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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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15585379 No.15585379 [Reply] [Original]

Why would I watch his videos when there are hundreds of actual, professional chefs on youtube and he's not one of them ?

>> No.15585403

>>15585379
Hello Adam, How are you?

>> No.15585409

>>15585379
Pro chefs are completely disconnected from the equipment, ingredients and methods available to the average home cook. Adam's approach to cooking favours good results paired with ease, creativity and overall enjoyment. Soy and bull memes aside, I fail to see how such an un-elitist and fun approach could garner so much hate.

>> No.15585433

While I don't think you have to be a professional chef to making interesting useful content for people trying to improve their home cooking I don't watch this guy because he's fucking insufferable.

>> No.15585463

>>15585379
Same reason you watch most of these channels unless you're a total idiot in the kitchen - entertainment. You're not gonna learn shit from these people except in some rare cases like Bruno Albouze who is a terrific pastry chef, for example.

>> No.15585825

>>15585379
soychad

>> No.15585862

>>15585379
Cause he cute and he’s wife isn’t too shabby neither

>> No.15585972

>>15585409
This is the dumbest coping argument for this charlatan. Anyone can use similar methods of a professional kitchen with a little amount of practice, like any other hobby. Almost as dumb as "YoU DoNT NeED KnIFE SkiLlS" or "I doNT LiKE HomOGenoUS FoOD". I've never seen someone cook on youtube and actively hinder the progress of their "students" and be as popular as this faggot.

>> No.15585987

>>15585972
Nigga you just got baited

>> No.15586068

>>15585379
Did other professional chefs contribute to the cooking canon the way Adam did with his brownie skin? I didn't think so. Have fun being lost to history while I get cited by bakers for generations for the brownie skin videos.

>> No.15586099

Adam really does come here to argue with himself doesn't he? I think he realizes he needs us to hate him so reddit loves him.

>> No.15586111

>>15586068
Who honestly cares if their brownies have skin or not though. It's enough if they're crispy on the outside.

>> No.15586242

>>15585379
I have to admit I'm gonna try his torchless creme brulee.

On the other hand, somebody should beat the shit out of him for putting chicken livers in bolognese.

>> No.15586393

>>15585972
I've never, ever taken the time to develop my knife skills, but everything I cook at home still ends up delicious. What am I doing wrong bros???

>> No.15586425

>>15585972
>homogenous food
What the fuck does that even mean in this context? Please refrain from using twitter/reddit memes here, thank you.

>> No.15586441

>>15586099
GO BACK TO RED DIT ADAM!

>> No.15586639

>>15586425
He means food with little to no textural variance in each mouthful. Heterogeneity would mean any combination of firm, soft, wet, dry, whatever floats your boat desu

>> No.15586686

>>15586242
Just watched the video. He always does this "my way is easier" yet his takes twice as long. Little butane torches are about ten dollars and you don't need to make creme brule at home either way.

>> No.15586761

>>15585379
I do hate this channel and never watch it so I guess I agree op

>> No.15587050
File: 94 KB, 900x900, unnamed.jpg [View same] [iqdb] [saucenao] [google]
15587050

you dont have to do anything. just fuck off

>> No.15587066

So long as his content is still on the internet the fight is not won

>> No.15587084

Adam is literally the /ck/ YouTuber

>> No.15587092

>>15585379
This guys gotten me laid a few times bros. Idrcwyt I think he's pretty based.

>> No.15587123

I'm glad I'm not the only one who hates this guy

>> No.15587172

>>15587123
His Info is pretty good but his whole personality and presentation style is weird to say the least.

>> No.15587255

>>15587123
There is more of us than you think. I usually avoid these threads because I can't stand his lack of knife skill and the fact that he thinks he can do it better. His techniques are shit and would harm somebody who was trying to learn how to cook properly. His annoying wife could eat and apple through a chicken wire fence. The only nice thing I can say about him is that he does try to be alton brown but fails.

>> No.15587314

>>15586393
Wasting time and possibly cutting your fingers. You're also probably not cooking anything that requires advanced cuts anyways.

