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/ck/ - Food & Cooking


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File: 71 KB, 1080x1064, what's the best soup.jpg [View same] [iqdb] [saucenao] [google]
15551302 No.15551302 [Reply] [Original]

Gun to your head, what do you go with?

>> No.15551310
File: 187 KB, 283x357, chad pain.png [View same] [iqdb] [saucenao] [google]
15551310

>>15551302
>no hot and sour
Pull the trigger.

>> No.15551324

>>15551302
i like tomato with grilled cheese, chicken noodle, clam chower, french onion, broccoli cheddar by themselves, never had lobster bisque but really want to the others i'm sure i'd eat but never have so i guess bullet.

>> No.15551331

>>15551302
i like them all

>> No.15551343

French onion, good sir.

>> No.15551344

>>15551310
Ones not listed are fair game too, if they're your favorite, but why hot and sour?

>> No.15551346

>>15551302
I've never had Matzo soup so I'd try that.

>> No.15551350
File: 171 KB, 1250x833, zuppa-toscana-24.jpg [View same] [iqdb] [saucenao] [google]
15551350

>>15551302
Zuppa Toscana

>> No.15551357
File: 102 KB, 220x186, you have chosen wisely.gif [View same] [iqdb] [saucenao] [google]
15551357

>>15551343

>> No.15551361

all of the above

>> No.15551364

>>15551310
Fuck off Zhang

>> No.15551367

>>15551302
lobster bisque

>> No.15551368

Cham clowder.

>> No.15551369

>>15551346
It's a pretty basic chicken broth based soup, but good comfort food, and the matzo balls are fun. you cut off little pieces with your spoon, sort of like a meatball except bread-based.

>> No.15551372

>>15551302
clam chowder

>> No.15551375
File: 46 KB, 326x541, burntmeat.png [View same] [iqdb] [saucenao] [google]
15551375

>>15551344
>tangy
>savory
>spicy
>invigorating
It is the perfect soup.

>> No.15551376

>>15551302
New England-style Clam Chowder. But if there's no oyster crackers to go with it, or if it's inauthentic non-NE CC, might as well shoot me dead.

>> No.15551377

Easily pho

>> No.15551378

>>15551302
pho > french onion > tomato = brocheddar

>> No.15551382

>>15551302
fuckin hard. i've been on a french onion soup binge recently, but i think i gotta put chicken noodle on the top.
wonton and pho i see more as meals. i love clam chowder, but it's pretty heavy.
don't care much for everything else.
missing egg drop soup though.

>> No.15551388
File: 181 KB, 1200x1800, tom-yum1.jpg [View same] [iqdb] [saucenao] [google]
15551388

>>15551310
>>15551344

>> No.15551390

>>15551302
>pho
>power gap
>clam chowder
>hot and osur
>french onion
>lobster bisque
>lentil
>tortilla
>the rest

>> No.15551393
File: 102 KB, 850x598, 1611984981399.jpg [View same] [iqdb] [saucenao] [google]
15551393

Assuming everything is it's best possible version,
>S tier: lobster bisque, pho, matzo ball
>A tier: french onion, clam chowder
>B tier: ...
>C tier: broccoli cheddar, tortilla, minestrone
>D tier: wonton, tomato, chicken noodle
>This Is Not a Type of Soup tier: lentil

>> No.15551400
File: 286 KB, 1000x1117, chad.jpg [View same] [iqdb] [saucenao] [google]
15551400

>>15551388

>> No.15551403

>>15551302
Gimme dem wontons.
>>15551310
Get fucked, you no-wonton-havin' fudge-piddler.
>>15551343
Suck a frog's dick and swallow his tadpoles.
>>15551346
You're not missing anything.
>>15551350
Not an option, dangle-twiddler.
>>15551367
You'll not only eat the bugs, you'll volunteer to do it.
>>15551368
Chad chowder. We all know you meant it.
>>15551369
Matzo ball is an objectively worse version of chicken-n-dumplings. Learn2South.

>> No.15551409

>>15551388
Damn, that looks fucking good.

>> No.15551412

>>15551302
French onion, not even a question.

>> No.15551415
File: 1.51 MB, 640x360, (You).webm [View same] [iqdb] [saucenao] [google]
15551415

>>15551393
>S tier
>matzo ball

>> No.15551416

>>15551302
Caldo-Verde, caralho!

