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/ck/ - Food & Cooking

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15300298 No.15300298 [Reply] [Original]

>vodka sauce
>au gratin
>white sauce
>mac and cheese
>alfredo
>creamy pesto

>> No.15300309

Act

>> No.15300370
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15300370

>>15300298
Be my gf.

>> No.15300431
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15300431

>>15300298
Its not the same as raw cream. Raw cream is thicker and sweeter than its ultra pasteurized counterpart. It's incredible.
>but muh diseases
You are talking about cooking with it. Pasteurization is just cooking.
Raw cream is the best.

>> No.15300441

>>15300298
https://voca.ro/16QTq1fyoys0

>> No.15301006

>>15300298
if i use it instead of whole milk for cinnamon rolls will it make them better?

>> No.15301021

>>15301006
1 part heavy cream 1 part whole milk would be better

>> No.15301055

>>15300431
Made some butter with raw cream and another batch with the grocery heavy cream and there was a noticeable flavor and color difference with the raw cream butter being noticeably richer.

>> No.15301061

>>15301021
interesting. I'll try it out this weekend. 1/2 cup whole and 1/2 cup heavy

>> No.15301086

>>15300441
Can somebody gift this faggot a steam key for Mavis Beacon already?