>> No.15587315

>>15587092
>Idrcwyt
Ityscsrnf

>> No.15587320

>>15587314
>advanced cuts
you're supposed to put a warning label on cope this distilled

>> No.15587448

He’s a pretentious cunt and can’t take the slightest bit of criticism. Someone here said that’s probably because he was a teacher and developed a superiority complex teaching retard zoomers. He culturally appropriates from everyone and then bitches about cultural appropriation. Like his fucking Sloppy Joe Gyros ( that he pronounces “Gear-Oh”) are an abomination but it’s fine because he thinks Greeks are white and deserve to have their culinary culture raped by a dumb mutt. He wouldn’t dare make Sloppy Joe Tacos or Sloppy Joe Curry because those are BIPoC foods. Also his wife looks like an ugly man. He’s much more handsome than she is which shows you the kind of unbalanced power dynamics he prefers in all of his relationships. He can’t stand being mogged in any way which is why he chimps the fuck out at people over innocuous comments.

>> No.15587476

>>15587448
he made fake enchiladas its not political his food tastes are just a bit boring to eat food thats actually from non anglo cultures i think

>> No.15587501

>>15587476
“There is nothin more political than food”
>t. Hanging with Tony Bourdain

>> No.15587513

>>15587448
I agree, he is one negative comment away from chimping out and killing his family.

>> No.15587535

>>15587315
Iduy!

>> No.15587560

>this man is sponsored by Squarespace
If he wasnt such a money grubbing Jew it would be more tolerable. But every goddamn video is a shilling cash grab, of course I skip it, but its the world's shittiest trend and has ruined YouTube.
Also his wife is a stupid bitch, every time he features her stupid ass on his channel my knuckles go white and my fists clench. I want to bust her teeth in with an aluminum bat.

>> No.15587588

>>15587560
Post his wife.

>> No.15587709

>>15587535
I
think
you
should
commit
suicide
right
now
senpai
it's a really common acronym i'm surprised you don't get it

>> No.15587737

>>15587560
>not using sponsorblock

>> No.15588010

>>15586425
I'm quoting him dumbass. He constantly says he doesn't like homogeneous food yet he makes sauces, breads, and pie crusts that are all homogeneous. Is it really that difficult to google a fucking word?

>> No.15588014

>>15585379
Because Ramsey uses saffron and nutmeg in his budget videos.

>> No.15588017

>>15587320
I have a hard time believing you've ever brunoised anything. It's also a matter of having confidence in the kitchen. If you still use a knife like a sixth grader you probably haven't been confident enough to develop other skills in the kitchen. Learn to have finesse and cooking/life will become much easier.

>> No.15588021

>>15586242
The chicken livers in bolognese is from Kenji's recipe. In fact, everything adams does is either plagiarized (often from kenji/se) or straight-up retarded (salting board).

>> No.15588045

>>15588021
>kenji wife’s name-Alt
You mean Harold McGee.

>> No.15588160

>>15588045
is it just me or is it like he took the name lopez to seem more ethnically diverse and woke?

>> No.15588174
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15588174

>>15588014
>nutmeg in his budget videos.

>> No.15588176

>>15588160
Exactly. It’s also why he uses Kenji and not his first name. James Alt sounds white as a motherfuck. I believe he’s half German and half Jap.

>> No.15588229

>>15588176
You reckon he hates his strong white dad for colonizing prime rib? i hate his hairless arms i'll fucking brrak them when i see him

>> No.15588515
File: 570 KB, 555x556, edv7o7dgt2z51.png [View same] [iqdb] [saucenao] [google]
15588515

>BROWNIE SKIN!

>> No.15588847

>>15585403
fpbp

>> No.15588861

>>15587084
No, that's the "Should I: [X]" guy. I think he's a Domino's wagie or something, forget his channel name.

>> No.15588864

>>15588174
Orange fool

>> No.15588865

>>15588010
I know what homogenous means, I've just never heard it applied to food before. Please don't type like that faggoty spongebob chicken meme thing ever again, thanks.

