/ck/ - Food & Cooking

>>16547983
did you put lemons on your pizza

>>16547983
Amazing how you took individually great ingredients and combined them into a nasty pile of crap

>>16547988
>>16547998
Zucchini.

That's a casserole.

>>16547983
I was in doubt but that picture does indeed confirm it

>>16548007
>>16548037
Missing out.

>>16547983
Summer squash on a pizza. Lord God. Would eat though.

>>16547983
it needs to cook for longer. parbake the crust, then put the toppings on and put it back in the oven.

>>16548390
my favorite part of pizza is the slightly gummy, undercooked dough right below the toppings

>>16548400
based. That stuff is so delicious. I like that you can peel it off in a layer from the more cooked crust underneath if you chose to.

>>16548390
Thicker crust does this ... it's sort of an appeal to some people.
If anyone is from Southern, Ontario Roma pizza is a prime example.

>>16547983
The two fails people always make when making pizza is to less olives to less cheese.

>>16547983
>>16548003
>>16548052
that looks perfect, nice job

>>16547983
that looks good. i tried making a pie myself a few days ago but my dough wasnt very even and i was afraid of overworking it. any tips for stretching out the dough? your pie looks very uniform.

>>16548575
Your dough looks good. I'd just suggest less pressing from the edges out, and gently grab from the outside and pull out.
Only push from the inner part if the outer part gets too thin. Also, don't be afraid to stretch a little, and walk away for ten minutes or so, sometimes the gluten is too strong and needs time to replax between stretches.

>>16548609
nice. much appreciated.

>>16548003
>>16547983
looks nice and crispy, did you use a pizza stone? I just got one, hope to make a pie this good

enjoy your GLUE fuckin x10 screwing up your guts you fuckin peasant

>>16548003
I love zucchini so using it as a pizza topic seems like a waste. Hope it's good though, sure looks kino.

>>16547983
looks gud anon, would totally eat

>>16547983
Is that from a pizza oven or your home oven?
im in the process of building a stone pizza oven for my garden

>>16549811
that sounds cool. got any pics?

>>16549724
I roasted a whole bunch on my grill a week ago, and froze a bunch in portions for whatever. It added a good flavor.

>>16549811
Just my home oven in a oiled pan.

>>16548575
Shut the fuck up you retard, don`t call It "pie" anymore or I`ll your mutt skull open.

>>16550384
>seething over some asinine bullshit

try harder to fit in bro.

>>16550404
Only greaseballs and 3rd generation Italians call It "pie", I had to deal with them when I lived in NY and I`m Just glad I left. Its fucking pizza, chump.

>>16550423
i didnt ask and i dont care about your fee fees you knee jerking faggot.

>>16550523
Stop talking like a faggot queer

>>16548052
Looks great bro, personally I do greek style olives, roasted tomatoes and prosciutto

I just have 1200kcal pizza with 250kcal three times beer :D
I will be of fat like america! HAHA

>>16551279
based

>>16551279
I do this all the time and I'm not fat at all...

>>16552537
you sure are

I make a lot of pizza at home. That looks pretty tasty anon. Would eat.

>>16551279
you're either a woman or a dyel manlet.

>>16550549
Seethe