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/ck/ - Food & Cooking


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File: 3.02 MB, 4000x3000, pie.jpg [View same] [iqdb] [saucenao] [google]
16352015 No.16352015 [Reply] [Original]

Post whatever you baked most recently.

>> No.16352114

>>16352015
I too struggle with pie crust

>> No.16352135
File: 194 KB, 800x1067, stormcrest_pie.jpg [View same] [iqdb] [saucenao] [google]
16352135

I forgot to take a pic before I started eating, but at least this way you can see the filling.

>> No.16352155

>>16352015
You really need to work on your crust

>> No.16352161

>>16352114
>>16352155
Its my first try at a pie, advice would be appreciated.
For next time I've already decided to get a pastry cutter and make more crust for a top.

>> No.16352218
File: 121 KB, 1200x580, 1551924611816.jpg [View same] [iqdb] [saucenao] [google]
16352218

>>16352161
maybe avoid aluminum foil, toxicity and shit
the dough itself is good enough that you can make a bit too much of it to make it fit better and more even in the pan, then cut off the excess and maybe decorate the top of the pie with some shapes

>> No.16352355

>>16352161
I think it looks nice sweetheart

>> No.16352385
File: 3.57 MB, 4608x3456, 20210621_144035.jpg [View same] [iqdb] [saucenao] [google]
16352385

Stuffed bread. Top with sasuage, tomato purree and cheese. Bottom chocolate and walnuts

>> No.16352507

>>16352218
aluminium* isn't toxic you stupid american, stop spreading your facebook lies kthxbye.

>> No.16352509
File: 56 KB, 533x400, 20210626_22233c.jpg [View same] [iqdb] [saucenao] [google]
16352509

>>16352015

>> No.16352515

>>16352509
Oooh that's sum nice looking pie! Are those fresh mint leaves? ^.^

>> No.16352523

>>16352015
I'm too sexually depleted depleted to bake today. We had cicada Tuesday early this week.

>> No.16352525
File: 1.90 MB, 4032x2268, 20201219_181359.jpg [View same] [iqdb] [saucenao] [google]
16352525

first attempt at baklava, I was happy with it

>> No.16352527 [DELETED] 

>>16352015

>> No.16352540
File: 2.21 MB, 2448x2448, 1621048632728.jpg [View same] [iqdb] [saucenao] [google]
16352540

>>16352015

>> No.16352541

>>16352161
Key to pie dough is keeping everything cold when you're mixing the flour and the butter. I usually put the bowl I will be using into the freezer before hand. Also try to roll it out thinner next time!

>> No.16352918

>>16352515
yes they are!

>> No.16352950

It's pretty much been 100 degrees or higher every day for weeks now. I ain't baking shit.

>> No.16352982
File: 1.60 MB, 2657x1852, 20210428_203058.jpg [View same] [iqdb] [saucenao] [google]
16352982

Chicken korma, saag paneer, baan bread and rice. Burnt the naan, oh well.

>> No.16353111

>>16352982
korma balls

>> No.16353432

Baked a couple cinnamon bun pies from Christina Tosi's book. I should've made more strudel to put on top, and probably left them in 5 minutes longer. But they smell great.

>> No.16353437

>>16352507
it's aluminum ya dumb fuckin ape

>> No.16353455
File: 2.18 MB, 3456x3456, 20210628_200638.jpg [View same] [iqdb] [saucenao] [google]
16353455

>>16353432
Retarded phone poster forgot to post a picture.

>> No.16353454

>>16353437
aluminimum effort bait

>> No.16353476
File: 874 KB, 529x700, the_OC.png [View same] [iqdb] [saucenao] [google]
16353476

homemade orange chicken. great recipe i snagged from jet tila. pretty easy too and the best ive ever had desu

>> No.16353492

>>16353476
Jet Tila is based. His Mongolian beef recipe is a family favorite in my house.

>> No.16353505

Didn't cook tonight because of sons soccer practice but last night I made a pizza on my big green egg that I've converted into a pseudo pizza oven. Was amazing tasting.

>> No.16353506

>>16353492
fuck ya. glad to hear someone else who knows about him. ill have to try that one. thanks for the rec. i made his lo-mein and that turned out really well too.

>> No.16353598
File: 49 KB, 640x801, E7D3F27F-8929-477B-A5FB-7F37CED7B50C.jpg [View same] [iqdb] [saucenao] [google]
16353598

>>16352015

>> No.16354160

>>16353598
>if only you knew how bad things really are

>> No.16354226
File: 2.89 MB, 4032x3024, PXL_20210531_232859955.jpg [View same] [iqdb] [saucenao] [google]
16354226

>>16352015
Here's the last pie I made. Strawberry rhubarb.

>> No.16354478

>>16352525
Did you make your own sheets or did you buy pre made?

>> No.16354488
File: 3.15 MB, 4032x3024, PXL_20210508_221451642.jpg [View same] [iqdb] [saucenao] [google]
16354488

>>16352015
Beef tajine with couscous and battered cauliflower.

>> No.16354493
File: 3.86 MB, 3456x4608, download_20210629_000137.jpg [View same] [iqdb] [saucenao] [google]
16354493

Disney chocolate crinkle cookies

>> No.16354501

>>16352540
delicious, i wanna devour
>>16352982
looks good, few dark spots just add great flavour

>>16354226
looks almost like beef, but it probably tasted phenomenal. gimme some

>> No.16354514
File: 438 KB, 1400x977, F0714EA5-E5A9-4E3B-AC67-7886C1D14F26.jpg [View same] [iqdb] [saucenao] [google]
16354514

Baked

>> No.16354735
File: 1.75 MB, 3157x3000, IMG_20210628_230623677~2.jpg [View same] [iqdb] [saucenao] [google]
16354735

Beans, motherfucker. I'm a BEANER and I made BEANS. I;m thinking about thos beans. Cranberry beans AKA frijoles ojo de venado. Cooked with garlic and serrano chilies, then pureéd, infused with onion oil, and reduced to a thick paste.

>> No.16354813

>>16352015
That pie looks like a gaping asshole

>> No.16355398

>>16354735
Looks like vomit

>> No.16356492

>>16354735
looks bussin

>> No.16357074

>>16354478
prebought, I didn't want to bother with the trial and error

>> No.16357107
File: 3.87 MB, 5312x2988, 20210213_201413.jpg [View same] [iqdb] [saucenao] [google]
16357107

>>16352015
this cheese cake was the last thing i baked

>> No.16357199
File: 1.12 MB, 327x251, 1618241048180.gif [View same] [iqdb] [saucenao] [google]
16357199

>>16357107
Looks delicious

>> No.16357229

>>16357199
thanks anon, it was. i should stop being lazy and make something like it again this weekend

>> No.16357260

i didnt take pictures of it but me and some friends baked an apple pie and a chocolate cake