>> No.15588878

>>15585379
Babish is fun to watch, he has fun with the whole thing and the man doesn't take himself too seriously.

Adam, in contrast, talks as if he's an authority on everything. Some of his videos are quite good, such as the one on cheap-o demi-glace, or the one on ice cream or growing tomatoes, but some of them are just too opinionated (such as the one where he tells you shouldn't deep fry at home).

>> No.15589297

>>15585433
How do you know he's insufferable if you don't watch him? Gotcha faggot.

>> No.15589561

>>15585379
The answer is you shouldn't.

>> No.15589563

>>15588014
>Ramsey
>good

>> No.15589599
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15589599

>>15588017
>mfw I don't need to prep shit because I can cut it up in five seconds
It amuses me there are people who actually portion everything out in ramekins and bowls just so they can add it at the right time.

>> No.15589635

>>15588017
>>15587314
You strike me as somebody who has nothing else in their life other than wasted kitchen skills.
Adam by contrast is a well-rounded family man with a nice house, loving wife and kids, and gets to earn an honest living doing something he genuinely loves and cares about. He is a musician and writer, yet he is never pretentious or imposing. Plus he's decently buff.
You WISH you had Adam's life and liberal, fun approach to food.

>> No.15589655

>>15589635
Hello Adam. Posting on 4chan again are we?

>> No.15590033

>>15585409
this, i also think his videos are super comfy. he talks in a pleasant way and the sound mixing + editing is really well done in his videos. it's just os nice to zone out and binge watch his videos. also his wife is ugly and annoying which means i don't feel particularly threatened by their relationship.

>> No.15590048
File: 562 KB, 680x680, thebull.png [View same] [iqdb] [saucenao] [google]
15590048

>>15590033
adam instead of posting here shouldn't you be doing something for your wife?

>> No.15590051
File: 2.03 MB, 960x540, ragusea.webm [View same] [iqdb] [saucenao] [google]
15590051

Raguseas send their regards.

>>15590048
watch your mouth there boy!

>> No.15590360

>>15590051
Adam is the embodiment of /ck/ that's why he's hated here, it's like looking at your ugly self in the mirror

>> No.15590381

>>15585379
Lmao nigga is scared of hot oil and gas stoves. useless little cretin he is.

>> No.15590439

>>15590360
This is close to the truth. Adam is the person most people here wish they were if only they had more IRL confidence.

>> No.15590446

>>15590360
He's just so weird and awkward (his wife too).

But he seems to be a genuinely nice and happy guy so more power to him.

>> No.15590756

>>15589635
>>15590439
>>15590446

Your wife is repulsive.

>> No.15591166
File: 120 KB, 896x668, AdamWorthlessIdiot.jpg [View same] [iqdb] [saucenao] [google]
15591166

>>15585379
>Just washing the bull's seed taste out of my mouth

>> No.15591315

>>15585379
I like this his recipes. Ingredients are fairly cheap and easy to find.
Why does /ck/ hate him so much?

>> No.15591345

>>15587314
Just watched pasta grannies and those old Italian women seemed have pretty clumsy looking knife skills yet they seemed to be doing fine.

>> No.15592115

>>15591315
this

>> No.15592126
File: 310 KB, 2124x1708, soy.png [View same] [iqdb] [saucenao] [google]
15592126

>>15585825

>> No.15592139

>>15585379
It'd be fine if he admitted he's an amateur and a fuck up, but he presents everything as if he's an absolute expert chef.

>> No.15592539

>>15592139
He's a fuckin loud mouth edgelord, tries to weasel his points in all the time, meanwhile you know from experience and what others who know what they're doing say not to do, his advice is for the garbage . He's trying to come off as some progressive enlightening cultured cook and he's anything but.

>> No.15592573

NO
https://www.youtube.com/watch?v=QxS09chuhqM

>> No.15592693

>>15585379
I personally just like that his recipes are always with stuff I can actually afford to buy and doesn't involve some insane kitchen equipment. He is also lazy; and so am I so I enjoy the little "time saving" tips he gives off.

