/ck/ - Food & Cooking

>>16059142
Water?

>>16059325
if you don't like water uhh.... maybe you should stay away from FISH???

the only good sardines are King Oscar. the other brands don't even try to hide they are garbage fish intended for poor people

>>16059489
Bad bait, this is a place for deenzfrens. All deenz are welcome here, as are all deenz enjoyers

>>16059142
Brunzdeenz are very good for the price, although I much prefer their spicy oil one personally. I find they’ve been hard to come by as well recently.

>>16059479
I mean packed in water no salt? Then must add some other things to these when you eat them.

>>16059489
The ocean blue or whatever brand is pretty good. Has the bones and skin so you get good nutrients.

>>16059521
Same. I think best for the price. And also I see I am not only one having trouble finding them.

any #deezbros also #viennasausagesbros?

>>16059580
The fish are packed and then cooked (usually through steam or smoking), then the can is filled with any manner of liquid and shipped. They remain shelf stable because the cans are vacuum sealed.

>>16059814
Are they not cooked with the oil/water and ingredients already inside the tin?

What the fucks is a deenz

>>16060942
Only one of the most nutritious, flavorful, cost-effective, and vitamin packed foods this side of the Mississippi fren! They're the protein you didn't know you were missing!

>>16060921
no, they're packed in them. If you tried to boil a deen prepacking it would end up falling apart/becoming mush

>>16060942
Deenz nuts

>>16060942
>He doesn’t know about Deenz

>>16061112
I think that's what I meant but worded it wrong. Packed in them, then cooked - correct?

I tried sardines on cream cheese and crackers once, thought it might be like lox. wasn't very good.

>>16061148
In my opinion deenz thrives with acidic or sharper flavors. lox is more subtle, and can do well with a nice dairy fat. Deenz are better suited for onions, sharp cheese, hot sauce, etc. It's not nearly as subtle a flavor. If I was going to do deenz and cream cheese, I would at the very least include red onions, capers, and something acidic. Like most foods, it's all about balance

>>16059638
>la favorita de america

>>16061306
Ooh nearly forgot. A deenz rillette is a wonderful marriage of deenz and cream cheese. Shallots, green onions, dill, lemon juice, cream cheese, deenz, S&P. Totally wonderful. The trick is a full flavor spectrum. Putting deenz on a cream cheese bagel like you would lox is going to be underwhelming (unless you're a deenznut like me, who would go for that)

>>16061144
no cooked then packed, they get cooked in the can and then once cooked the can is filled before its shipped and sealed

>>16060942
zneed

Just found jalapeño King Oscars for the first time. They’re so good.

>>16059489
I had King Oscar for the first time- I usually have Brunswick since it's cheaper. My god, they were so much better! Smaller, more tender with a much nicer flavour, and the spine was a pleasant texture too

Get better sardines. King oscar is olive blandness. Nuri or espanalor srdines are good because you can taste the saltwater the sardines swam in

>>16059489
Not true, all canned fish are the same bland cardboard mush. They're all cooked in a factory while in the can, their juices criminally drained out.

https://youtu.be/-arhCVZnjU0?t=287

Just bought two kilos of fresh (caught a few hours before) deenz at the fish market this morning
cleaned them in like half and hour and put them in the freezer
you guys are chums