/ck/ - Food & Cooking

>>15592901
Your balls were too big

>>15592901
add more flour to fix the flatness and space them out more anyways
make sure the dough is cold when it goes in the oven
use some brown sugar
brown your butter if you want better flavor

>>15592938
Concur, not enough flour or warm dough in a not-hot-enough oven leading to melting before baking.

>>15592989
>typo in the first block
I see the real fail.

here's the real poop (inb4 reddit spacing):

>mix ingredients for as short an amount of time as possible using paddle attachment

>brown butter, then put butter in fridge until cool before using in dough

>add chocolate chips last, fold them in with a spatula until just combined, don't overmix

>stick dough in fridge for at least an hour and up to 24 hours

>use a disher to get even sized cookies

>if making big cookies, cook at high temp (400ish) for a short amount of time (10 minutes or so)

>don't bake too long or bottoms will burn

>>15592901
Use a recipe next time, retard

>>15593218
I did

>>15592901
baking isn't cooking, you don't need to mix together the perfect proportions of fat and meat if you're cooking a ribeye.
You need to have exacting and weighed ingredients for baking or you're gonna get dogshit baked goods no matter how perfectly you bake it

>>15592989
"Not enough flour" is my ideal cookie, but mine always come out "No eggs"...

>>15594619
Have you tried adding eggs and reducing flour?

>>15594668
Unironically yes, but the cookies end up looking and tasting like shitty biscuits every time.

>>15592901
how the hell did you fuck this up? you must be legitimately retarded

>>15593230
ok, try following it next time.

>>15596284
>legitimately
*genuinely
Retard.