I'm also a microbiolist so I enjoy the little science bits.

He can be a bit of a smarmy psued sometimes though; but he's a dedicated family man, and I can't help but respect that.

>> No.15592698

>>15585379
close eyes, long nose, big chin.... a true chad

>> No.15592705

>>15592693
>He can be a bit of a smarmy psued sometimes though; but he's a dedicated family man, and I can't help but respect that.
This is my exact opinion of him holy shit. I hate his pseudy reddit tier diatribes. But he's a family man and that kind of cancels it out.

>> No.15592711

>>15589635
She will never love you as much as she loves her bull.

>> No.15592717

>>15585379
>He needs a therapist, but some of his videos are ok.

>What's good and bad about his cooking is - "good for the money" approach.

>Also some of his ideas are fucking retarded

>He can somehow switch between arguing with autistic precision to protect those retarded ideas and "fuck you I'm not a chef" in a blink

>> No.15592765
File: 1.33 MB, 1418x709, hvjbvbu.png [View same] [iqdb] [saucenao] [google]
15592765

>>15585403


https://youtu.be/DFWBVIso_Z4

>> No.15592936

>>15592693
>>15592705
who gives a fuck if he's a family man? a smug faggot is a smug faggot. fuck him and his gap toothed wife.

>> No.15594035

>>15592693
I never understand this. Who the fuck are you watching that uses rare ingredients? I guess he only makes western food, so most things are meat, potatoes, and veg. Christ, you buy these things over the course of a lifetime. No ingredient costs a lot in my kitchen. I amass things over time. I'm a poorfag and I'm tired of the excuses. I make my own pasta for fuck sake.

>> No.15594084

>>15589599
I don't know how you deduced that I'm dirtying ramekins to be prepared. All you have to do is have your mise en place ready before you cook. It's not rocket science. Stay organized and get better at cooking. A monkey could do it.

>> No.15594101

>>15594035
Was watching a johnathan Weismann vid about making fresh mozzarella and you need enzymes from the cows stomach to make it. I consider that a little rare but I looked and it’s not pricey

>> No.15594963

>>15585379
Because people like watching meme shit over actual cooking, like stupidass babish and ba is for amateurs

>> No.15595569

>>15588174
This man is what I dream to be, except he's not a fat fuck and I am.

>> No.15595671

>>15585409
Its 2021. You can buy any ingredient on YouTube from the internet, if it's not available in your area.

>> No.15595719

>>15585379
"Why I wipe my toilet, not my ass" was a masterpiece

>> No.15595721

>>15585409
>I fail to see how such an un-elitist and fun approach could garner so much hate.
Doing a good job that people like unironically breeds hate, and makes people feel like it's ok to hate the person being hated.

>> No.15595732

"Why I wipe my dick, not my ass" was powerful

>> No.15595740

>>15589635
People can be a real crab bucket here.
It's kinda sad that the people here don't see what the man has as being achievable and instead want to pump themselves up on it somehow being bad.

>> No.15595750

>>15595740
>it somehow being bad

I'm sorry for you. Enjoy making grilled cheese and french fries. Your culinary skills will suffer watching this faggot. But if you enjoy the reddit and first year college student humor, enjoy.

>> No.15595761

>>15595671
>spend $20 on gochugaru on amazon
Not everyones a consumerist nigger that wastes all of their money on some niche ingredients they'll never again use

>> No.15595774

>>15595750
You're right man. I'll stop focussing on trying to enjoy life and help people and get to work cutting bits of onion slightly smaller.

>> No.15595804

>>15594035
>I'm poor and can afford niche ingredients
>I make pasta for God's sake
Congrats you can mix water and flour you mouth breathing retard, real expensive ingredients there

>> No.15595807
File: 3.16 MB, 2008x2008, crylikemike.jpg [View same] [iqdb] [saucenao] [google]
15595807

>>15595774
>developing skills is too difficult and will make my life harder

>> No.15595822

>>15595807
>let me practice cutting onions instead of working on another life skill
Want to know how I can tell you're a fat degenerate with no life skills?

