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/ck/ - Food & Cooking

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14677817 No.14677817 [Reply] [Original]

In my day, we never used metro faggot techniques like brining or pellet wood, and the meat was way better. Fuck new school barbecue and fuck you.

>> No.14677825

>>14677817
this is why I call brining, curning now

>> No.14677919

>>14677817
These methods of preserving meat and enhancing flavor have been around for thousands of years. Also, pellets are pure bullshit.

>> No.14677941

>>14677919
This fuck particle board smokers. Fuck propane. Fuck briquettes. But brining your poultry is mandatory.

>> No.14677970

>>14677941
How will I know if I'm cooking with poultry

>> No.14677977

>>14677970
You'll get salmonella if you have sex with it

>> No.14677978

>>14677941
At the very least, brining is a good thing because it makes things taste better. I can see eschewing modern techniques that don't add anything, but I'll make use of them when they actually make stuff good. I'm all about natural wood or lump charcoal, but fuck if that bitch isn't wired with sensors so I can drink until I can't see straight and still know that the cook will do ok without me.

>> No.14678057

Is this where the nazis made smoked jews?

>> No.14678327

>>14678057
kek

>> No.14678354
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14678354

>>14677817
Based.