>> No.15551418

>>15551302
Either pho or tom kha
Fuck cream based soups

>> No.15551426

For me it's cereal

>> No.15551435

>>15551418
>Fuck cream based soups
Okay, but you're wrong though.

>> No.15551504

>>15551302
failed list, no chili with beans

>> No.15551539

>>15551346
I had passover dinner once with my Jewish friend in highschool. It was a very thin chicken soup, I think it had some veggies in it but it wasn't that great. very bland food

>> No.15551545

>>15551302
No potato/leek?
Just pull the fucking trigger already

>> No.15551555
File: 60 KB, 970x582, c53ce111-be7d-4b7f-b53d-bd3582a5f9c9.jpg [View same] [iqdb] [saucenao] [google]
15551555

>>15551302
>pho
>anything but a shitload of thin, shitty broth with inedible meat scraps and twigs of basil
Gross. Chicken noodle soup is GOAT. Clam chowder/lobster bisque are close seconds. If anybody here even brings up gazpacho, I will disembowel you personally.

>> No.15551560

Been making a lot of wonton soup at home as of late.
Been quite nice.

>> No.15551568

There's only one and it forever will be the Pan Roast from the Oyster Bar in Vegas.

Not only is it my favorite soup, it's my favorite meal.

>> No.15551570

>>15551393
>matzo ball
>S-tier
Semitic hands wrote this.

>> No.15551662

none of that garbage. I make an amazing veggie soup and a better-than-chain clone of olive garden's zuppa. why bother with anything shitty?

>> No.15551762

>>15551539
There's a reason why anything even half decent in Jewish delis is just borrowed Eastern European foods. They don't really have their own cuisine.

>> No.15551775

>>15551302
Ain't nothin betta, than broccoli and chedda, I always say.

>> No.15551780

>>15551302
On that list, pho easily.

>> No.15551786

>>15551302
chicken noodle

>> No.15551791

>>15551435
What's the longest you can without dairy, anon?

>> No.15551801

>>15551791
Dairy is an essential, daily food group. Not having it every day is malnourishment.

>> No.15551803

Tomato

>> No.15551824

>>15551801
I mean it really isn't, many cultures have survived with no dairy products in their diet. It's an optional alternate source to get calcium, fat, and certain vitamins all of which you can get in other places, that some people can't even digest.

>> No.15551969

>>15551824
You talk a big game for someone unaquainted with the food pyramid.

>> No.15551973

>>15551969
How that daily loaf treating you?

>> No.15551993

>>15551969
Food pyramid is one part outdated science, two parts state-endorsed American agriculture industry propaganda. It's not in line with modern research into dietetics.

>> No.15551994

tomato with a grilled cheese please boss

>> No.15552001

Clam chowder but only if it's high quality, chowder is all or nothing.

>> No.15552008

>>15552001
Yeah this is really a quality question. I love lobster bisque and clam chowder, but if it's made cheaply or comes from a can, it's pretty shit.

>> No.15552010

>>15551993
Incorrect, but a nice way to normalize genetically inferior "cultures" who can't handle cream based soups. I tip my hat for the attempt.

>> No.15552028
File: 939 KB, 1600x1554, pozole.jpg [View same] [iqdb] [saucenao] [google]
15552028

pozole cabrones

>> No.15552033

>>15551302
>No ham and pea

Tasteless cunt

>> No.15552049

>>15552010
>>15551969
>the virgin food pyramid vs. the chad myplate

>> No.15552065

>>15552028
Was about to post this.

>> No.15552067

>>15551388
I feel like tom yum can be really bad sometimes, or even boring if u have it too frequently. Feel the same way about >>15551310
hot and sour too and pho

lobster bisque seems like the most balanced soup next to maybe MAYBE french onion or clam chowder

>> No.15552078
File: 627 KB, 1900x1267, cioppino.jpg [View same] [iqdb] [saucenao] [google]
15552078

>>15551302
Mama mia take the wheel

>> No.15552085

>>15551302
Pho is based
Tomato, minestrone and lentil are meh tier
the rest are Amerimut cooking waste

>> No.15552089

>>15551302
I will stand by chicken noodle to my dying breath.

>> No.15552092

wonton soup with nooodles, shrimp balls and pork char siu

>> No.15552096

>>15551302
a good tomato soup is hard to beat. dip some artisan bread in. very good

>> No.15552097
File: 309 KB, 1396x1170, menudo.jpg [View same] [iqdb] [saucenao] [google]
15552097

>> No.15552100

>>15551969
Explain how the Mesomericans had a healthier diet until they adopted Spanish things like dairy. Or how basically every Aisian civilization consistently thrived without it, despite having cows and goats.

