/ck/ - Food & Cooking

https://www.youtube.com/watch?v=LlORfF81ZHM
https://www.youtube.com/watch?v=e3YHuuxGNg8
https://www.youtube.com/watch?v=7L_I2oKhKpc

deenz nuts
gotim

What beverage compliments deenz the most? For me it's grapefruit juice

>>15548576
tried eating these and they made my stomach churn. Guess im a bitch

>>15548667
Did you get real deenz or did you buy the cheap ones?

>>15548650
Beer or green tea

>>15548576
I want to eat sardines every day for health and omega 3 but where I live each can is 2 dollars.

Wtf, how can anyone eat fish regularly without being rich?

>>15548650
sloppa

>>15548674
not that anon but I had gotten some from bumble bee. It's fine for the first few bites but by the end of the can the taste just gets a little too strong for me. Are more expensive cans less strong?

Post your stash.

>>15548704

steal them

i make plenty of money but I haven't paid for butter or sardines in years

>>15548726
Bumble bee deenz are shit tier, made me sick too.

>>15548704
I've eaten a can or two of king oscar deenz (which cost $3.00 where I live) for over a year now, and i'm not rich.

>>15548726
Also yes, the higher quality kinds are a lot less "fishy" tasting.

>>15548732
Post hand.

had a can of king oscar deenz in tomato sauce and some salteenz for lunch today. pic rel.

>>15548726
PROTIP: try a squeeze of fresh lemon or a dash of tabasco to reduce the fishy flavour.

>>15548650
oh no no no

there at the edge of the sea
the prized fish eluded me
this most prized, coveted thing
this silver shimmering school of brisling
hear me, ye captain of the fishy race
ye who holds the scepter and the mace
of the kingdom underwater, unseen
the mighty lord sardine

Had some crisp deenz 'za's earlier today, what do you think bros
>2 tins of smoked deenz
>ranch
>pineapple
>parmesean

>>15549292
looks good

>yeah ok chief

>>15549296
I normally add the hot sauce, but I'd add so much that at some point it's nothing but hot sauce. I think I'll try a more expensive brand and see if there's a difference.

>>15550061
Get King Oscar, they're good deenz.

King Oscar are so damn good but too expensive. It's almost $4 just for a single can. Are there cheaper alternatives that aren't disgusting?

>>15550631
just buy them in bulk.

>>15550631
brunswick has some good ones

>>15550688
Tried that before, but the only way I know how to do that is online. For some reason when I get them this way the fish always ended up shredded like the delivery people just threw the box across the room.

>>15550689
I'll check them out.

>>15550700
brunswick is known for being total dogshit, low quality deenz. that anon is trying to bait you.

>>15550727
ok RETARD if brunswick is total dogshit then what would you suggest?

>>15550732
Crown Prince, Polar, Season, and Riga Gold are realy good and affordable.

>>15549292
>tomato sauce
My basic Safeway store doesn't carry any deenz in tomato sauce reeeeeee

>>15548650
Seltzer. Maybe an unflavored sparkling mineral water.

>>15548726
>bumble bee
Others are far better. Not necessarily "less fishy", but "fishy in a good way" instead of "something is fishy here".

Starch also helps, if you're not used to the intensity of oily fish. Something to cleanse the palate and absorb any excess bile. Bread, crackers, rice, pasta... there is probably a way to make potatoes compliment deenz, but I can't think of it.

>>15550732
Ok retard keep eating shitty brunswick

>>15550727
>brunswick is known for being total dogshit
Never had a bad can of Brunswick.
Cannot offer the same high praise to BB/CotS/Beach Cliff.

Pic is a selection of my current stash.

brunswick isn't bad, it's just not that very good.

Ortiz sardines. Comes in glass jars. Way better for you than canned.

$7 a jar. Damn good though

>>15551261
based

>>15548726
Those are poverty tier deenz.