>> No.15595829

>>15595822
Someone is triggered.

You're on a cooking forum, watching cooking videos, obviously trying to improve your skills. Why the fuck are you so scared to pay attention to detail?

>> No.15595833

>>15595740
>>15595774
That's the thing about Adam. He's not helping anyone be a better cook. He clearly knows fuck all about cooking claiming even the simplest most basic things like knife skills (which I've seen sub 90 IQ ex-cons master) as too difficult and whines that its elitism if you call him out on it.

He's like that guy in a group project that thinks he knows everything, but fucks everything up leading to more work for everyone else, and then acts as if he did everything. He's an absolute retard and only redditors and children think he's funny.

>> No.15595876

>>15595829
>you're doing x and x and x
This is the first time I've come on /ck/ for years, I'm not the same anon you were arguing with before retard

"Cooking skills" are a meme, following recipes and not burning shit isn't rocket science. You can probably cut things 20% faster than me, and that skill has absolutely no impact on either of our lives. It's only relevant for prep cooks, where the volume of their work would see a return.

I'm listening to an audio book or a podcast while prepping, so those 10's of seconds are absolutely irrelevant to my life. Instead, I've invested that time in skills and activities that have enriched my life.

Your potential kitchen skills have just made you bitter and retarded

>> No.15595879

>>15592693
>I'm also a microbiolist

You also can't even spell your profession correctly. Fuck off Adam.

>> No.15595904

>>15595876
>"Cooking skills" are a meme, following recipes and not burning shit isn't rocket science.
lmfao this level of delusion to cope with the fact you have no talent

>> No.15595911

>>15595876

I don't care what you think you know bud. Time isn't the issue in a home kitchen. It boils down to what you're cooking. How you cut anything gives you more control over flavor and texture. I really shouldn't have to explain this but you're dug into your retarded opinion and I can't help but stoop to your level. But you'll probably argue against it because I apparently give a fuck about cooking.

>> No.15595928

>you will never live in the Long Live the Empire timeline where crème brulée and jews are prepared under the broiler

>> No.15595939

>>15595904
>no talent because I disagree with thinking you're well versed for cutting an onion
>>15595911
Cutting something into shapes isn't rocket science retard, they literally have you do this in elementary school

If you had to study and master cutting something in half, then that in half, stacking same shapes and cutting across into a dice you're a fucking retard and you dont have any "skills"

I'm referring to OP, in which case Adam argues against cutting quickly...he employs cutting things into equal sizes, you're just a brainlet that apparently had a hard time making and stacking similar shapes

>> No.15595981

>>15595939
You're arguing my entire point. It's not hard. It's also not hard to do without using your hands in a retarded fashion that increases your chances of getting cut and reduces your speed, like Fagusea advises.

You are clearly butthurt about something. Maybe some kind of insecurity about your own skills. I'd be interested to see what you've come up with.

Either way, my point remains. You learn skills to have confidence and have a clear mind. You don't worry about little shit when you master the basics. Which you clearly have a problem with.

>> No.15595999

>>15595981
>hurr I can cut fast
Adam recommends the claw grip and solely argued against cutting FAST, but apparently you've spent all your time perfecting cutting onions fast, and none on reading comprehension and intelligence

Have fun doing cut cuts fast brainlet

>> No.15596005

>>15595999
Lol it took me a couple months of half ass practice to have knife skills that will last me a lifetime. Keep being scared of practice. It just makes me and other people who are willing to put in minimal effort look that much better.

>> No.15596024

>>15596005
>spent MONTHS so I can cut onions
Holy shit you're literally retarded, I couldn't imagine wasting MONTHS of my life on something actually stupid when I can learn legitimate skills and excel in life and professionally while you get triggered on /ck/ for being fat and useless

I'm just sad for you at this point

>> No.15596038

>>15596024
you are also on ck arguing with that guy at this moment in time, onion cutter or not. can you show us some real life skills please?

