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/ck/ - Food & Cooking


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15768393 No.15768393 [Reply] [Original]

Who else dislike pretty much every burger topping besides the classic lettuce, tomato, raw onion, pickle, mayo mustard and/or ketchup?

Bacon does not belong on a burger, nor do onion rings, mac and cheese, bbq sauce, guac, peanut butter, egg, the list goes on and on.

The CLASSIC is the only burger worth eating.

>> No.15768413
File: 58 KB, 550x515, 56D850BC-3040-47CE-BCAE-FCDD442E9255.jpg [View same] [iqdb] [saucenao] [google]
15768413

>>15768393
For the most part, I agree with you. But, occasionally I want a mushroom Swiss burger

>> No.15768417
File: 88 KB, 800x532, 5AE449EC-601A-4854-9C0D-39514F581A27.jpg [View same] [iqdb] [saucenao] [google]
15768417

>>15768393
Gatekeeping toppings for foods which are known to have almost limitless topping combinations based on personal taste is the height of autism.
Pic related. The “Wild Rock” burger, available at Wendy’s in Japan. It’s a damn good burger, and a shame if autism prevents you from trying it.

>> No.15768423

I'm with you OP. Honestly the only things that improve a burger are pickles and onions.

>> No.15768426

>>15768417
>gatekeeping

go back

>> No.15768439

Bun, patty, American cheese, salt, mayonnaise. That's it.

>> No.15768442

>>15768426
No, you go back.
Faggots like you are the sort who turn any semblance of discussion here into an autistic slap-fight.

>> No.15768443

What's the point of tomato on a burger

>> No.15768449

Amerilard thread. Yikes.

>> No.15768463

>>15768443
Adds something refreshing to balance out the greasy, potent burger patties. Makes the whole burger taste better.

>> No.15768467

>>15768393
Ehhh i like a over easy egg on mine and somtimes a fried green tomato. Bacon is also fine.

>> No.15768473

>>15768442
Wow you really need to go back where "mean" comments are safely hidden by downboats so you don't have to see them sweaty

>> No.15768479

>>15768443
A good, flavorful tomato adds acidity, and does so with more flavor than a vinegary pickle.

>> No.15768485

>>15768442
>>15768473
I have an idea. You two princesses should put your purses down.

>> No.15768489

>>15768473
Nah, you just need to stop turning food discussion on a food board into a faggoty meme-war.

>> No.15768495

>>15768489
How about I take a huge log of a shit in your mouth instead?

>> No.15768500

>>15768417
I tried that and it wasn't very good...definitely overhyped. If you think that's what a "damn good burger" is then you have a very shallow and sheltered idea of what a good burger is, and that's coming from someone who isn't even American.

>> No.15768502

>>15768495
You need to stay on /b/ for longer before you start coming to actual discussion boards.

>> No.15768511

>>15768500
>overhyped
>unknown outside of Japan
>almost zero marketing within Japan compared to the regular Wendy’s burgers and baconators
Your story seems to be less than authentic.

>> No.15768515

I just want to say i fucking hate that doughnut burger with the glazed doughnuts as the bun. Who in the fuck? What? It almost makes me mad that its a thing people like to eat. Almost as mad as a middle bun on big macs from mcdonalds. Like what the fuck? I hate that.

>> No.15768527

>>15768417
>gatekeeping
Might wanna try not using words you don't know the meaning of, my dude. OP isn't saying you can't eat your shitty burgers, he's just calling you a faggot cretin for doing so (because you are).

>> No.15768533

>>15768515
Sweet/savory is a common combination of flavors in many cuisines.
>Almost as mad as a middle bun on big macs
If the Big Mac merely existing as it always has makes you upset, I fear for your blood pressure, anon.

>> No.15768543

>>15768527
>you enjoy X in a different form than how I enjoy X?
>omg faggot! Cretin!
Basically the definition of gatekeeping, public-school anon.

>> No.15768549

>>15768543
basically you will never be a woman :)

>> No.15768556

>>15768533
Im grossly depressed and bitter. Just leave me be.

>> No.15768561

>>15768485
I'm gonna piss on your face

>> No.15768588

>>15768549
Now your meme-spouting doesn’t even make sense.
>>15768556
Fair enough, I hope things get better for you, anon. I won’t antagonize you further.

>> No.15768592

>>15768556
sorry anon

>> No.15770667

>>15768393
>the classic lettuce, tomato, raw onion, pickle, mayo mustard and/or ketchup
I like that on a fried chicken fillet burger

>> No.15771489
File: 649 KB, 1132x452, Big-Buford-Burger-Checkers.png [View same] [iqdb] [saucenao] [google]
15771489

>>15768393
I love a classic burger with "all the fixins", but my second favorite is just a greasy bacon burger with minimal salad if any