/ck/ - Food & Cooking

>>16811461
yes it's a scam
nigga just use less if you dont want that much sodium

>>16811461
No.
It's better value because you get more sauce and less salt.

>>16811507
Agreed.

I once picked up a bottle of low sodium soy sauce and it had the same sodium level just a smaller serving size.

>>16811461
But it's not watered down, it's made with less salt.

>>16811645
No you didn't.

>>16811645
>muh serving size
Retard mutt

>>16811645
american hands typed this

>>16811645
Makes a lot of sense desu

>>16811669
>No you didn't.
based. fuck'm'up.

>>16811461
Here ya go, straight from the 4chan administration.

>>16811461
all the umami without all the sodium! ™

>>16811959
I'll stick a sodium stick up your butt, bubble, bubble, burst?

>>16811995
No, you wont.

>>16811995
Where are you from where salt comes in sticks?

>>16811717
>>16811689
I don't understand these responses. Does your government not require manufacturers to tell you the nutritional value of their products? Serving size is a reference quantity for quickly comparing nutritional profiles.

If that quantity was lower, the company merely put regular soy sauce in the bottle and told people to eat less of it, and that was what made it low sodium.

>>16811461
I use full sodium for cooking, less sodium for pouring over something. Sodium is actually good for you, so health considerations don't go into my decision.

>>16812110
>If that quantity was lower, the company merely put regular soy sauce in the bottle and told people to eat less of it, and that was what made it low sodium.
that's the joke

>>16812110
Europe doesn't allow products to use lower serving sizes on purpose to mislead people on the nutrition label. American manufacturers will use smaller serving sizes to drive down nutrition numbers so people who can't be fucked to do math or read pick them over competitors

>>16811645
That sounds like a Mitch Hedberg joke

>>16812156
You get used it.

If any of you think that Baron Harkonnen getting a sodium stick up his butt was the least of it then you have something to learn from House Atreides.

>>16812174
>6x120÷4
based government improving my math skills

>>16812118
So for all intents and purposes, there's no such thing as too much salt, assuming the flavor doesn't bother you?

>>16812262
Most people have a sodium deficiency actually. While there are conditions that you can develop where you need to watch your sodium, they're usually a result of other poor eating habits like sugars and overly processed foods.

>>16812189
Biden/Camela are always on the path to improve their serfs.

>>16812037
Generally salt is NaCl, sodium Na is an element and highly reactive.

>>16812406
Thanks for explaining, didn't realize elemental sodium came in sticks. So if you put a sodium stick in an unlucky chap's anus, it would react with the water and explode?

i only buy kikkoman less sodium sauce. am i being played? i think it tastes nice tho

Someone with both a low-sodium and regular version please test this. Take the regular one and add enough water until it's diluted to have equivalent salinity with the low-sodium one. Then taste side by side and determine if they taste the same.

>>16812436
Yeah, same with potassium, K and our teachers would put a bit of each in water so we would all see it pretty much blow up to make sure we wore goggles during class.
Nobody lost an eye.

>>16812443
Duh, if you think one tastes better than the other then get the one you like, its your money afterall. The sodium difference is for homos to harp about.

>>16812454
test it yourself you dumb faggot

>>16812174
>4 sausages
>6 servings per container
DEEP IN THE HEART OF TEXAS

>>16812629
I tried and it all just tastes salty

>>16811461
It's mostly a scam because it doesn't differentiate between dark & light so sauce which are incredibly different ingredients

>>16812174
I hate this shit.

>>16812436
Just burn. You want caesium for boom

>>16813743
I guess it is a scout's honor type deal, because if they're doing it right, they'll be brewing it the same way but just adding 37% less salt. Apparently darker soy sauce is also less salty, which seems counter intuitive.