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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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15088917 No.15088917 [Reply] [Original]

I had these in my smoker for about 12 hours they are smoked to perfection. Sorry BBQ lovers no barbecue today. People come from miles around to tell me how good my smoked ribs are. Please don't ask about seasoning Family secret.

>> No.15089351

>>15088917
Enjoy your nicotine you smoking freak

>> No.15089617

>>15089351
I dont smoke cigarettes

>> No.15090720

>>15088917
Holy based they look fucking good OP

>> No.15092390

Dry rib is the true redpill
Wet ribs are degenerate tier