>> No.15552101

>>15551302
Lentil soup, hands down. I've eaten a tremendous amount of lentil soup in the 29 years I've been on God's green Earth and I'm not stopping any time soon.

>> No.15552108

>>15551969
>babe, it's time for your 11 daily servings of bread and pasta!
>yes USDA

>> No.15552113
File: 1.59 MB, 960x540, art is anal cheese.gif [View same] [iqdb] [saucenao] [google]
15552113

>>15552096

>> No.15552125

>>15551377
enjoy eating your bottom tier entrails and trash we civilized throw away

>> No.15552133

>>15552108
a serving size depended on things like age, weight, height, and activity level a bunch of math one doesn't have to do anymore with myplate (the food pyramid replacement) and someone like me its 10 oz daily of grains 2 pieces of bread, 2 cups of rice, and a good bowl of cereal will fulfill that with the conversions they provide
>tl;dr 10 is pretty close to 11 i think

>> No.15552137

>>15551302
>French onion
>lobster bisque
>clam chowder
Pretty heavy choices, but I think French onion tops out for its simplicity.

>> No.15552138

>>15551302
>no barszcz
>no potato soup
Disgustingly american.

>> No.15552144

>>15551393
>S-tier: pho
mmmmmm sub-par ingredients turned into soup for edibility!

>> No.15552145

>>15551346
Just make chicken soup with Knödel, that's where the food gypsies stole it from and made it worse.

>> No.15552146

>>15551403
>>15551310
My local chinese place does a combo wonton/hot and sour. It's great.

>> No.15552157

>>15551302
>No tomato noodle
Pull the trigger.

>> No.15552250

Pho

>> No.15552257
File: 39 KB, 283x269, 1389116533693.jpg [View same] [iqdb] [saucenao] [google]
15552257

>>15552157
>tomato noodle
What?

>> No.15552289

>>15551539
>>15551762
Matzo ball soup walks the thin line of either being absolute garbage or GOAT.
I had Jewish friends parents make absolute dogshit matzo ball soup while my mom makes an incredible one even though she’s Danish. Many Jewish women can’t cook anymore.

>> No.15552321

>>15552144
thats what soup is tho

>> No.15552345

>>15551302
Clam chowder hands down, but only if its new England style, and thick as a Belgian prostitute

>> No.15552360

>>15551302
French onion easily

>> No.15552364

Vichyssoise is the best soup. Guarantee 95% of you plebs have never tried it and 80% have never even heard of it.

>> No.15552368

>>15551302
french onion hands down

>> No.15552370

>>15551555
>anything but a shitload of thin, shitty broth with inedible meat scraps and twigs of basil
you've obviously never had decent pho, you dumb nigger

>> No.15552377

Pho, not even a question

>> No.15552419

>>15552257
He's talking spaghetti and meatballs

>> No.15552431

>>15551393
what a pleb lentil soup is a great turkish soup

>> No.15552432
File: 50 KB, 516x679, Fitler.jpg [View same] [iqdb] [saucenao] [google]
15552432

>>15551415

>> No.15552433

>>15551762
lmao they INVENTED eastern european food, why are nazis such brainlets

>> No.15552502 [DELETED] 

>>15552321
No. Pho is nigger shit.

>> No.15552523

>>15551302
>westoid retardedly primitive recipes or westoid haute cuisine soups from 100 ingridients that are a chore to make
The only decent soup from your selection is clam chowder. Eastern European soups is where it’s at. They’re easy to make, hearty and intended to keep you warm.

>> No.15552533

As a side, minestrone or French onion.
Pho works well as a side/main if u add tofu
On its own or for soup/salad combo, Lentils is the GOAT
vegan btw

>> No.15552537

>>15552523
Thats literally every fucking soup , intended to keep you warm. Such a strange gate keep.

>> No.15552541

Ciorba de Burta

>> No.15552546
File: 101 KB, 512x504, 076C5FD9-8DA5-4387-86EE-A3F913242D5E.jpg [View same] [iqdb] [saucenao] [google]
15552546

>>15552537
Westoids live in warm climates or by a sea, they don’t need to keep themselves warm and don’t know how to do it. They’re just whiny bitches that love to feel sorry for themselves.

>> No.15552548

>>15552546
Do they not teach geography where you're from?