>>15551261
Yeah. I probably should start getting deenz jarred or fresh. Who knows how bad the aluminum leeching from the cans are.

>>15550749
>Riga Gold
Too bad they use canola oil which causes cancer.

I know this is deenz gen, but anyone ever had pickled herring? Dad always tried to get me to eat this stuff. Said it would put hair on my chest

>>15551477
these threads are for all types of canned fish, your post is on topic fren

>>15551477
Herring's also great. Like deenz, also very low mercury.

Anyone try using the olive oil from the deenz can to cook with? Seems like a waste to just throw it out.

Who else eats deenz With Special Royal Permission™?

>>15551684
They got bought out by Thailand and aren't as good now. Thanks for the branded bump tho.

>>15548704
>$2 for a can of fish is something only rich people can afford
How fucking poor are you? Ffs get a job you lazy nigger

>>15549519
As a big pineapple pizza and deenz fan, these looks great

>>15551738
>$2 a can
They're double that. Unless you're buying gutter tier ones.

Are there any Chinese sardines packed in gutter oil?

>>15551747
No they're not. Don't be silly.

Also once you find what you like, you should be buying them by the crate. They never go bad you know.

People post a lot about mackerel and anchovies but what about tinned trout? I remember it being really good.

>>15548743
And you never will be, at least not while you're hemorrhaging money like that.

>>15548576
What's the best way for a beginner to get acquainted with Deenz?
They were on special so I ordered two cans of King Oscar in Olive Oil.

bought this

mackerel on toasted bread with butter and a bit of tabasco is great

>>15551477
Pickled herring is good stuff.
I prefer the vinegar brine.
You got fish, onions, a few spices, and that sweet-sour brine.
Splendid on toast.

>>15552832
I said vinegar, but meant wine sauce.
Good stuff. Not sure about that cream sauce stuff.

When I was a truck driver I had a bunch of canned food stored in my truck. Mostly seafood that I was interested in trying, but I never ate any of it because it was mostly incase I got stuck in a blizzard in the middle of nowhere, at least I had something to eat. So when I came off the road I stuffed that shit in my pantry and its been there for over a year. I completely forgot about it until I was cleaning my pantry out. I had few cans of crab meat, sardines in hot sauce and oil, and oysters. The oysters were okay, I didn't hate them, but I wouldn't buy them again.. The fucking crab meat was delicious. My god. And the sardines were almost as good.

tldr: canned seafood is based af

Lidl sardines in oil delicious

>>15548732
based

>>15550631
>It's almost $4 just for a single can
Where are you shopping anon? $2.44 a can at my local Walmart.

just made some gross deenz sloppa
i think i hate the jalapeno king oscars now, the oil is too strongly flavored by the jalapenos.
mediterranean is my new best fren

>>15552787
>sunflower oil
ruined get olive next time.

>>15552878
>>15552249
You also have to be concerned about where they come from. A lot of the cheap ones come from the Baltic sea which is the most polluted sea in the world, because all the trash basically collects there and never leaves.

>>15553510
i would never, ever eat canned fish from any asian country

>>15553530
Polar, Riga Gold just to name a few.

>>15548576
Who here is part of the mustard sauce master race.

>>15553630
not a huge fan of fish from the baltic sea, shit's contaminated as fuck.
t: pole

>>15553662
I'd try them if they sold this variety in my area. We just get them in olive oil, oo with peppers and water here.

>>15548576
All hail King Oscar!

>>15551261
Those are the only ones I could find that come in a jar that aren't from the Baltic Sea. Real dumb.

anyone else like to 'wave their 'dines?

>>15553662
bro where'd you find those?
i'd love to try them
what other deenz varieties am i missing out on??

>>15553510
Baltic sea deenz are the best deenz, fuck outta here chink shill.
>>15553672
You are chinese. You can't fool me.

>>15553662
no store sells these

>>15553672
Because you poleshits and russofucks pollute it.

>>15554521
buy from amazon then ya bitch.

