/ck/ - Food & Cooking

>>14924674
>authentic Texas chili
>23 ingredients
>spend 100 dollars importing chilis and spices
>no beans

>>14924674
SEO cancer

>>14924686
>beans in chili
So a sloppy joe?

>>14924708
Sloppa joe

>>14924849
Sloppa shit more like

>>14924691
this, and unless you just started cooking you should know to scroll to the recipe in a tenth of a second

>>14924674
There's an extension for Firefox that is supposed to cut through the blogpost and just show you the recipe, but I haven't tested it myself. It's mostly Google's fault for pushing people to do that so they get pushed up higher in the search results though. Google fucked over YouTube for a while as well by pushing people to make ten minute videos for max ad revenue and everyone started making videos that wasted your time to hit that mark. Google kind of sux sometimes.

>pop up box asking you to subscribe for emails
>autoplay cooking video

I hate looking at recipes on my phone sometimes

Based Frasierposter.

>>14924708
do texcucks actually put beans in sloppy joes?
jesus christ they've got everything backwards then don't they?

>>14924674
i hate bloggers so god damn much
i also hate most websites that post recipes, as theyre often shit and done in a terrible way

>>14924674
Nobody forced you to read it all. Use your scroll wheel.

>>14924674
>when recipe starts with a quick link that says "skip to recipe" but still has the blogpost because the point of the blogposts is to allow more adspace so they can continue to keep their website afloat so you can find recipes for any dish on the planet for free anywhere.

>>14924686
Anon I've made cheap as fuck chili and unless you buy chili seasoning packets and premade shit then it's not possible to make chili with fewer than 15 ingredients.

Fucking salt and pepper each count for one. Actual chili uses a mix of dried ground chili peppers, that's what chili powder is!

Fuck I hate online recipes.
Write by people who can't cook, technically inadequate, inauthentic, produced for people who will never actually attempt them.

I still use paper books because to publish a paper book you have to have some credibility
It's so hard to find good recipes online because you're pages deep in insta-trash

Try eight to ten paragraphs about how she learned it from a chef and his wife in Italy and they were best friends but his dad had cancer and the dog shit on the rug but anyway the hubby and kiddos love this recipe and it's such an easy dinner for those busy schoolnights

>>14925746
Just use google and select the recipe that has at least 500-1,000 positive ratings. Usually you'll be directed to allrecipes or something which is fine with me.

>>14924674
>scroll through pile of nonsense and adds for 10 minutes
>recipe tells you to put a cup of milk in your soup

>click video
>"hiiiiiii guyyyyyyyyyyyys before we get started on this recipe I just wanted to give an up date on my liiiiiife...."

>>14925691
>Actual chili uses a mix of dried ground chili peppers, that's what chili powder is!
Do you count each and every one of those individual chilies in the chili powder as an ingredient, or is the chili powder just 1?

>>14925691
>15 ingredients
>beef
>onion
>garlic
>serrano
>ancho
>cumin
>stock
>salt
thats chili
and nowhere near 15 ingredients

>>14925916
>nowhere near 15 ingredients

8 is more than halfway to 15. "nowhere near" is a bit of a stretch you MUST admit. Admit it.

>>14925513
>>14925746
>>14925756
>>14925858
i nopened another tab and forgot why I responded to you four, but here's some (you)s anyway

>scroll until you see multiple bullet points, thinking this is the recipe
>actually just a bunch of "tips and tricks" for the recipe that everyone with a lick of sense already knows about
why do they do this to me

>>14926667
most i see have a printable recipe box near the box
speed scroll until you see that

>>14925765
>select the recipe that has at least 500-1,000 positive ratings.
Karen's opinions is worthless, if the writers are unqualified the voters are even worse.
Ever read about that "top restaurant" on trip advisor than never actually existed because of hundreds of Karens pretending to have been there?

ctrl + f "print" or "preheat"
problem solved
why would i be mad at someone for blog posting on their literal blog so they can have decent SEO for their website?

Who reads recipes anymore? I want to see the action. Thats why I get all my ideas from Korean Youtubers who don't like showing their face.

>>14925966
If I am halfway to California traveling from Maine, I am still nowhere near California. On top of that, the original claim is fucking retarded in the first place. Probably some idiot who thinks dumping every spice in their cupboard into the pot is essential to a great tasting chili. Shut your trap you absolute brainlet mong with your shit attempt to wax pedantic. 100% trash post - go fuck yourself.

>Not getting all your recipes from books

>>14924674
The constant complaining about online recipes is all the proof we need that /ck/ is the boomer board

>>14924674
>30 pictures of the dish with many duplicates
>scroll past the 150 lines of text at most that is the recipe
>find recipe
>lose spot because overlays keep popping up about shit you don't care about

>>14924708
what the fuck are you talking about Sloppy joe has no beans

>>14924674
>recipe is preceded by a brief summary of the neighborhood goings on and how the kids are
>mfw Aiden is entertaining the fifth grade
>recipe goes into intense detail
>"If it's all you have, you can replace the chabatta bread with two pieces of tree bark."
>comment says their kids loved it
Oh don't know OP, sounds based

>>14926841
>tastelet
I've tried quite a few of these "recipes" and they've all pretty much sucked

>look up birthday cake recipe
>massive blog about lucys shitty family
>50 cups of icing sugar
>50 sticks of butter

>>14924686
I’ve seen the pic and I know what you talking aboot, the absolute state of /ck/

>using recipes

>>14927945

>>14927979
Imagine reading this and not thinking it's an excellent recipe. Enjoy your carby sloppa shit, /ck/

>>14924674
google requires a minimum amount of words to place adds

>>14927945
>>14927985

>>14927991
That sounds like a pretty baste recipe. Wouldn't make it all the time, but would definitely try it desu.

>using the internet

>>14924674
Why do white women do this?

>>14928139
for the ad revenue

>>14926841
Boomers remember newspaper recipe pages having the exact same format. Rambling slice of life story followed by the recipe itself. Classic journalism.

>>14924708
>>14924862
Open wide

>black woman showing how to cook something on youtube
>uses 15 different seasonings
>"thatll make it taste delicious!"

fucking niggers

>>14928811
Wow

>I'm An InCEl AnD tAkE oUt mY LAck OF sEx AnGeR By POsTiNG RaCiST THiNgs ON a JaPanEse BasKEt wEAvinG FoRUm

>>14928851
okay niggercel.

>>14925746
Credentialist midwit spotted