>> No.15552552

>>15552548
Name a single cold western country, I’m ready to laugh at you.

>> No.15552556

>>15552546
Yeah whenever I'm cold I just walk into the North Sea that is 1 Celcius or 34 Fahrenheit to warm up.

>> No.15552557

>>15552546
>Tfw i live in a warm climate
>Tfw -20 celsius and 1 meter snow outside

I would pity people who live in cold climates

>> No.15552563

>>15551302
All soup is good

>> No.15552574

>>15552556
>what is gulf stream
Shut the fuck up, pansie.

>> No.15552581

>>15552552
Germany
Right now it's -11 celsius in Erfurt
Quite literally western europe

Let's look at wisconsin in the western hemisphere aka usa, also called the west
-25 celcius

>> No.15552591

>>15551302
Wonton is a dumpling, not a soup.

>> No.15552599
File: 661 KB, 2592x1728, flaczki.jpg [View same] [iqdb] [saucenao] [google]
15552599

For me it's the tripe soup, the best soup in the world.

>> No.15552635

>>15552599
this and Polish rye soups are the best soups

>> No.15552651

>>15551302
Been sick lately, so Chicken Noodle. Otherwise, French Onion is my favorite. Tomato and the tortilla soup are up there as well. Idgaf about the rest though.

>> No.15552670
File: 951 KB, 2592x1936, image.jpg [View same] [iqdb] [saucenao] [google]
15552670

Good grief I love soup so much.
Tom Yum is my no.1 but I'd take any decent soup for any meal of the day

>> No.15552671

>>15552581
>Germany
>Right now it's -11 celsius in Erfurt
Anomaly, also it's quite a normal comfortable winter temperature. The average is 0/-5, it's nothing. Wisconsin is pretty cold and well-populated, I'll give you that, b-b-but.. it's the exception that proves the rule.

>> No.15552672

>>15552670
Fuck the camera on my phone

>> No.15552674

>>15551302

Lentil. So i can fart all over ya.

>> No.15552687

>>15551302
I'd pick Pho but it's so superior to anything else that it doesn't even belong in that list, so I go with minestrone.

>> No.15552700
File: 208 KB, 864x864, erwtensoep_v.jpg [View same] [iqdb] [saucenao] [google]
15552700

Thick and high in protein: pea soup is GOAT.

>> No.15552712

>>15551302
French Onion desu

>> No.15552752

>>15552078
Was just about to post this. Way too many tastelets ITT

>> No.15552877

borsch

>> No.15552902

>>15551302
pho

>> No.15552904

>>15551302
A properly-made French Onion.

>> No.15552920

>>15552700
This and bean soup are great

>> No.15552934

Mulligatawny is objectively the best soup.

>> No.15552944

>>15552502
you just had shit pho

>> No.15552951

Dang it really depends but I’d say tortilla

>> No.15552956

ctrl-f
no "laksa"
insane how uncultured you faggots are

>> No.15552960

>>15551302
hot and sour

>> No.15553047

>>15552670
Despite being upside down this is a quality post on a soup bread and I get nothing

>> No.15553232

>>15551302
1. Wonton
2. French Onion
3. Lentil

>> No.15553269
File: 38 KB, 500x500, artworks-000119416310-3lsyax-t500x500.jpg [View same] [iqdb] [saucenao] [google]
15553269

>>15552097

>> No.15553319

Potato soup
Soljanka
Pumpkin soup
Beef broth
Leek and Cheese soup
Lentil soup

>> No.15553381
File: 240 KB, 1129x1600, Angry_Farmer.jpg [View same] [iqdb] [saucenao] [google]
15553381

>>15551302
The one that I'm eating. The richness of the present subsumes the fondness of the past. Those of you who say "I have tasted the best soup of my life and already I mourn, knowing all lesser soups are ruined to me" as more than idle flattery are, then, fools twice: marring the present enjoyment of apex soup with the self-fulfilling speculation of drab futures full of looking back on this moment, which you are too busy dwelling on your pessimist's future to properly enjoy, and marking it as your excuse for finding no pleasure in the good humble broth which will in that future moment be laid before you by some goodly server. He who cannot have his soup and love it too, unconditionally with any other memory of soup, so long as it is a worthy stock in its own execution, cannot truly claim to be of the living. He who cannot immerse himself in the joy and beauty of soup freely mingling present taste and smell and texture with pleasant harmonious recollections of soups past, cannot truly claim wisdom. Use your firearm if you will, brute, for only mortality can stop my love of soups.

