513680
You drink both weekend days? Thats pretty degenerate isn't it?

>>17513796
I drink both days, one day just to enjoy the other to get drunk

ten beers

Glenfiddich 12

>>17513796
you dont?

>>17513836
brandy de gayrez

>>17513680
soy didn't turn out so I got some peppermint tea for myself this AFTERNOON.

>>17513850

>>17513855
whats in the bag

>>17513873
2 hours of time wasted. I tossed it cus it tasted bitter as fuck.

The liquor stores in my area are having a shortage on certain brands. This was the only top shelf cognac they had. I'm more of a Hennessy guy

>>17513782
I bought a bottle of this and found it quite difficult... I'm used to fruity ones like glenfiddich 12 and this is basically all peat, salt and smoke.

>>17513680
>no NEW LOOK, SAME GREAT TASTE
when did sobieski upgrade their lable? it looks like a different product

>>17513890
N

>>17513881
what was it supposed to be

>>17513881
smeg bag

>>17513680

>>17513927
soymilk
>>17513932
it's a workout shirt from an old company I worked at.

hmm it feels like a good day to drink its quite nice outside but i dont have anything i want to drink at the moment sadly
so i guess i'm stuck with coffee

>>17513836
i drink like once a month

>>17513922
iggger

A small bottle of decently satisfactory junmai ginjo, and a large bottle of extremely good vintage junmai daiginjo.
The latter is aged 3 years by the brewery, which is quite “vintage” by sake standards as less than 1% of sakes are aged at all. It’s normally meant to be drank within a year of being produced because it doesn’t mature; it starts to go bad.
Aging is usually done at near-freezing temps, which is expensive as hell for a brewery.
Thank you for reading my blog.

>>17513922
iceguy

>>17513956
isnt that just soy sauce mixed with milk

>>17514194
finally someone funny on this board today. cheers.

>>17514018
lame

>>17513890
Why are you wearing a floor rug as pants?

I drink 500g Quark, 100ml milk, 4 raw eggs and some fruit, blended together. Maybe a beer or two extra.

>>17513680
There's a Sobieski superior? Whaaaat? I need to try that. Regular Sobieski is like the cleanest tasting middle shelf vodka, it's so good it taste cleaner than some top shelf vodkas and it's really cheap too

wild turkey and pbr. kinda lit already t bh

nothin better for the price here

femanon here. jannies pruned my thread.
I'm getting over a cold, probably the rona, but im sipping E&J Apple.
it is delicious and I love it

>>17514937
looks like it’s fun to drink. do u have big cans

Maison Surrenne xo cognac, I've been enjoying the fuck out of it. Probably going to get another bottle once this runs out.

>>17514975
I love it mom so much! my boobs are pretty big. was going to show them

>>17515005
lol, dont know where mom came from

>>17513680
nothing becuse i had 1/3l of beefeater yesterday, passed out and woke up at 5am with the lights on and computer running and felt like death for the whole day

>>17515013
mommy issues no doubt

>>17513680
Hard cider. It's bretty good.

>>17513680
>5100 percent pure
Wow that's pretty pure

>>17515005
cool, very nice

>>17514413
It's drip, a person with your palette wouldn't understand

>>17514068
>junmai ginjo
I've had that shit before and it's fucking good. Normally I prefer nigoris, but the junmai ginjo was just unbelievable crisp and clean, it was like a glass of cold water after working in the sun all day.

>>17513680
... chai.
I killed the mudslide so I'm moving on to something actually drinkable.

Tried some Bulleit bourbon for the first time, and drinking a few bottles of my homebrew from about this time last year. The bourbon was pretty solid. Homebrew is a saison that keeps getting drier the longer I leave it in storage. Good shit.

>>17513680

I wish I had something to go with it

>>17515386
Definitely give a junmai daiginjo a shot sometime.
It’s basically the same thing but further refined because of the rice-milling, so it’s smoother and “cleaner” tasting.
It’s sometimes hard to find depending on where you live though, as a lot of people don’t know enough about sake to know why it’s more expensive, so stores can have trouble moving it.
Pic related; my favorite sake, period. My fiancée and I have it on special occasions. It’s extremely hard for us to ever find outside Japan, though.

>>17515777
mix it with a shot of your boyfriends cum

Armenian red wine made from Haghtanak which is a cross between Georgian Saparavi and some unnamed armenian varietals. It's the most intensely red red wine I've ever tasted, this shit makes cahors look like a joke

The taste is not bad either. Was a little scared because the label mentioned vanilla and oak but it's like 8 years in the bottle now so it's not offensive

>>17515997
based armeniaposter

>>17513680
Beer and a half shot of vodka .

>>17516163
I always get the worst hangovers drinking yorsh, but hell if that stops me.

What drink should I make tonight brehs

Got a 12 pack of bud heavy and a quarter of a bottle of raspberry smirnoff. I'm just looking to get fucked up tonight. I'm tired of working my ass off at my job 5 to 6 nights a week, may family always needing me to do something for them, and I haven't gotten a solid dicking in almost a year.

I'm ready to die by the bottle.

^ things always get better buddy. My life has improved a lot lately and I was in a much worse place even a couple years ago.

>>17516610
Yea I'm sure I'm stuck in rut. Really, I need to buckle down and get my priorities straight. Stop worrying about work, get my life in order, and stop this cycle of sleep, work, drink. It just gets hard when you have that mentality to put everyone's needs above your else.

Tbh, all I really truly want is to take my vacation, but it's looking like I'll have to take a check instead.

>>17516225
>I haven't gotten a solid dicking in almost a year.
wish i could help lol