>> No.15596040

>>15596024
>legitimate
*genuinely
Retard.

>> No.15596041

>>15596024
Oh lord, this one is rough. I have a full time job and cook for myself for dinner. The "MONTHS" of practice are literally me just cooking at home. What's legitimately sad is the lack of effort you're willing to put forth, yet you post for hours on a cooking board with the ego you have. I know you keep calling me fat to try to hurt my feelings, but unfortunately I'm in great shape.

If anyone deserves to feel sad it's me. I'm sorry anon, you clearly have a chip on your shoulder. Somebody hurt you, but you probably deserved it.

>> No.15596051

>>15592765
It's funny how well this fits
Don't know the guy on the bottom left though

>> No.15596137

>>15596040
>can learn genuinely skills
What? This threads dead and you're just samefagging at this point, you've been trolled.

>> No.15596498

>>15585409
I like his video's but sometimes he goes way off base and gets fucking mental. Like anyone he has autism.

Like his video screeching about STOP TRYING TO MAKE TURKY TASTE GOOD YOU'RE RUINING THE GRAVY where he compared people who wanted turkey without gravy to taste good to guys who won't go down on their GF's, yes I am fucking serious it is max cringe go watch it last minute of the video

Also:
>his beef with bayleaf
>10,000 different videos on pizza that are just a slight cooking variation every time
>cringe episodes that have nothing to do with cooking like HOW COME MOST YT COOKS ARE MEN? >:(

like, holy shit i'm a liberal fuckboy myself but this guy makes me cringe, stop virtue signaling so fucking hard

>> No.15596952

He's the embodiment of slave morality. You can tell that behind his cringey little "you do you!" shit and starting his plebbit comments with "friend, ...", there's real contempt hiding. He speaks this way because he's terrified of confrontation and has no idea how to handle disagreement. It's quite evident that he genuinely thinks he's the shit, but he's just too much of a coward and a mental weakling to face any critique head-on and honourably. That's why he hedges with these weasely little phrases, why he pre-empts all possible criticism with a pre-written and pinned FAQ, and why he saw the need to make that bizarre and incoherent video on why he refuses to use metric conversions.

So it doesn't surprise me that he's prone to the occasional outburst of impotent anger in his comments section from time to time -- he clearly has an ego and a measure of masculine rage, but has never learnt what to do with them, and has spent his life being afraid of any kind of self-affirmation. Why, for example, did he overreact with such vitriol to this relatively benign comment about ceramic stoves? Why does he get so upset over a very gentle quip about the narration? Because that's the kind of language in which Adam would himself codify his criticism. He interprets the slightest of gibes as full-frontal attacks because that's the way he'd make a criticism. Simple, honest and straightforward language is not for him; he lacks the courage to be direct.

As other anons have said, all of this has probably been reinforced/cemented by his having been a professor, where he's been able to go mostly unchallenged in his little fiefdom for years. Now he's suddenly exposed to the internet, where everyone is way harsher, and more importantly, don't need to please him to pass a class. I guess he's struggling to adapt a bit.

>> No.15597136
File: 194 KB, 772x434, letterbox_BeerSpaghetti.jpg [View same] [iqdb] [saucenao] [google]
15597136

>>15596952
Gay pasta, you're even gayer than he is for reposting.

>> No.15597146

>>15596051
Well he should be lust, I'll say that

>> No.15597228

>>15595999
Well, if you use the claw grip, you'll eventually be able to cut fast, without even realizing that you're cutting fast. It took the other guy, an amateur, "months", meaning he made dinner every night for months and one day realized "wow, I cut this onion fast!"
For myself, it took two shifts, my first job at 16. Say, what were you on about, claiming kitchen skills are useless? Kitchen skills bought me a couple of acres, and the materials to build my house. Kitchen skills bought every car I've ever owned, and my food truck, and helped me turn that food truck into a brick and mortar restaurant with my wife, who used her skills as an amateur to help out, eventually leaving her job as a lawyer to cook with me full time. Our combined kitchen skills have paid for our kids' clothes, food, toys, video games, private school, football/baseball/volleyball/jiujitsu, and will pay for their college tuition.
But kitchen skills are useless, and not real world skills like acting like a faggot on youtube, right?