>>15554471
>>15554612
It's the most polluted sea in the world.

>>15554727
This. Our government recommend us to limit the consumption of Baltic herring to 2 times per month.

>>15554703
No, what if I don't like the sauce, then I'll be stuck with 12 cans of food I don't wanna eat. I just wish I could find a place that sold individual cans of that flavour.

>>15553662
Mustard sauce kicks ass.
Just add bread; instant sandwich.

>>15554938
Get plain can.
Add some mustard.

If you like the taste, order. The preparation blessed with special royal persimmon will likely be even better.

Also, your supermarket sucks.
Supermarkets here carry water packed, oil packed, mustard sauce, tomato sauce, louisiana hot sauce, tomato sauce with chili, all in assortment of brisling, standard, fillets, herring, smoked herring from a range of disreputable and quality brands.
Move regions or shop somewhere better.

>>15553530
Despite your dilligent precautions, the day of your death continues to draw nearer.

late shift snack! King Oscar of course

too many carbs today so I gotta limit. deenz to the rescue. eating a whole can by itself

https://www.youtube.com/watch?v=9FA10i1tBq0

>>15555667
>Ritz
hell yeah brother, way better than saltines or water crackers for deenz.

>>15555770
Ritz are kind of gross since they started putting cardboard into them.

>>15554727
>>15554767
Don't care, fuck off.

>Don't care, fuck off.

>>15555831
Alright. Just for feed these deenz to pregnant women.

>>15555903
Don't*

>>15548576
based

>>15555903
>>15555907
Deenz have no mercury.

/choviebros/ rise UP

>>15555851
100% certified mad

>>15548650
omg someone actually did it lmao

>>15556114
anchovy pizza is the best pizza

>>15556172
Yeah that was the menu tonight

>>15556094
It's not mercury that's the problem here

Bros i had deenz and broccoli for lunch and i had the biggest shit of my life felt like my asshole was getting fisted by a fire hydrant and the shit was like 2 feet long i was fucking sweating

This is now a BEENZ thread. Discuss BEENZ.

Guess what time it is!

>>15556216
>>15556237
Go on back to your McChicken thread, now. Shoo.

>>15556114
>>15556172
Put some in a calzone yesterday, used the rest in tomato sauce today. What nice fish.

>>15556114
>>15556172
Anchovies are too fishy for me.

>>15556172
Apparently in the future they run out

someone posted in /biz

I'm still finding canned fish a challenge. Can't stand the mushy cardboard texture - unavoidable because at the cannery it's cooked for 25 min at 100 degrees c. with the can upside down so all the juices drain out, replaced with tomato sauce, oil or water which does not really improve things (source: https://www.youtube.com/watch?v=9FA10i1tBq0 )

>>15554767
What is that dish?

It looks good anon.

>>15557043
(Stekt strömming)
Herring battered in rye flour, salt and pepper fried in a frying pan with butter.
Served with mashed potatoes, pressgurka and lingonberries.

First haul, be gentle [M37]

>>15557076
The boneless skinless were for my cats (FuR BaBieZ).

They loved dem deenz

>>15557071
>strömming
Imagine the smell.

DEENZ
DEENZ
THEY'RE GOOD FOR UR HEART
THE MORE U EAT
THE MORE Y FART

>>15557013
Its all mental anon, your almost talking yourself out of it. I just realized how healthy they were and that it was something omega 3 pills cant give you. From there I started to really enjoy them

The first can of deenz I had was off-putting, I wasn't used to eating fish that wasn't sushi or catfish desu. My fear of it made me not enjoy my first can, but after getting drunk and eating a can of deenz by itself, I must say that I am impressed.
The first can I had was of King Oscar's DEENZ in jalapenos, an anon recommended that I make a pita sandwich with cream cheese and hot sauce. That was good but I prefer eating them with crackers and a bit of tabasco now. I just ate a can of Bumblebee deenz (I intentionally chose them after reading earlier today that they were bad, I wanted to experience what "bad" deenz were like) and it wasn't bad. Now I'm thinking about getting some Nuri deenz online just to experience the opposite end of the spectrum.
What are some brands I should consider branching out into for some good, mid-quality deenz? I liked King Oscar but I'm just curious what you guys like.