>> No.15553416

>>15551791
for me, 2 minutes

>> No.15553421

>>15552364
Based Vichyssoise chad

>> No.15553423 [DELETED] 
File: 83 KB, 1200x520, awrbesduifweb4o.jpg [View same] [iqdb] [saucenao] [google]
15553423

French onion as this effect on me.
Bless you mom.

>> No.15553430

>>15552552
dude..

>> No.15553431

I can't decide I get i'll just have my brains blow out over soup

>> No.15553436

>>15551302
Of those in the photo? Either pho or matzo ball.
Of all soups? Probably Italian wedding.

>> No.15553450

>>15551302
>no bean and ham
FIRE UNTIL DRY

>> No.15553521
File: 1.39 MB, 3265x1537, IMG_20210209_172932.jpg [View same] [iqdb] [saucenao] [google]
15553521

>>15551302
I am having lentils today (pro tip; after served add some red wine vinegar and raw olive oil)

>> No.15553650

>>15551302
Putting a gun to my head won't change he fact that pho is the superior soup

>> No.15553665

>>15552541
Fuck off gipsy

>> No.15553686

>>15551302
Matzo ball. Not even jewish i just love that salty shit

>> No.15553688

Non of you give a shit about soup

>> No.15553697

>>15551302
Lentils. t. Hindu.

>> No.15553698

>>15553521
>raw olive oil
Nigga, what the fuck?

>> No.15553704

>>15551302
polish rye soup is the best

>> No.15553715
File: 41 KB, 400x400, BDEEAFED-1C45-40DD-B7D2-ECE16EC53F11.jpg [View same] [iqdb] [saucenao] [google]
15553715

Hijacking this thread, so I can ask what’s the best Campbell soup?

>> No.15553725
File: 165 KB, 1200x800, Bak kut teh 1.jpg [View same] [iqdb] [saucenao] [google]
15553725

For me, its the bak kut teh

>> No.15553981

>>15551302
sichuan spicy beef noodle soup

>> No.15554014

>>15552599
For me it is also tripe soup, the best soup in the world

>> No.15554015

>>15551350
that looks delicious

>>15551418
tom kha is kino

>>15551426
based?

>>15551539
it was just shit matzoh ball soup. my grandmother, bless her soul, would make fantastic matzoh ball soup with a really savory broth and nice salty matzoh balls and soft baby carrots. it's always a favorite food of mine

>>15552078
nice

>>15552092
chad taste

>>15552137
yeah of everything on OP's post french onion mogs

>>15552364
based, havent had this since I was a kid but distinctly remember the taste, would love to have it again now that my palate is more refined

>>15552546
shitskin cope

>>15552700
split pea soup with meat is great

>>15552956
one of the best posts in the thread

>> No.15554055

I like that Czech soup with sauerkraut, sour cream and smoked meat
Had menudo once, it was ok but could be improved
Also Creme du Barry, Bouillabaisse, mushroom soup and my own recipe of Carrot greens soup

>> No.15554073

>>15551555
>you can even disembowel a chicken

>> No.15554093
File: 74 KB, 691x693, 1378428807162.jpg [View same] [iqdb] [saucenao] [google]
15554093

>>15551555
gazpacho is great, I do a very good one but it takes at least 24h, what are you gonna do about it?

>> No.15554122

>>15553521
Nice. The carrots really bring out the flavor.

>> No.15554227
File: 92 KB, 750x555, qEPv7yx.jpg [View same] [iqdb] [saucenao] [google]
15554227

>>15552370
>nigger
opinion disregarded.
>yOu jUsT nEvEr hAd gOoD pHo
Literally what I've heard from half a dozen people that took me to different favorite pho spots. They were all mediocre soups.
>>15554093
Nothing. You can keep eating shitty food all you want, it's a free world.

>> No.15554257

Tortilla. Sopa tarasca is top tier

>> No.15554312

>>15554227
I bet you only had industrial gazpacho lmao

>> No.15554346 [DELETED] 

>>15551555
>pho is thin, shitty, and made with meat scraps
>DAT CHICKEN NOODLE DO
>>15554227
Silence, dumb gorilla nigger. Nobody cares about your purple drink, watermelon, and shitty chicken soup.

