[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 77 KB, 1200x1200, 9D3CBB55-E01C-47DC-A46F-2DEE3BAA256B.jpg [View same] [iqdb] [saucenao] [google]
16050486 No.16050486 [Reply] [Original]

what is the best pasta?

>> No.16050539

>>16050486
How can you ask such an open-ended question like this?
It’s like saying what is the best race

>> No.16050547 [DELETED] 

>>16050539
i bet you were expecting some reddit tier quip in rebuttal to this post, but the best race is the white race
shitskins should not be allowed to survive

>> No.16050549

radiators.

>> No.16050560

>>16050547
This. Hang em high. Also OP is a giga faggot and should kill himself as soon as possible.

>> No.16050570 [DELETED] 

>>16050560
fuck niggers! let them hang! the tranny in the corner shoots out its brain! kikes and spics we wont let live! skin all faggots with a shiv!

>> No.16050575
File: 697 KB, 750x421, file.png [View same] [iqdb] [saucenao] [google]
16050575

campanelle

>> No.16050591
File: 24 KB, 800x450, based.jpg [View same] [iqdb] [saucenao] [google]
16050591

>>16050570

>> No.16050596
File: 87 KB, 800x400, spork3.jpg [View same] [iqdb] [saucenao] [google]
16050596

>>16050486
why copy pasta, natch
>I live in Dearborn, Michigan, the home of Ford Motor Company and in the State that used to make all the cars. I was getting my breakfast at a local Coney island, and this table of Brits near me ordered breakfast, too. Ford has lots of Brits and Indians on the payroll.
So, I'm eating my toast and eggs and the Brits get their food order.
One guy says to the other: there's so much food here, I'm going to need a fork-knife to eat it all.

So what's a fork-knife?
Is it like a spork?
In England?
I don't get it.

>> No.16050638
File: 543 KB, 1200x2837, 3d1e854d825321e8299a9c296d7694bd.jpg [View same] [iqdb] [saucenao] [google]
16050638

>>16050486
Best: anything stuffed, bucatini, tagliatelle, bowties, rigged penne
Dislike: wheels, radiatori, smooth penne

>> No.16050646
File: 57 KB, 680x591, I fucking love SOYence.jpg [View same] [iqdb] [saucenao] [google]
16050646

The newest pasta shape, cascatelli!!!
It was scientifically designed by pasta artisans for maximum saucability!!!!

>> No.16050654

>>16050549
this

>> No.16050656
File: 33 KB, 828x140, 339B966C-D5EE-440E-A7D2-8D35A388AA88.jpg [View same] [iqdb] [saucenao] [google]
16050656

>>16050646

>> No.16050660

>>16050486
the ribbon lookin guys, have great memories of my exes mom's cooking because of those. Wish I asked her the recipe for her pasta salad

>> No.16050662
File: 186 KB, 1600x1200, pasta.jpg [View same] [iqdb] [saucenao] [google]
16050662

>>16050486

Homemade anything?

>> No.16050663

>>16050638
This, fuck the wheels. Wheel pasta is for fucking turbo autists

>> No.16050666
File: 73 KB, 1040x545, 1619382771221.jpg [View same] [iqdb] [saucenao] [google]
16050666

>>16050486

>> No.16050729
File: 242 KB, 1440x1069, pasta puttanesca.jpg [View same] [iqdb] [saucenao] [google]
16050729

>>16050666
all those sixes and a funny noice, too

>> No.16050755

>>16050539
Why? Is there a pasta that lives in mud huts or eats dog?

>> No.16050764

>>16050570
this post glows

>> No.16050783
File: 3 KB, 300x168, download.png [View same] [iqdb] [saucenao] [google]
16050783

>>16050764
>

>> No.16050829

radiatore

fuck long pasta

>> No.16050840

>>16050829
>>16050549
qrd?

>> No.16050849
File: 305 KB, 800x600, radiatore-1.jpg [View same] [iqdb] [saucenao] [google]
16050849

>>16050840
these things, i'm not a fan personally

>> No.16050909
File: 83 KB, 884x884, penispasta-king-size.jpg [View same] [iqdb] [saucenao] [google]
16050909

>>16050486
In ops case at least

>> No.16050919

Cavatelli

>> No.16050967

>>16050486
im a simple man so linguine

>> No.16050969
File: 74 KB, 1024x683, sacc_004-1024x683.jpg [View same] [iqdb] [saucenao] [google]
16050969

sacchetti, the worst stuffed pasta. i love the way they open up in the pot, spilling their contents, as i stir them.

