/ck/ - Food & Cooking

>white rice
>black beans
>veggies
>double chicken
>corn
>cheese
>hot salsa
>sour cream

This is the indisputable GOAT

these fuckers didn't give me my chips today

>>15013200
Ok chud

For me its qdoba with the old logo

>>15013142
You forgot
>says there is no GMO ingredients in their food
>serves cheese made with GMO rennet

I CANNOT get my chicken to be as nice as theirs
I've tried marinades, I've tried physical tenderizing, I've tried combos, I've tried drying it, I've tried dry brines. Abodo peppers, all the things the internet calls for.
Fuck it. What the fuck is their secret? Why is my chicken thighs always a leathery mess?

>>15013240
Did they get sued by Disney or something? Never had their food, but I remember bumming their free wifi once.

>>15013278
You overcook them

Thats your fault for going to a mall-tier restaurant for anything other than alcohol.

>>15013142
>no jalapeños
Yeah I’m thinking FUCK Chipotle

ugh i want it

The food is so fucking bland if i ever get it, I have to pour like a bottle of tabasco on it to make it edible

Moes>Barbaritos>Willies>Chipotle

>>15013396
Not even a fan of Chipotle but how is Moe's the best? I have never had a good burrito experience at Moe's and I have eaten there a lot, just always really flat tasting like a creamy, homogenous, generic mexican flavored paste and their rice is never, ever any good.

Little roadside Mexican-run taco stand experience is the most reliably good and cheapest anyway, like 2 dollars for a taco better than you will get from any chain.

>>15013411
Well yeah, the more authentic stuff will always be better. I was just rating the Mexi-American fast food places. But I’ve been to a ton Moe’s since I travel a lot and have had little to no issues

>>15013379
It is now. Used to not be. After the E Coli shit they moved to pre prepped food and it lost all its flavor. Everything aside from chicken is pre cooked. They just sear it and toss it on the line.

Chipotle was at its peak when they had real flame grills (not planchas) and made everything in house.

>>15013240
Based. Qdoba is far better than Chipotle

>>15013195
>corn

opinion thrown in the trash, set on fire, pissed on, and shot into orbit.

Pretty spot on, otherwise.

Why do I get diarrhea every time I get Chipotle bros?

>>15013568
The e. coli shit was due to produce, not meats. Also, pretty sure that nothing but the chicken and chips were ever made in house. Maybe the guac? Not sure about that one.

>>15013755
weak genes, baby's tum tum can't handle a little spice.

>>15013195
I work there and your retarded.
>Double wrap
>White
>Pinto
>Steak (not carne asada steak is better quality)
>Sour
>Green salsa
>Sprinkle of cheese to stop the juices from dripping out
>Lettuce
You cant beat this flavor combo

>>15013822
>my cuck fuel is better than yours!
trump lost. get over it.

>>15013142
I ate there once, the meat was absolute shit and the vegetables were stale. The meat was so terrible it became inedible halfway through and I had to throw it away.

>>15013739
>reddit spacing
>reddit “humor”
>reddit opinion
The real triple threat.

>>15013237

>order chips
>don't get chips
>i am angry about not receiving chips
>walk out without chips

the fuck?

>>15013873
What does trump have to do with chiptole

>>15013822
>double wrapped
>not a bowl, and using chips as the superior in every way food delivery system

never gonna make it. also the steak is chewy overcooked trash. chicken or barbacoa (or both!) is the truth. Also also get that lettuce the fuck out of there, what the fuck is the matter with you?

There are other things on the menu besides
>chicken
>white rice
>black beans
>mild salsa
>corn
>cheese
>chips & guac
Weird. Never tried any

>>15013142
I haven't been to a Chipotle since the e coli outbreaks. Even ignored their coupons for a free burrito they sent afterwards to try and get folks to come back. fuck 'em!

>>15013142
I found out that they double dip when you order delivery. All prices are increased 10% plus you're charged another 10% service fee on the subtotal, plus the usual tax, delivery fee, and tip of course.

>>15014035
that's what you deserve for being too goddamn lazy to collect your own fucking food. bunch of lazy slugs.

>>15014048
for real fuck delivery and fuck delivery drivers. Hope they charge you 100% extra for all I care. If you're too lazy to get a fresh meal that you can't even bother to leave the house, you probably shouldn't be eating

>>15013873
There is still time

>>15014097
No there isn't. He lost

>>15013142
>can get like 5 pounds of rice and bean for 10 bucks.

>>15013142
As a leaf, it's genuinely one of the better burritos I can get, which says something about the abysmal state of cuisine in this country
Also
>brown rice
>black beans
>steak
>both mild and hot salsa
>corn
>sour cream
>cheese
>lettuce
r8 and h8

>>15013989
Steak is cooked mid rare every day, chicken is often reheat from previous night. Which would you rather eat?

>>15013249
oh fuck off snowflake its not gonna kill ya

>>15013771
Former Chipotle GM.

Chicken and steak were marinated in house.

Caritas came pre seasoned but would be braised in house.

Barbacoa was similar to carnitas.

Guac and chips and crispy shells all made in house along with teas.

Mild salsa and corn were made in house. Used to have to pluck the stems out of the tomatoes before prepping.

Green and red salsa came pre mixed.

>>15014313
Why do you bother lying? Every chipotle I've been to, I've seen them prepare the chicken fresh. everything else gets reheated in a pot.

>>15013142
Such a cursed take on Mexican food.

Like it's not quite tex mex, but it's definitely inauthentic and simple in its ingredients and flavor. You're so much better off finding a real Mexican restaurant, especially considering it's so overpriced.

I've given it a few tries and, like Five Guys, it seems to be going for a premium price point while having higher quality food that tastes worse than many cheaper options.

>>15013142
white, half pinto, half fajita, all toppings, extra hot sauce. half chicken half steak

Ah yes, burritos, the worst and least nuanced Mexican dish.

I can't wait for Mexico to take back the West Coast and Texas.

>>15014376
You open at chipotle often eh big man? Every day i work the first 2 pans of chicken we serve are reheat.