>> No.15554366
File: 127 KB, 700x1050, best-tom-kha-soup-4.jpg [View same] [iqdb] [saucenao] [google]
15554366

Exuse me, just reiterating the best broth-based asian soup

>> No.15554395

Is it really fair to compare Asian soups that take literally one week to make with the humble split pea or leek-potato soup that one can prepare in less than one hour?

>> No.15554420

bat soup

>> No.15554466

>>15551418
exactly this

>> No.15554484

>>15554395
Probably not, but it doesn't matter because lentils in water can give either a run for their money

>> No.15554494

>>15551331
thispilled

>> No.15554506

>>15551302
PHO

>> No.15554526

For me, it's borscht
>>15551415
Kek! This is the greatest reaction image. Raus Juden!

>> No.15554580

>>15551331
>>15551361
>>15553381
>>15553431
>>15554494
I'm detecting the presence of elevated levels of Chad energy in this thread

>> No.15554662

>>15551302
Matzo balls in chicken noodle. Good shit.

>> No.15554756

Idk, you pick.

>> No.15554900

>>15551302
If it has to be as pictured there, French onion

>> No.15555496

>>15551302
>God Tier
Pho
(Crushed) Lentil
French Onion

>Great Tier
Wonton
Minestrone

>Classic Tier
Chicken Noodle
Tomato
Lobster Bisque

>Last Can in the Pantry Tier
Clam Chowder
Broccoli Cheddar

>Flavorless Mush Tier
Matzo Ball
Tortilla

>Not Pictured But Also Not Soup
Cream of Mushroom (should only be used for chicken divan)

>> No.15555518

>>15552100
>Or how basically every Aisian civilization consistently thrived without it, despite having cows and goats.
Mongols and central Asian steppe tribes subsisted almost entirely off of horsemeat and milk, and made the entire known world their bitch multiple times throughout history. They might even do it again.

>> No.15555541

>>15551302
Lobster Bisque. Easy to make too.

>> No.15555556

>>15551302
French Onion and Clam Chowder is god tier. Pho Great tier, then everything else.

>> No.15555638

Pea and ham soup.

>> No.15555650

>>15555556
U r winner by default

>> No.15555810

Lobster bisque

>> No.15555860
File: 725 KB, 4032x3024, 2749C56C-E5A5-49FD-A316-1F153E327B9A.jpg [View same] [iqdb] [saucenao] [google]
15555860

>>15551302
French Onion served with scissors so I can cut the cheese

>> No.15555885

>>15551555
>check ME out

>> No.15555893

>>15551824
>many cultures have survived with no dairy products in their diet
Yes but I’m white

>> No.15555900

>>15552671
Calm yourself, jealous negroid

>> No.15555902

>>15552345
>thick as a Belgian prostitute
They’re slim.

>> No.15555937

>>15555893
I'm sorry.

>> No.15555945

>>15551331
>pulls back hammer
CHOOSE ONE

>> No.15555949

tomato

>> No.15555956

>>15551302
Most places cant make a decent french onion so for me its cheddar broc

>> No.15555973

>>15555902
Guess he went to the wrong side of Aerschot

>> No.15555983

>>15551302
irish style beef stew
if its just the ones on the list then french onion

>> No.15556009
File: 71 KB, 364x364, Bahn Canh Nua Con Cua.jpg [View same] [iqdb] [saucenao] [google]
15556009

No one does soup like the Vietnamese.

>> No.15556080
File: 54 KB, 750x750, D6323109-DCAA-4317-A50E-0667DC71280A.jpg [View same] [iqdb] [saucenao] [google]
15556080

New England clam chowder is the best of all soups. I like to add bacon

>> No.15556180

>>15552100
news flash: you are dumb as dog shit

>> No.15556196

>>15556009
This. My grocer used to sell this boxed pho broth and it was great for store-bought broth. They don't carry it anymore so we have to go in to the city to asian markets to get it. Im an atrocious race mixer so my appreciation for east asian/SEA cuisine gives me a bigger hardon than my yellow fever

>> No.15556207

>>15556080
Yum. CHOWDAH

>> No.15556239
File: 1.08 MB, 320x180, Tht66x.gif [View same] [iqdb] [saucenao] [google]
15556239

>>15556080

>> No.15556292

gazpachito fresco

>> No.15556349
File: 148 KB, 680x661, 1589676616681.jpg [View same] [iqdb] [saucenao] [google]
15556349

>>15551302
For me it's French Onion > Tomato > all the rest except clam chower >>>>>>>>>>>>> clam chowder

>> No.15556376

>>15551310
>no egg drop
Get raped.