>> No.15597260

>>15597228
Knife skills are a shitass meme that are of no use to any home cook, unless you want to stick your dick in some ditzy slag who you tricked into thinking you're cool.

>> No.15597267

>>15597260
How many fingers do you have left, anon?

>> No.15597311

>>15597267
Enough to finger your roastie mum

>> No.15597314

>>15597311
Good luck finding her, I grew up in foster care.

>> No.15597362

>>15597314
That explains your obsession with redundant life skills I suppose.

>> No.15597411

>>15585972
Adam's macaroon video and the clear example of how they don't need to turn out anywhere near perfect to be a perfectly fine cookie, convinced me to try making them and now I love them.
A professional chef would have just tried to convince me to do it "the right way". Fuck that.

>> No.15597890

>>15595750
>Your culinary skills will suffer watci...
Oh man, bet you're fun to be around

>> No.15597931

>>15595833
There's more to cooking than knife skills. You're like that guitar player in a high school band that thinks being able to shred is the same as being able to make good music.

>> No.15597974

>>15597931
Nobody is arguing that knife skills are the only thing that matters.

>> No.15598025

>>15597974
So which important cooking techniques is he disregarding then?

>> No.15598055

>>15588515
the man is hitting the meth or something I swear. This was also another video he did that was totally unlike all his other videos where he's amped up like he just took a fat dose right before filming

>> No.15598187
File: 68 KB, 256x256, communityIcon_z8guhh931ef41.png [View same] [iqdb] [saucenao] [google]
15598187

>>15585379

>> No.15598205
File: 81 KB, 726x794, Screenshot_20210214-135310-01.jpg [View same] [iqdb] [saucenao] [google]
15598205

>>15585379
There's more entertaining food shows to be honest

>> No.15598209

>>15590048
>Wife
KEK

>> No.15598678

>>15592765
>3:08
I was not expecting to laugh so hard at this.

>> No.15598700

>>15592765

HOW DOES BABISH KEEP THAT GAY PEGBOARD CLEAN AAAAAAA

>> No.15598819

>>15592765
First time I’ve watched a significant part of his content and I can say this content doesn’t appeal to me at all.

This guy seems very insecure about his abilities and he does too much projection for me. But I’m not his target audience, so that’s okay.

>> No.15600161

>>15585379
every single day

>> No.15600372

>>15594035

gordon ramsey

>> No.15600390

>>15598205
post it. i fucking dare you

>> No.15600451

This guy and his lady boy wife suck

>> No.15600479

>>15598205
I want him to sodimize my black ass
Mmm jiggle fatties slapping on my dirty rear end

>> No.15601241

>>15598025
Incredibly basic shit like not keeping a clean work station and staying organized. The dude literally drained deep fried chicken on a wire rack over his stove without any kind of sheet tray and says it's too hard to fry food.

>> No.15601284

>>15588174
Based Nutmeg Tavern post

>> No.15601413

>>15585379
does someone have the screenshot where he is being upset in the comments about gas stoves?

>> No.15601542

>>15601413
He was right though

>> No.15601760

>>15598205
I want this guy to die but I feel like I'm dancing in the palm of his hand for feeling that way.

>> No.15601871

>>15590051
why is this webm so fucking funny to me rn lmao.. this angle is so awful and the view of his fingers like this is repulsive

>> No.15601876

>>15585379
Just because someone is good at something doesn't mean that they are good at teaching it. I know a lot of people who are great at their job but have a fuck all time of trying to explain how any of it works. That said, I do prefer [spoiler]Chef John[spoiler]

>> No.15601900

>>15585379
>Why would I watch his videos
You clearly did watch his videos.
Cretin.

