/ck/ - Food & Cooking

>>15264133
Beef roast, browned
Chili peppers, dried, ground
Onions, sauteed until sweated
Habaneros, sauteed with the onions, for heat
Everything into the pot with a bottle of beer, beef stock, and corn masa to thicken
Simmer for 1.5 to 2 hours
Serve with generous portions of sour cream and cheese, and a side of cornbread
simple as

You will know when to use this at the right time

>>15264192
Where are the beans?

>>15264192
No tomatoes of any kind?

I make a real easy one that everybody likes

Brown 3# grd beef with a can of tomatoe paste, chilli powder and minced onion. Add 2 cans chilli beans in chilli gravy.
Add 48 oz spicy hot V8

>>15264253
How's living in a trailer park?

>>15264192
Never tried beef roast in chili. I go 1 lbs ground beef for a meaty chili, and 1 lbs. stew beef for big chunks of beef to chew on. You forgot tomatoes. I use diced tomatoes, plus a small can or two of tomato paste to thicken. Kidney beans, obviously, and I throw in a can of corn for color, texture, and fiber. Never went for cornbread with chili, I prefer tortilla chips or saltines used as a spoon.

>>15264236
OP didn't say for recipes exclusively with beans in them.

>>15264133
Are you the same guy making this thread over and over again?

>>15264258
Couldnt tell you

1 lb ground beef (browned in garlic/onion)
large can kidney beans
large can black beans
1-2 anaheims or jalapenos (fine tune to taste)
fresh oregano
salt/pepper/paprika/cayenne etc.
splash of beef broth
splash of coffee
brown sugar to taste

1 lb ground beef (browned in garlic/onion)
large can kidney beans
large can black beans
large can diced tomatoes
small can tomato paste
1-2 anaheims or jalapenos (fine tune to taste)
fresh oregano
salt/pepper/paprika/cayenne etc.
splash of beef broth
splash of coffee
brown sugar to taste

>>15264133
For me, it’s chili without beans

>>15264258
he forgot the macaroni noodles

>>15264280
Yes

>>15264133
buuuut we agreed real chili does not have beans. nice try tranny

I just started cookin this a few minutes ago. My recipe isn't anything special except I like to throw in a can of poblano peppers in adobo sauce. I really like the extra heat and smokey flavor. I wanted this batch a little more watery so I put in some chicken stock.

So many fucking niggers in this thread.

1,5kg ground beef
1kg beef chuck, in cubes
200g chorizo
100g bacon
1 can of tomato product
1 can of dark beer
50g of dark chocolate
1 habanero
2 jalapenos
slow cook for 5 hours
making some on nye

In the crockpot:
2 chicken breast
2 cans green chiles
2 cans cannelini beans
Spices
Chicken stock

When done shred thw chicken and add some cream cheese and half and half

>>15264513
Add corn too. I dont have the recipe in front of me

>>15264518
"Recipe"

>>15264535
Yeah I fucked that all up. Missing onions and garlic. I have it written down, but I cant remember

Beans
1" chopped up sirloin
85% ground beef
Tomato paste
Brown sugar
Black coffee
Stout beer
Cocoa
Chili peppers
Paprika
Minced garlic
Cumin seeds
Cayenne
Coriander
Beef broth

Best shit ever. Requires oyster crackers

>>15264413
Based

>>15264133
great thread, anon. I was actually planing on making me some chili tomorrow:
500g of ground beef, browned
two cans of kidney beans
500g of red peppers, finely chopped and fried
1 can of sugo arabiata
chili powder
a couple of fried finely diced onions, two cloves of garlic, some pepper, oregano and stuff

>>15264647
Never tried sugo in chili. Does it make a difference? What kind of difference?
Might add to >>15264570 recipe

>>15264133
>chili should have beans
(!) Official sources have disputed this chili claim

>>15264925
>official sources = Billy Joe Bob and Bobby Jimmy John from Texas

>>15265006
>chili masters that know what they're talking about and not libtards that put beans in chili

>>15265015
I knew a chili master who was as progressive as AOC and Bernie, and he told me beans were acceptable in ground meat chili but should not be used in the shredded meat style. He said the only mandatory requirement for either was using a good mix of dried mexican peppers like arbol, guajillo, chipotle, pasilla, ancho, etc. and incorporating a few fresh peppers. After that, he said just go freewheeling and have fun. Mind you, he had the proof with competition awards. He was a hunter too, that's how I met him. Cool guy unlike most conservitards who are assholes.

My dad always put in a slurry of flour and water at the end to thicken.

>>15264133
If you're making ground beef and tomato soup, go ahead and add beans. Now if you're making chili, you don't add beans. Now kill yourself you god damn fucking retard, I hope you get hit by a bus and get paralyzed.
2 pounds chuck roast, cut into bite sized pieces, brown on all sides
2 onions, diced
3 jalapeno, diced
6 arbol, 4 ancho, 6 guajilo
Pound of jalapenos
4 or 5 habaneris
Garlic
Lime juice
Dark beer
Beef stock
Cumin
Salt
Toast and grind the arbol, ancho, and guajilo peppers until they're a fairly fine powder, set aside 3 of the jalapenos, deseed and blend the rest of the jalapenos along with the habaneros and 5 to 6 cloves of garlic, add the juice of 2 to 3 limes as you're blending, now add the chili powder to make the chili paste and set aside, now dice the onion and jalapeno, set aside, cut the meat into bite sized pieces, brown on all sides in a dutch oven set aside meat, add onion and jalapenos, cook the onion and jalapenos down a bit, add the meat, add the chili paste and cook for another minute, deglaze with beer(I use Guinness extra stout), add beef stock until it covers beef, put in the oven at 350( 176 Celsius) after the first hour of cooking add salt and cumin to taste, cook for another 3 hours or until the meat is extremely tender. I usually check on it every hour to see if it needs more salt, cumin, or beef stock if the sauce has reduced to much before the meats done. Serve with flour tortillas or corn bread

>>15264133
Help me settle an argument, should chili include chopped up bell peppers?

>>15264192
>no beans
>no tomato paste
>no chocolate

>>15265433
it should have a mix of peppers and bell is one

>>15266003
Well yeah, he's making chili.

>>15264261
It’s all beef you stupid fuck. You don’t need to try it. It’s all the same. Mouth breathing fuckin dumbass.

>>15266141
Fucking moron

>>15265286
Did you know that you can put whatever you want in food and that anyone with extreme opinions on this subject has full blown autism? You have a mental disability. You are handicapped. You are NOT normal. Consider suicide for caring about this trite bullshit.

>>15266155
Nice retort, dipshit. Is your mom as fucked In the head as you? Is that how she fucked up aborting you and you slithered out anyway?

Bacon seems like a great way to start a recipe for chilie

>>15264133
only thing better than chili with beans is chili without beans

>>15266163
Seethe

>>15264133

I prefer my chili without beans

>>15266127
more like shitli

You fucking idiots could argue about air. Who could possibly give a wet bleeding shit about this? You're all not threatened enough in life.

>>15266173
Little excessive don’t you think?

>>15266871
How's the shits?

>>15266173
You're over here saying a plate of ground been and a cut of ribeye are exactly the same. You don't deserve a genuine response. Now go kill yourself, you fucking faggot.

>>15264133
>Now that the dust has settled and it is universally agreed upon that chili should not have beans,
FTFY