>>15555667
>>15555770
I like using Ritz and Chicken in a Biskit with my deenz. I find that the slight chicken taste counteracts some of the fishiness.

>>15548576
What veggies go good with a can of spanish deens

>>15557013
>tfw people are reposting your photos of your daily deenz lunches

>>15558115
I like Connetable, Parodi, and Adriatic Sardina. But those might be a bit pricy for some folks.

>>15558387
god thats a salty lunch

>>15558387
Saved. Keep em coming, each plate is a variation of perfection by simplicity.

>>15557367
You're right, that's how I got started eating Natto, highest source of vitamin k2, full of good bacteria, etc. etc. but years later I still find it so bland. But I *know* it doesn't have to be that way. I'm going to bed now and think about sardines, natto, food - not too hard to do when you're on a 5 day water fast.

>>15558407
Not really. I drink water and tea instead of kidney-destroying sodas anyway.

>>15558415
Thanks anon.

>>15558451
I make my own natto, one thing I often do is add a little bit of sesame oil. Really jazzes it’s up.

>>15558142
this stuff is pretty good, also spinach if you want to live to 120 and be able to bench 500lbs

>>15557076
the red packs are the best ones I tried em all

>>15558501
Hey, as long as it's non-cola carbonated soda, you can treat yourself to soda without worry about kidney damage. Obviously sweeteners in soda is another mine-field.

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3433753/

Drinking 2 or more colas per day was associated with increased risk of chronic kidney disease (adjusted odds ratio = 2.3; 95% confidence interval = 1.4 –3.7). Results were the same for regular colas (2.1; 1.3–3.4) and artificially sweetened colas (2.1; 0.7–2.5). Noncola carbonated beverages were not associated with chronic kidney disease (0.94; 0.4 –2.2).

>>15548576
for me it's these

I just ordered a 12 pack of KO in tomato sauce, never had this kind before. What can I expect?

>>15560077
>Fish She is Very Small

Deenz are alright but I'm really more of an anchovy guy. Love the saltiness.

>>15558115
>Bumblebee
>I wanted to experience what "bad" deenz were like

Except, they're not "bad", they're just not consistently good. Noticeable quality variance between batches, and "good" bumblebee isn't nearly as good as average KO.
The base level deenz are actually quite mild in flavor, connoisseurs tending to prefer a more robust little oily fish flavor and firmer texture.

>spill deenz water on gloves
>gloves stink like deenz now

Usually buy smoked herring, have like 20 tins of this instead. Kids don't like it, how do I eat them??

I had these plain, should have added lemon and hot sauce.

Also, thoughts on Wild Planet?

>>15561587
They're okay. I just had them with crackers. I prefer the oscar brisling but I bought 2 boxes of these on sale so I have to eat them. The wild planet tuna is the best canned tuna I've had though.

>>15561587
They're not deenz, for one.
>scale free
That's how you know. Also,
>in water
You have a lot to learn. Atlantic, Med, Baltic, or Adriatic in OLIVE OIL only.

huge fish guy, but never have been too into canned fish. Theres a few canned sardine brands that are tolerable but in general they dont sit too well with me.

These bad boys do help me through Lent tho

>>15561629
>You have a lot to learn. Atlantic, Med, Baltic, or Adriatic in OLIVE OIL only.

Why is scale free bad? I want to know where to get the good brands from like Spain or some shit.

>>15548576
In Germany you can get Fried Herring pickled in vinegar and onions in a can. Kind of similar to Escabeche.