>> No.16050984

>>16050969
wouldnt you want to steam those? just like asian dumplings?

>> No.16050986

>>16050486
Aside from spaghetti, penne's good

>> No.16051006
File: 20 KB, 399x460, 999999-5844100202_2.jpg [View same] [iqdb] [saucenao] [google]
16051006

>>16050984
i'm not asian and they're tiny. waste of effort when tortellini and ravioli exist.

>> No.16051537

>>16050486
Shells
>>16050539
Polynesians

>> No.16051550

>>16050539
The white race obviously

>> No.16051552

>>16050486
Shells is the correct answer, has the best utility of all pastas

>> No.16051654

rotini

>> No.16052039

>>16050638
>Best: anything stuffed, bucatini

If fucking bucatini make it on a best past list of yours then you are offically retarded. They are the worst pasta shape by far. The very worst.

>> No.16052044

>>16050646
I have never seen, much less eaten cascatelli and I am already sick to death of them.

>> No.16052128

>>16050539
Butterflies and Mongolians

>> No.16052133

>>16050849
Looks like centipedes
Based

>> No.16052144

>>16050575
it's like if someone ate paccheri and then vomited into the plate

>> No.16052238

whatever is cheapest

>> No.16052443

devils pasta

>> No.16052452
File: 21 KB, 305x390, 61-2247-U852.jpg [View same] [iqdb] [saucenao] [google]
16052452

this is favorite of this board

>> No.16052454

>>16050486
okara

>> No.16052458

>>16052452
your mom's too

>> No.16052830

Radiatori. Designed to carry lots of sauce.

>> No.16052853

>>16050729
whorepasta

>> No.16052992

>>16050486
the one not made by american or italian

>> No.16053926
File: 9 KB, 142x225, pastacut.jpg [View same] [iqdb] [saucenao] [google]
16053926

This.
What a time saver in the kitchen!

>> No.16053946
File: 390 KB, 1000x1000, fettuccine.jpg [View same] [iqdb] [saucenao] [google]
16053946

Fettuccine and it's not even close
Spaghetti for nostalgic reasons.

>> No.16053950

>>16050486
Anything but farfalle.

>> No.16054016

>>16050486
Depends on the sauce

>> No.16054046

>>16053926
that's for Jewish style chicken noodle soup, I imagine
it uses cut spaghetti instead of rotini or ditali/ditalini or egg noodles

>> No.16054057

>>16050486
>Orecchiette
>>16050539
Whites

>> No.16054063

>>16053950
Farfalle is good in cold pasta salads, I like to throw a little pesto and some grilled chicken and little tomatoes and farfalle together for lunch sometimes.

>> No.16054113
File: 141 KB, 1000x750, Orecchiette con le braciole - F. Pugliese.jpg [View same] [iqdb] [saucenao] [google]
16054113

>>16050486
S TIER:
>Orecchiette
>Cavatelli
>Fusilli

A TIER:
>Rigatoni
>Papardelle
>Bucatini
>Tagliatelle

B TIER:
>Spaghetti
>Fetuccine
>Penne
>Lasagne

C TIER:
>Farfalle
>Pastina
>Orzo

SHIT TIER:
>Capellini (Angel Hair)
>Ruote
>Elbow Macaroni
>Alphabet Pasta

I didn't include gnocchi or ravioli because I don't count them as regular pasta.

>> No.16054128

>>16054113
>pastina
>C tier
You’re retarded.

>> No.16054143

>>16054128
The only time I really enjoyed pastina was when I was a child and my mom made it with butter when I was sick.
It's the "chicken soup" of pastas. Solid C.

>> No.16054194

>>16054113
this is a pretty good list, although i personally think bucatini is a little overrated. i think i'd swap fettuccine for bucatini.

>> No.16054211

Flamin' Hot Cheetos Mac & Cheese

>> No.16054213

>>16050638
>>16050663
I was just going to say I NEED the wheels with extra sloopy mac and cheese because there is too much milk