>> No.15556378

>>15551302

Power rankings:

1. Bisque
2. Chowdah
3. French onion

T. New England

Close 4th: tomato soup with a dollop of marshmallow fluff

>> No.15556386
File: 14 KB, 211x219, 1360793909858.jpg [View same] [iqdb] [saucenao] [google]
15556386

>>15551302
Wonton Soup.

>> No.15556398

>>15556386
I cum like 36 ways

>> No.15556511

Cream of asparagus as a daily offering at a local restaurant is probably the best soup I have ever tasted

>> No.15556572

>>15552502
beef stock with spices and fresh herbs with noodles is nigger shit?

>> No.15556603

>>15551310
Based

>> No.15556632
File: 35 KB, 540x768, soup_s0x768_q60.jpg [View same] [iqdb] [saucenao] [google]
15556632

>>15551302
For me it's a nice and gingery crab & corn

>> No.15556697
File: 1.96 MB, 1600x1551, 1573965600538.png [View same] [iqdb] [saucenao] [google]
15556697

>>15556378
>tomato soup with a dollop of marshmallow fluff
>marshmallow fluff
>FLUFF

>> No.15556718

>>15556697

Campbell's tomato soup, piping hot, hefty dollop of fluff, grilled cheese on the side. You'll have to take my word for it that it's maximum comfy.

>> No.15556733

>>15552670
>>15553047
then repost the picture then you dumb faggot, what am I supposed to do turn my fucking monitor upside down to read some random garbage you think is interesting?

>> No.15556735

>>15551302
>clam chowder
Not a soup its a chowder
>lobster bisque
Not a soup its a bisque

>> No.15556806

>>15551310
Gentleman of refined taste.

>> No.15556814

>>15551791
>>15551969
I miss the four food groups

>> No.15556827

>>15552100
Because that's science. We're primates that are too smart for our own good. Our bodies adapted to the environment that was generational to us. Then for some shitty reason or another we decided that everyone had to spread everywhere and spread their diets. We really want to know what our ideal diet is? Do a genetic mapping

>> No.15556844

>>15551302
Chicken noodle.

>> No.15556883

>>15552546
The fuck? I currently have 3 feet of snow and I can't even remember the last time it was above 0 celsius. What the duck do you think is cold?

>> No.15556884

>>15555496
>Can in the Pantry
>canned soup

>> No.15556911

>>15551302
>tortilla
Your whiteness is showing.

>> No.15556917

>>15551302
If pho is considered soup, then pho it is. Can I get ramen instead though?

>> No.15556919

>>15555983
If it's beef it's not Irish stew!

>> No.15556921

>>15552599
Ooooh fuck. Remember going to a friend's house on a holiday occasion and having to eat that.
Getting PTSD

>> No.15556922

Czernina
duck blood soup
bone broth
miso
Rasam
walnut soup
pho
lentil
tomato
chicken
chili
beef bourginon
coc au vin
potato
french onion
butternut
italian wedding
cheeseburger

>> No.15556929

>>15553715
Mixing half a mushroom with a half of cream of chicken

>> No.15556939

>>15552523
Borscht is a cold soup

>> No.15556953

>>15555902
He was referring to her inability to complete his tax return.

>> No.15556965

>>15551302
One and only one? Lobster bisque. Unless it was the only soup I could have for the rest of my life, which would be tomato: Lobster bisque is super rich and French onion and chowder are much the same. Minestrone is fine too.

>> No.15556990

>>15556939
This is not true. It depends. Ukrainian borscht can be eaten either way. I assume you are talking about the beet based borscht soups.

>> No.15557000

>>15556990
Yeah but the existence of a Ukrainian soup you eat cold at all kind of defeats the argument that eastern European soups are meant to keep you warm. Summer borscht is made to cool you off.

>> No.15557007

>>15551302
>Top Tier
Tomato, Clam Chowder, French Onion, Lobster bisque
>Good tier
Chicken noodle, minestrone, pho
>meh tier
Broccoli cheddar, Wonton, lentil
>shit tier
Tortilla

>> No.15557055

>>15551302
Pho, no contest.

>> No.15557341

>>15551302
Crawfish Bisque

>> No.15557357

>>15551302
for me, it's lentil
i'm pretty sure that a person could live healthily eating nothing but lentil soup, as long as it was the kind with some sausage or ham in
might try it sometime

>> No.15557452

>>15557000
Stop backpedaling. Borscht is eaten both ways, as is shchavel borscht. You are simply wrong.

