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/ck/ - Food & Cooking


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17346710 No.17346710 [Reply] [Original]

Well /ck/? How do you like your bagel?

>> No.17346721
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17346721

>>17346710
everything, toasted, with cream cheese and smoked salmon and red onion

>> No.17346727

With mettwurst, can you imagine, Rabbi? OMG it's so edgy. Post mettwurst.

>> No.17346728

i get the raisin ones and just add butter.

>> No.17346729

>>17346710
Toasted with eggs and ham

>> No.17346757

I like a toasted sesame bagel with cream cheese.

>> No.17346785

>>17346721
based severely. sometimes I like to make a simple bacon egg and cheese on a toasted onion bagel with ketchup

>> No.17346793

>>17346757
for me it's this, with a thin slice of tomato, fresh basil, s/p

>> No.17346804

Toasted, sesame, with a chicken patty and garlic aoli between the buns.
A local company makes some kino cheese and jalapeno bagels, but jalapeno makes my tummy hurt :(

>> No.17346812

Cinnamon raisin with cream cheese or everything with sausage/ham and egg.

>> No.17346842

>>17346710
same as how I like my women....I don't like women.

>> No.17346851

>>17346721
based. i visited a jewish friend in nj and went to some bagel place with him and they all looked at me like i killed their mother when i asked for my bagel toasted with cream cheese. fucking weirdos

>> No.17346951

>>17346710
Everything or plain egg bagel with cream cheese and lox. Non-toasted if they are fresh, toasted if they were frozen or arent fresh.

>> No.17346994

>>17346721
dangerously based

>> No.17346999

any bagel with any cream cheese, or salmon, or bacon egg or cheese, or plain. I like bagels and you can do everything with them.
maybe a salmon with cream cheese on, thatd be the best

>> No.17347007

like my women; seedy and smelling faintly of onions

>> No.17347017

>>17346710
asiago bagel, thoroughly toasted (until the edge starts to darken), cream cheese.

>> No.17347157

>>17346842
Kek based

>> No.17347285

Egg everything with butter is my go to
Everything with onion cream cheese and lox is good but a rare treat for me.
Sweet bagels are nice once in a while, cinnamon raisin and blueberry are amazing
Becwspk cuz I'm from long island

>> No.17347319

>>17346710
everything bagel, broiled with ham, aoili, butter, tomato, red onion, cheese, and eggs

>> No.17347323

>>17346710
ham and swiss on a double toasted onion bagel, no butter or sauces

>> No.17347379

>>17346710
Cinnamon raisin, toasted, with cream cheese.

>> No.17347461

>>17346710
with sausage or bacon and cream cheese

>> No.17348279

in a half empty bag on my table

>> No.17348313

>>17346710
Everything bagel, toasted IN THE GOD DAMN OVEN...with a fried egg, slice of cheddar, and a piece of top round steak...no, not trolling.

>> No.17348334

Philadelphia cheese with and tomato

>> No.17348358

Toasted with cream cheese or another cheese like a sharp cheddar melted on it. A few slices of a good tomato on top with salt and cracked pepper. And if I have some a few leaves of fresh basil.
I also like to toast bagels and put homemade hummus on it in place of cheese. Tomato on top of that too with some feta crumbles and chopped thai (bird's eye) chilies.

>> No.17348538

How's salmon on bagels? Does it have to be smoked?

>> No.17349815

>>17346710
Toasted, shredded cheese on both sides and top it with sour cream mixed with sriracha or other hot sauce

>> No.17349822

>>17346710
I literally can't find bagels in Switzerland. Like anywhere except some old vacuum sealed disgusting ones.

>> No.17351022

>>17349822
make your own, its easy.