/ck/ - Food & Cooking

>>16863779
As if every bordering country wouldn't have the same recipe for pea soup but slightly change the cured meat they throw in. You should've picked at least another example.

I still remember eating Semmelknoedel in Salzburg. It was just this dinky food stall where the lady running it literally just took one of them, plopped it onto a paper plate and microwaved it. To this day it was one of the most delicious things I had ever eaten, I still have no idea how it tasted so fucking good. I ended up buying like six of those fuckers. Was in Austria obviously but Semmelknoedel is German I think.

Why is OP such a fag?

Das deutsche Essen an das ich mich erinnern kann, als ich als Kind in Stuttgart aufwuchs

>rohes Schweinehack
>Schweinekopfsülze
>Räucheraal
>Spitzbein
>eingelegter Hering mit Zwiebeln
>Blutwurtst
>Krapfen mit Senffüllung
>das eine Mal: Saumagen

Amerikaner haben keine Ahnung wie schlimm es wirklich ist. Niemand in Deutschland weiß was zum Teufel Schnitzel oder Bratkartoffeln sind. Deutsches Essen ist widerlich. Wirklich die schlimmsten Teile des Tieres das man essen kann. Macht Sinn, da Krauts die Rasse Mensch ist die am ehesten an Tiere rankommt. Sie machen ekelhafte Geräusche wenn sie essen, schlürfen alles, Männer auf den Straßen stülpen ihre Unterhemden über ihre verschwitzten Bäuche während sie lachen und mit vollem Mund kauen. Ich meine was für ein Idiot hat entschieden dass Mettigel eine gute Speise für Geburtstage ist. Briten die Toast-Sandwich essen ernähren sich besser als der Durchschnittsdeutsche.

>>16863779
Germans be like
>mmm ja zis cheese is sehr good but what if we added fleas and mites to it?

ja ja mein herr schnitzel hitler gut

>>16863833
the nr 1 worst thing germany has ever done

>>16863848
by far

>>16863779
erbsensuppe mit würstchen ist krass gut du kanacke

>>16863850
This, so much this.

>>16863832
Is this copypasta lmao. My dad made Bratkartoffeln pretty often when we were living in Munich 2bh

>>16863779
I've wondered why people with such boring cuisine make the best knives in the world.

>>16863833
LOL catshit cheese

>>16863779
Kek my mom makes this. I am assuming my 'german?' Grandma is german then and taught her.

Does this conclude I am german?

>>16863832
Halt dein Maul du Sohn eines Zigeunerrudels

>>16863779
Also bundtcake is great.

>>16864061
You're an Amerimutt

>>16864068
But but my grandma had a german last name. Also yes I am an amerimutt now.

>>16863833
jew ash whit jew shit my favorite

>>16864048
it's a spin on the guy remembering chinese food from when he grew up as a kid in Hong Kong

German food is good. Swiss is better.

>>16864052
because nigel never figured out proper thingrinding.
the rest is a tiny bit of QC and riding on that former glory

>>16863779
looks good

>>16864052
Their men are hyper smart their women are hyper dumb. Dumb blonds ya know.
Think about the beer, German beers the shit nigga

>>16864052
Because it's about engineering not cooking.

>>16863779
They're trying to commit war crimes without the repercussions

Jägerschnitzel is good. Kartoffelpfannkuchen are strangely good with applesauce.

>>16863779
Its not bad actually
Grow an adult palate OP

>>16863822
German faygis sauerkraut because sausage went in dish instead of up rectum.

>>16864858
You mean Apfelmuß?
Yeah, ok...but instead of the Apfelmuß try them with smoked salmon and a fresh horseraddish+sour cream and dill sauce.

>>16863779
Sickly british hands typed this post

>>16863833
No one actually eats that or has even heard about it

>>16863816
Reheating bread products in a microwave is an old trick. I use all the time for biscuits.

>>16863832
>Niemand in Deutschland weiß was zum Teufel Schnitzel oder Bratkartoffeln sind
U wot? Anyway, you talk like a fag and your shit's all retarded.

>>16865239
Apfelmus

Because like most central European food it's all war time filler slop.

Europe was a warring shit hole for majority of it's life after the fall of the Roman empire, and even before then it was nomadic in nature so it was pure 'survival' food, cured this and that, pickled and fermented.
Only the coastal or outer regions were exempt because of their location to water and ports.

There's a reason why culinary arts developed mainly in Lyon France, it was out of the way.

no colonies to import spices from

>>16865810
>There's a reason why culinary arts developed mainly in Lyon France, it was out of the way.
What the fuck? Lyon is pretty central inside the continent. By that logic austrian cuisine shouldn't be as good as it is.

>>16863779

It's not.

>not liking pinkelwurst

>>16865817
And still mace, nutmeg, coriander, cardamom, allspice and ginger are used heavily in sausages.

>>16863779
>Why is German cuisine so bad?
I bet that tastes delicious and not at all grossly overspiced

>>16865825
France it's protected by mountains ... and has direct access to the med.
Austria is smack dead in the middle of 'central' europe.

>>16865868
Lyon France*

>>16865868
>France is protected by mountains
>unlike Austria, which is the second flattest country right after Switzerland

You’ve never had crispy pork knuckle have you? Try it and then tell me about German food

>>16865915

Jews stole semolina dumplings and called them matzo balls.

>>16865915
AHHHHHH I AM HUNGRY AND I WANT TO EAT SOME GRILLED PORK BUT IT'S ALREADY MIDNIGHT HERE AHHHHHHHHH

>>16865933
ebenso brudi, ist die hölle

>>16865890
Forgot the Lyon part ... Lyon is protected by Swiss mountains.

>>16865984
>Lyon is protected by Swiss mountains.
So? Didn't prevent the romans from steamrolling anything south of the alps and west of the rhine.

>>16865810
dumb, wrong, crassly fucking retarded take. It's even worse than the muh peasants and the muh spices faggots

>>16865817
>hurrr if caraway, juniper and mustard are spices, how come they're not in popeye's spicy chicken sandwich? checkmate whitoids

real enlightening take there

>>16863779
> says the anglo

They're an artless people, fundamentally anhedonic by nature. When nutrition blocks are perfected and you can get a tasteless block instead of having to eat, they'll be at the forefront. Until then, this is what they do in place of it.

>>16865857
You sorta believed that, but then touched it up a little so you could tell yourself you were trolling if someone made you feel bad about it.

>>16866280
no, I'm sure it's 10x better than some grossly overspiced slop on rice

>>16866270
>meanwhile, americans drink soy