>>15561629
>Baltic
Didn't we just have a discussion how the Baltic sea is one of the most polluted in the world

Bar Harbor may have the biggest Deenz out there. KO is a manlet in comparison

>>15562609
That looks so good

>>15561969
Scale free means it's some other fish species.

>>15562638
Deenz are perfectly safe, larger fish maybe not.

>>15562719
I don't care about size, taste is what matters.

>>15563464
u had it before?

>>15556172
>Anchovy
>Onion
>Mushroom
This is objectively the perfect pizza. Anyone who doesn't like it can be immediately dismissed as a tastelet

Deenz nuts GOTEEM HAHAHA

>>15552768
Tinned trout or really good, but it's a bit more expensive and not nearly as nutritious, so it's more of a pleb food a level below smoked salmon

Lads I love deenz but ever since I saw a picture of trap here eating deenz I cannot stomach deenz anymore.

I imagine the disgusting, warm, fetid smell of the trap's ass and the deenz breath

I fucking hate that deenz trap, ruined one of my favorite foods. Nothing against trap's either, just that fucking disgusting trap

>>15551477
Herring on good bread with boiled eggs and mayo is god-tier

I like deenz in tomato and deenz in mustard. Am I based?

>>15548650
SLOP
OF
SHIT

>>15564994
I like deenz in mayonnaise. Am I based?

>>15564994
>deenz in tomato
No.
>deenz in mustard
Yes.

Should I heat up my can in the toaster over or will it leech plastics or make the fish too soft/smelly or something bad?

>>15565687
Just put them in a pan.

>>15564994
>deenz in tomato
Doesn't everyone? That's not special; it's just good. Much the same as most people like to dip french fries in ketchup.
>deenz in mustard
This indicates the beginnings of a refined palate.
You apparently don't need to add sugar to everything.
I'll go on a wild guess that you can appreciate the flavor and texture of a burned campfire marshmallow, too.

>>15551477
If you count solomon gundy then yes

boys

>>15567134
Extremely based, nice stash!

bros my farts fucking stink
is the deenz?
literally worse than beenz.

>>15554703
a) amazon is for cucks
b) the quality of literally every single product sold on amazon is lower than almost anywhere else you would purchase the same product
i wouldn't be caught dead ordering deenz from 'zon

>>15560047
hello soda seller :^)

>King Oscar sardines come from the most polluted sea in the world

>>15567852
Say it ain't so, deenzbros...

>>15567852
terrible bait

>>15567961
I was actually mislead. Only one of their products comes from there. The rest come from around Norway as far as I can tell.
https://www.kingoscar.com/products/royal-selection-sardines/

>>15567995
Ah, thought you were just shitposting, sorry anon.

>>15567852
t. bumble bee shill
you won't stop me eating king oscar aka the BEST deenz

About to try the royal selection deenz. Had these since December but never tried em till now.

>>15568046
Which one should I try?

>>15568052
Olives look better to me

>>15568064
Ok. Will post update soon.

>>15561236
Isn't it pretty similar to smoked herring? what do you usually do?

>>15568052
Where'd you find these?

>>15568376
The herring filets are much larger and cleaner, more meat than skin. They come out of the can in one nice piece, and have more of a clean taste? If that makes sense. Kids are picky, maybe I am too.

I can eat the herring right out of the can, these not so much.

how much does king oscar pay Varg in royalties?

>>15560047
>>15567761
sparkling water > soda

>>15568070
I'm waiting anon...

I just got some Polar deenz and they were a pretty good cheaper alternative to KO. But now this thread has me worried about Baltic deenz, which I didnt think about being an issue. Whats worse, baltic deenz or farmed fish? Also, what brands are not Baltic? My can of KO says Poland.

>>15568907
>My can of KO says Poland.
That's where they're canned but they're fished in "Norway’s fjords and coastal waters."

>>15569095
That's King Oscar. Polar comes from the Baltic area.

>>15569095
>>15569265
Nevermind I'm retarded and can't read.

