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/ck/ - Food & Cooking

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16403809 No.16403809 [Reply] [Original]

What's your secret ingredient?

>> No.16403813

>>16403809
incel shit

>> No.16403814

>>16403809
I like to add a pinch of ligma to my dishes

>> No.16403816

>>16403814
what's ligma?

>> No.16403822

>>16403816
steve jobs

>> No.16403827

>>16403816
its incel smegma

>> No.16403828
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16403828

>>16403809
Cayenne pepper

>> No.16403833
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16403833

>>16403816

>> No.16403844

Oliet Bang's. Adds a deep and complex flavor to my dishes.

>> No.16404362

>>16403809
Fish sauce

>> No.16404474

>>16403816
Ligma males are the rarest and better than alpha.

>> No.16404524

Soysauce, no really I put a good shot into every sauce, stew, gulash or soup, gives a nice saltyness and I could swear it thickens whatever it's thrown into.

>> No.16404807

Smoked paprika

>> No.16404883

>>16403816
I don't know myself, but you should ask joe

>> No.16405087

>>16403809
There is no secret ingredient.

>> No.16405092

>>16403809
Beer. Specifically stouts & porters.

>> No.16405107
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16405107

>>16403809
garlic and onion powder depending on the recipe

>> No.16405113
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16405113

>>16405107
alternatively, just onion and garlic. Makes angloid palates seethe but I don't care.

>> No.16405118

>>16403809
Salt or butter. All other answers are incorrect.

>> No.16405168
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16405168

I do a lot of bolognese/meat sauces and one thing my buddy taught me that I've never seen on the internet is to add a pinch of cocoa powder to the pan.

Throws the whole thing off into chocolate land if you go to far with it.. Just a pinch adds depth.

>> No.16405233

>>16403809
if its for grilled food, curry powder. can be used fr so many different grilled foods

>> No.16405236
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16405236

>>16403809
EVERYTHING IS BETTER WITH A SPOONFUL OF VEGETA

>> No.16405474

>>16403816
ligma NUTS hahahahahahaaaaaaaaa

>> No.16405485

Cognac

>> No.16405496

>>16403809
why, my peenus weanus of course! :)

>> No.16405503
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16405503

>>16405236
YES

>> No.16405663

>secret ingredient
>MSG
lmao, that shit is about as secret as a cup of ketchup over a steak

>> No.16405682

>>16404883
Which Joseph?

>> No.16405723

>>16403809
Holocaust guilt in Western nations schools. Makes us untouchable lol.

>> No.16405733

>>16405682
Жoзeф Хyёзeф

>> No.16405768

>>16403809
butter
also garlic

>> No.16405842

>>16405733
doesn't ring a bell

>> No.16406429

Oyster sauce

>> No.16406458

>>16403809
Celery salt, mr. soya man

>> No.16407153

>>16403809
msg

>> No.16407393

>>16405113
What you talking about? I'm a bong and every anglo I know loves garlic. We suck at cooking and use other's cuisine/dishes or we don't, make up your mind.