>> No.15557476

>>15553715
original chicken noodle

>> No.15557534

>>15557452
You're moving goalposts. Holodnyk is always eaten cold.

>> No.15557545

>>15557534
>Holodnyk
No one asked about holodnyk. Different soup.

>> No.15557551

>>15557545
holodnyk is a fucking borscht you fuck

>> No.15557560

>>15557357
Diogenes lived on bread and lentils
You can do it, bro

>> No.15557564

>>15557551
It is not. Not every beet soup is borscht. Holodnyk is made with onions, cucumbers, and eggs.

>> No.15557575

>>15551302
broccoli cheddar simple as

>> No.15557587

>no coconut curry soup
never going to make it

>> No.15557590

>>15551302
BEESQUE

>> No.15557603

>>15557564
That describes every cold borscht. Chłodnik litewski or svekolnik is a borscht that is served cold and has cucumbers onions and eggs. It may or may not be the same thing as holodnyk I don't care holodnyk is a borscht

Borscht is a very wide soup family theres soups that don't have beets that are borschts.

>> No.15557634

>>15557603
I am done with you. If you want to throw some beets in some miso soup in call it borscht too, you go right ahead. It is patently untrue that those are all all borscht, and are their own soup. Not everything beet and/or red is borscht.

>> No.15557643

>>15557634
Even if you don't believe them to be borscht they are still eastern European cold soups so your first point is WRONG

They are still borscht though.

>> No.15557670

>>15551302
It's either wonton or tomato with grilled cheese. Never had tortilla before

>> No.15557674

>>15557634
>I'm done with y-you
If only that meant you were going to start making a point...

>> No.15557686

>>15551302
All good in their own right. Personally, I love me some good french onion, clam chowder, and broccoli cheddar. Ultimate comfort food.

>> No.15558113

>>15551302
I like 'em all, but with no hodgepodge on that list I may as well die.

>> No.15558125

>>15551302
Pho

>> No.15558126

>>15551302
lentil

>> No.15558193

>>15551302
tomato, fuck your chink soups.

>> No.15558246
File: 9 KB, 299x293, 1612588004007.jpg [View same] [iqdb] [saucenao] [google]
15558246

>>15551302
>No bean and bacon

>> No.15558247

>>15551302
>no chicken lemon rice
Pull the trigger, Piglet.

>> No.15558257

>no uma delicia

>> No.15558388
File: 22 KB, 454x454, columbian-hot-chocolate-with-cheese.jpg [View same] [iqdb] [saucenao] [google]
15558388

Matzo ball had me excited because I love mozzarella cheeze. To make a soup out of mozzarella balls is amazing.

Pic related is cheese and cocoa, which is highly rated, and highly related to motza ball soup.

>> No.15558680

>>15551302
Bisque, hands down.

>> No.15558689

>>15551302
Tomato Soup is pretty comfy during cold winter days

>> No.15558695

i like making really spicy minestrone so ill go with that

>> No.15558739

leak and potatoe soup with bacon and croutons

>> No.15558752
File: 186 KB, 502x488, 1609855932105.png [View same] [iqdb] [saucenao] [google]
15558752

>>15551310
Thanks for the chuckle anon. But you like hot and sour, so I guess Ill do as you ask. Im sorry it had to come to this.

>> No.15558786

>>15551302
literally who eats that jew soup except new yorkers

i saw some matzo balls in a jar and was tempted just to see what it's like but maybe premade isn't that great idk

>> No.15559191

>>15551302

Thai soups are good, if you use western recipes, and don't add stink sauce to them.

Chicken Enchilada soup is emmm emmm

soy soy onion onion

>> No.15559541

>>15551555
How the fuck can an opinion be so fucking stupid

>> No.15559552

>>15558786
matzo fucking sucks

>> No.15559586
File: 66 KB, 568x724, lil b2.jpg [View same] [iqdb] [saucenao] [google]
15559586

>>15551302
Wonton

>> No.15559601

>>15551302
French onion ez

>> No.15559604
File: 52 KB, 599x624, 1559281199358.jpg [View same] [iqdb] [saucenao] [google]
15559604

>>15551969
>food pyramid

>> No.15559608

>>15551302
FRENCH ONION

>> No.15559612

>>15552364
>watery potato soup
>best soup

Wow