>>15569265
my oscars says fished in the baltic sea. did i will died?

>>15561236
Toast points & cream cheese.

Is this good? I bought some cans on a whim.

I also got some bite sized herring in hot sauce, I’m too scared to eat it kek even though I like deenz in hot sauce.

>>15569460
>did i will died?
At some point in the next 200 years, yes.

>>15569554
Make salmon patties

>>15569585
I’m thinking of making salmon salad, I’ll probably just mix with some light Mayo and celery desu

>>15569460
Their royal selection comes from there.

>>15568454
I recently bought a case of those too, can't say I've noticed any skin although I've only had one so far. If I wanted to make them a little milder I'd probably go with some rye toast or some crusty bread. Thickish layer of sour cream, skyr or greek yogurt, and some thinly sliced raw onions or scallions.

So apparently Deenz are not work or office safe.

>>15553662
No one sells these where I live :(

>>15569945
Pussy. I eat them and then throw the oily can in the trashcan, knowing full well it'll stink by the time the fat janitor comes around a day or so later.

Polar sardines are the best I have ever tasted by a long shot. The fact they are the most polluted is heart breaking.

>>15569973
Based. Fuck jannies.

What's the best sauce for deenz?

Having my lunch lads, Aldi deenz in tomato sauce on buttered toast. Lovely jubbly.

Anyone had these before? Are they any good?

How do you guys deal with the smell? This shit is absolutely foul smelling. Pretty tasty though

>>15572620
Don't care, I smell worse anyways

>>15556114
anchovies on crackers
now thats my shit

>>15572620
Most of the smell is in the tin, plate it up in the kitchen, wash the tin straight away, it'll barely be noticeable in the room you ate it in.

>>15572895
If you can, throw a towel over the top when peeling the lid.

Peeling the lid has a tendency to spatter the fragrant oil or sauce around, having a towel over it helps catch the drips and reduce aerosolization.

>>15572620
Grow some balls faggot.

>>15572620
I really dont smell them, but everyone else around me can so I just eat it outside alone....

>>15549292
had a can of these once and took the best shit of my life a couple hours later

>>15552235
Probably but on the topic of chinese-sourced deenz I believe these were chinese-sourced but I could be wrong since it's been so long since I've seen them but they were easily the best I've ever had, but I think they were discontinued. Something about the addition of the green peppercorn made them so fucking good, been searching for them ever since, no luck. Think they're gone forever

>>15568052
the ones one the right look hella

>>15573952
they also added msg

>>15572620
Depends on what you get. Either I don't notice the smell anymore or Polar jar sardines have none.

>>15572620
Deenz don't smell bad at all. You're a weak pussy.

>>15569554
I like mixing salmon (drained) with rice and a bit of salt and sesame. It's sorta like a onigiri but without the squishing.

>>15548642
>>>15564285

Can we get the hat trick? Please guys

>>15548576
Never had sardines but they look shit to me

The only tinned fish I like is tuna

>>15575453
You have to be 18 to post here.

>>15575453
>Never had sardines but they look shit to me
ngmi

>>15551477
try to get the Russian kind that comes in blue plastic container from a euro grocery if you have one nearby. i find the canned dutch style you get at regular grocers too sweet and not 'fresh' tasting

eat on rye with pickled onion or raw sweet onion

>>15573923
This guy gets it
Their paprika sauce is killer too

>>15575453
Literally the worst of all canned fish. ngmi.

>>15548576
I need your help, /deenz/bros. I love the taste of Worcestershire sauce and the salty 'chovy flavor it brings to the table. But when I try to take a bite of the deenz or chovies I just gag and can't get it down. What the fuck is wrong with me? Is there any way I can prepare them to mitigate this?

>>15576727
Get quality and small deenz like King Oscar.

dees deef deens

So you can eat the bones right? Thinking of picking up the deenz pill finally

>>15577192
Yeah you won't even notice them, and I doubt you could remove them if you wanted to anyway because they're so small and flimsy.

