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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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16098894 No.16098894 [Reply] [Original]

what went wrong?

>> No.16098900
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16098900

>>16098894

>> No.16098906

>>16098894
I read an article the other day about how you can make 100k a year at Chipotle if you stay on for 3 years and make manager

>> No.16098911

>>16098894
Big GMO

>> No.16098917

>>16098894
They haven't changed their menu in fucking years. Oh wait, no, they did. A 9 dollar quesadilla that's like half full. Cool.

>> No.16098921

Nothing. Chipotle is good basic food. It's nothing special, but you can get all your vitamins and veggies for two meals worth for $8

Only people who hate Chipotle are people who hate vegetables.

>> No.16098941

>>16098911
but Chipotle uses GMO cheese

>> No.16098954

>>16098906
Based 50+ mom of 4 kids.

>> No.16099077
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16099077

>>16098941
who cares? modifying genes of bacteria for desirable product output is the same thing as breeding better draft horses, just using the dev console instead of grinding.

>> No.16099112

>>16099077
I'm not mad about it. I was just pointing out Chipotle's hypocrisy
I'm pro GMO, and I vote

>> No.16099114

>>16098894
People started figuring out that they can go to a real taqueria and get something equivalent for like 20% cheaper.

>> No.16099164

i can make better food

>> No.16099232

>>16099164

This isn’t exclusive to chipotle though

>> No.16099323

>>16099164
you can. But it's a pain in the ass, so chipotle is a good way to scratch the tex-mex itch without spending forever dicing veg, building burritos for the family, etc.

>> No.16099381

>>16099323

That’s as much an insult to tex-mex as texmex is an insult to actual Mexican cuisine

>> No.16099396

>>16098894
>expensive
>mediocre
>0/10 burrito construction
>constantly filled with high school or college kids and millennials with pink hair
Worst chain of all time

>> No.16099406

Qdoba is better. They also don't charge extra for guac.

>> No.16099419

>>16099396

Um hey chud trump lost and you will have sex with the blue haired brown twink boi at the chipotle and you will like it

>> No.16099513

>>16098894
food diesn't taste as good as it used to IMO

>> No.16099621

>>16099419
>you will have sex with the blue haired brown twink boi at the chipotle and you will like it
Don't have to tell me twice

>> No.16099691

>>16099381
>Mexican cuisine

Tex Mex is the natural outcome of an undefended southern border.

>> No.16099704

>>16099419
>>16099621
kek

>> No.16099873

>>16098894
No longer the hot young thing.
The chicken sandwich wars left them on the outside looking in.
Zoomers don't do fast casual.
Every food poisoning outbreak didn't help, either.

>> No.16099887

>>16098921
They are also 100% S O Y free which is unheard of in the fast food / fast casual industry. I respect them for that greatly.

>> No.16099923

>>16099419
>you will have sex with the blue haired brown twink boi at the chipotle and you will like it
if you insist on it anon i guess i will

>> No.16099935

>>16098894
nothing except the wait in some places but what can you expect from lunch time rushes? sucks when everyone in the area has the same idea to get fucking chipotle at the same time but they're usually empty within the first hour of opening where I'm at luckily.

>> No.16100044

>>16098894
E coli

>> No.16100397

>>16099323

Bruh it takes like 10 minutes to make a burrito from scratch

>> No.16100399

>>16099077
>modifying genes of bacteria for desirable revenue stream in 2021
>is the same thing as breeding better draft horses in 1821
Naah. Horses never had GM genes, Sherlock.

>> No.16100401

>>16100044
This

>> No.16100466
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16100466

>>16099887
>100% S O Y free
The fuck you on about?

>> No.16100493

Their quality worsened

When they got famous it was because their burritos were fucking amazing

Now it tastes like slapped together by jamal, probably spit in too

>> No.16100836

>>16100399
guess what Einstein, selective breeding is genetic modification

>> No.16100904

>>16098894
McDonald's influence and big ol' bag of investment money forced them to grow, perhaps too fast for them to maintain quality

>> No.16101486

The first one near me opened up in 2007 or so and I wasn't the biggest fan, but it was servicable, especially considering I was too lazy to walk twice the distance to the closest now defunct taco truck. I'd probably go there more often if the chips were less salty.

>> No.16101496

>>16098921
No, people hate chipotle because it's a shit version compared to other restaurants like Qdoba, cafe Rio, etc.
Literally sloppa for people who live in ignorance of what they could actually be having.

>> No.16101680

Comprised their staff of 90-100% teenagers to save money

>> No.16101711

>>16101496
Qdoba is easily the shittiest of the burrito chains

>> No.16101784

>>16101496
Is this what qualifies as bait on /ck/ nowadays. >qdoba
For fuck’s sake

>> No.16101789

>>16098894
is chipotle really dying? or was their stock just overpriced and is now correcting

>> No.16101791

>>16098894
Idk, the nearest one is on the other side of town and it takes like 3o minutes to drive there.

There is a Qdoba like less than a mile from here and they seem to do the same thing except I can get it delivered too.

>> No.16101798

I like chipotle and in fact, after seeing this thread, i think im gonna get a burrito during lunch break

>> No.16101823

>>16101711
>toppings don't cost extra
immediately makes qdoba top dog
the quality across the board is way better, maybe you went to a shit franchise but I've only had positive experiences at the ones near me

>> No.16101827

>>16101711
How? They have basically the same options available but it is way cheaper.

>> No.16101848
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16101848

Turns out being a slightly upscale taco bell doesn't do you any favors when you can get far better authentic mexican food for the same or lower price.

>> No.16101852

>>16100466
those are soy beans, I was talking about S O Y

>> No.16101861

My local one doesn't have a line on the credit card receipt for adding a tip, is that across the board for all of them? I never have cash so I don't tip in their jar. Is that because Chipotle does the "we pay liveable wages" thing?