>> No.15602347

>>15601241
>keeping a clean work station and staying organized
Just watched that fried chicken clip and he said multiple times he's going to have to clean it any way, so instead of cleaning both table and a tray you just clean the table, smart.
>organized
Most people like to keep home cooking fairly laid back, so you're not aiming to be super efficient and organized all the time, you're not getting paid to do this.
And yea, deep frying at home is not worth it, everything smells like grease no matter how good ac you have and then there's the frying oil to deal with too.

>> No.15602361

>>15585379
To learn the science behind your food like flash freezing and rice washing

>> No.15602390 [DELETED] 

>>15585379
If you grew up Catholic, you know of a figure generically known as Susan from the Parish Council. She’s typically an old widower busybody who meddles in everybody’s lives in the Church, gossiping, being petty and sowing division. It doesn’t matter what country you’re from or how she’s called in your Parish, but you certainly have this type of woman around if you’re a practicing Catholic.

Why am I talking about this?

Because Adam is the secular and male version of Susan from the Parish Council.

>> No.15602408

>>15585379
If you grew up Catholic, you know of a figure generically known as Susan from the Parish Council. She’s typically an old widow busybody who meddles in everybody’s lives in the Church, gossiping, being petty and sowing division. It doesn’t matter what country you’re from or how she’s called in your Parish, but you certainly have this type of woman around if you’re a practicing Catholic.

Why am I talking about this?

Because Adam is the secular and male version of Susan from the Parish Council.

>> No.15602667

>>15592693
buzz off adam

>> No.15603117

>>15590033
>also his wife is ugly and annoying
You really gave yourself away in the end Adam.
Please stop making videos and kill yourself Adam you pretentious fag

>> No.15603133
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15603133

>> No.15603176

>>15602347
It’s like his viewers are all 18 year olds who have zero life experience so they just believe every thing he says, just like a college professor. You do realize he makes mistakes constantly and blatantly covers them up with excuses like that? How hard is it to use your brain and have the slightest bit of self awareness that maybe you’re just eating all his shit up because you’re just as lazy as he is?

He’s a contrarian for its own sake with a clear chip on his shoulder. Watch the Marco Pierre white video if you really want to see passive aggressive coping rage. Talks so much shit then back pedals with “These are my favorite cooking videos!”

He’s a spineless pussy with no self awareness.

>> No.15603183

Something always seemed off about him, but I couldn't put my finger on it until there was the video of him cooking frozen tilapia and then eating it out of a dutch oven.

His videos are just pure unbridled autism, which explains why he's so popular around here.

>> No.15603243

I found it funny when chef john raped his family in front of him

>> No.15603254

>>15587737
Whats that

>> No.15603257

>>15603243
did he give him the ole poke-a poke-a?

>> No.15603322

>>15603257
The ole thumpa thumpa

>> No.15604585

>>15603254
browser addon, community sourced sponsor skipping on youtube

>> No.15604604

>>15587084
that's Bruno.

>> No.15604637
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15604637

>>15603243
>that episode where Chef John (formal amarillo) stole his dog for a recipe
These cooking videos are getting pretty dark desu

>> No.15606066

>>15596051
Bruno Abuze.

Some catering chef in like... LA that bangs 40 something Wives of Orange County style rich bitches he caters for.

>> No.15606536

>>15585403

>> No.15606926

>>15585409
CHADAMN BRAGUSA

>> No.15607116

>>15589635
>Oh you want some too?

>> No.15608789

Good recipes that don't take 48h prep time and some obscure kitchen gadgets or ingredients.
Ofc /ck/ would hate him.

>> No.15608835
File: 319 KB, 1083x784, 1609172981757.png [View same] [iqdb] [saucenao] [google]
15608835

eat shit faguesa

>> No.15609501

>>15608835
Can anybody actually confirm this? It's the kind of shit that's easy as fuck to make up.

>> No.15610143
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15610143

>>15608835
>internet, e-celeb, digital famous personalities
>paying taxes through other people's clicking and ad revenue
>following a first-page google recipe with a twist
>paid promotions
you're a traveling salesman