>>15550951
>Kipper snacks
Very based my dude

>>15576600
Damn, he would usually just eat them straight out of the jar. I'll check my local international market

>>15575453
Loose tuna flakes is literally the lowest end canned fish product. It's made from all the bits and pieces left over from trimming tuna steaks. It's the equivalent of those beef/pork shavings that go into industrial meat slurry.

>>15578005
This anon has it right.

Splurge for Polar. It's like a freaking tuna steak in every can. Obviously cooked more than you'd like for a tuna steak, but definitely better than tuna mush slurry that other brands try to convince you was once a fish.

I'm a big fan of deenz and oysters myself

>>15548650
What am I looking at here? Obviously pasta cheddar and deenz. What is the ground beef here?

For me, it's deenz x club.
Also how clean do you guys leave your deenz tins? Do you try to get out all the little bits? Leave some?

>>15579515
Club crackers are underrated imo, I like em more than saltines. Alsso I always try to get all the bits of deenz left in the can.

>>15579515
I just put it in a sandwich bag to contain the smell and throw it out.

>>15579515
Anon, where'd the oil in that tin go? Don't tell us you drank it...

>>15575453
tunatard spotted

most daring deenzbros may mix vinegar and lemon

>>15580968
Throw some acid on it. I just had some deenz. Halfway through I realized, fuck this needs something. I put dijon mustard on it. Amazing, changed everything. Acid to the rescue.

>>15569945
I work from now because of the fakedemic so I'm glad to not have the social problems that come from eating fish at work

>>15550749
>Season
Extremely based
>Riga Gold
Cringed hard

Guys... I found something wayyy better AND way cheaper than deenz. I am converted forever.

I've reached the point in life where i'm ordering bulk anchovies from Amazon. It's cheaper and now I have 18 cans of choves. Pretty good kind too

>>15582013
I got a 12 pack of KO on Amazon with a 40% off coupon for subscribing. Great deal that motivates me to eat fish more often.

>>15582061
Go to Aldi you dumb fucks. The herring is way better

>>15548576
Did you know that deenz is sneed backwards?

>>15572620
>acquire deenz
>pour deenz on a bowl or plate
>immediately clean out the empty tin with water and just a tiny bit of dishwashing soap
>throw out the tin

>>15572620
I fan it around. Keeps my roommate out of the kitchen at dinner and my coworkers out of the break room at lunch.

>>15563464
Cope.

>>15582094
>throw out the tin.
>Not recycling the tin so it can be made into a new tin to pack more deenz.
You’re an imposter.

>>15556412
>too fishy
What a pussy.

>>15572620

They don't smell bad if they're in oil, and you just eat something zesty along with them, like cornichon pickles, caper berries, pickled onions etc.

>>15573923
Herring is seriously underrated. Has a nicer texture than deenz and the various flavours out of the European brands are amazing.

>>15575453
Enjoy your mercury and cadmium poisoning.

Pic is fisherman's eggs I make every week with 2 tins of deenz and duck eggs.

R8 my collection.

>>15582518
the term "peberkippers" is cute

How many cans of deenz do you eat a day?

>>15582501
Can you give a quick rundown on what I'm seeing in this pic? Looks like deens are cooked with sunnyside eggs garnished with green onions on top of toast maybe?
What's that red sauce? Salsa?

>>15548576
>>15548650

Sardines...

>I used to eat them before work all the time.
>Because they were only a dollar and i could eat them in the car with a plastic fork.
>And since i work outside i figured no one would smell it.
>One day it was like +90° outside and i wasnt feeling good so i ate my normal can
>and a secomd can because it was but one get one free.
>I felt a burp but it for caught in my throat
>and my boss walked up as i stuck my finger in my throat to pop the burp
>and i threw up on him so he punched me in the face and took my extra shirt.

We still work together but im not allowed to eat sardines anymore.

>>15558115
Polar

forced meme, when will you shut the fuck up

>>15548576
tried the kind that comes in tomato sauce. flavor was decent but i could not get over the fish bones and had to toss it.

Trying out 2 new styles, KO deenz with jalapanos and squid. Which should I try first /deenz/?

>>15575453
I like tuna (specifically, tuna salad) but I also like deenz. Can't we all just get along?

>>15584278
please respond

>>15583579
Forced meme for over 5 years. Sure thing bud.

>>15583579
mmm fish mmm yum yum mmm :)

>>15584278
Vigo stuff all tastes like shit

>>15584278
>>15584972
Had the squid and it was ok, just ok though. Tabasco really helped wake it up but I won't buy it again.

>>15561629
>nooooo you can't just eat deenz without the scales!!!
stay mad bitch boy, I eat boneless and skinless with special royal permission.

>>15584278
Man I wish local stores carried all those KO variants. Hope they're good Anon.

>>15582438
>recycling
Anon I don't know how to tell you this, but recycling is just code word for sending your special garbage to a chinese landfill instead of your local landfill.

>>15550951
Extra spicy Ligos are based, hard to find but they're out there.

>>15548583

>>15548650
has science gone too far?

>>15579062
cincinnati style chili

>>15585119
None of them do? Around me, the kroger only carries boneless/skinless, mediterranean, and regular but publix has them with vinegar/capers and jalapenos.

>>15585703
Nah. Hyvee only has KO in olive oil and olive oil with peppers. The other places don't carry KO or only have the olive oil. I ended up getting a tin of the chicken of the sea brand deenz in mustard this week since I wanted to try that kind of flavor.

>>15585997
I've found chicken of the sea to be better than BB

>>15585142
China got full. They stopped importing most special garbage.
Probably going to a South Carolina landfill now, until we can convince a good christian nigerian prince of upstanding character to take it.

>>15585230
People give me shit for Ligo, but they're pretty fucking good.

Just had a can of Polar smoked brislings.
Very good.
I honestly thought the top lid was printed, not just clear the first time I saw in the store.

>>15586015
BB?

>>15548650
WHY

>>15586778
bumblebee

>>15583129
>Can you give a quick rundown on what I'm seeing in this pic?

Here:
http://thenotsocreativecook.com/2017/10/13/whole30-fishermans-eggs/

>What's that red sauce? Salsa?
It's a chili-garlic sauce from Asia that you can get commonly here in Canadia, called Sambal.

>>15586843
Oh. I don't think I've seen that one around here.

>>15549394
Thank you for that

>>15579515
I pour a little oil out on the floor for my fallen homies

>>15548650
bruh

anchovies are good for sauces and dressings but I can’t find any other use for them.
are smoked oysters any good? i heard from some people at some time that they sucked

These are my favorite canned fish, is there a better brand of kipper snacks?

>>15589287
I couldn't finish the one tin of oysters I got to try. The texture just seemed awful.

>>15589697
mwPolar kipper snacks are pretty good.
I personally prefer Crown Prince, but the quality is similar.
The smoke gets caught in my throat with the mwPolar; the Crown Prince does not.

>>15548576
These guys are great, love the cracked pepper ones. Terribly expensive though, can't justify more than one case a year. Are there any cheaper ones with comparable quality?

>>15589697

>>15588930
More homies walk by and trip and fall on the oil
Pour some more oil out for those homies too
The cycle repeats, just the way it is

How do you enjoy your 'chovies, 'chovybros?

>>15548583
>https://www.youtube.com/watch?v=LlORfF81ZHM
glad someone else grabbed that from vocaroo
went back to the link a while ago and the song wouldn't play anymore

What do you guys think of fisherman's eggs?
Just had some earlier for the first time and it was pretty good. Put the spicy oil in the can in the pan, fried some onion and garlic, then deenz and eggs on top.

New thread up
>>15591784
>>15591784