/ck/ - Food & Cooking

Just toss it. You bought a bunch of meme ingredients and you think that makes it good lol.
>cornfed chicken
>fucking Sicilian unwaxed lemons lmao
>harissa
>olives

>>14207495
just put a bunch of butter on the chicken and just whatever herbs and cook it

>>14207562

I already had ingredients actually
But thanks for the help.

>>14207562
you sound like a real joy to be around

>>14207579

Gonna try this then.
For how long and which temperature?

>>14207591
Google

>>14207562
Based
>>14207582
>>14207583
Cringe

>>14207641

go outside

>>14207591
Also put some cuts of cold butter under the skin of the chicken, I like to put oil or melted bacon fat on the skin (butter will burn on the top, so I only put butter on the skin near the end of cooking)
I would cut the lemons into wedges, and put them, the dry herbs (if whole) and the olives and chillies (if whole chilles) inside the cavity of the chicken. Tie legs shut with twine to hold in moisture.

If chilles are powder or paste, and herbs are powder, I would rub them and the harissa on the skin.

I bake at 350, checking temp and rotating bird every 30 mins, make sure to baste the cavity and skin with whatever drips onto the pan in between 30 min intervals.

Once internal temp reaches between 150-160, take bird out of over, cover (I use aluminum foil) and leave for 10 minutes to complete cooking.

I'm not a master chef, but I enjoy how this comes out when I cook whole chicken.

>>14207651

Thanks I put lemon and herbs as you said
And butter and paprika on top.
180• for 85 mn for now google said

>>14207495
youll do fine

>>14207708
what's this from

Final result!

>>14208032
looks pretty nice good job

>>14207495
Shove all of the ingredients into the body cavity of the chicken, then microwave on high for 20 min. Wa La! Now stop distracting us from our refined fast food discussions!

>>14207495
Put your penis in it

>>14207495
Why's it so yellow? I can smell the sulfur from here.

>>14207495
>cornfed chicken.
oh look at me I have a chicken that's been fed what almost every chicken in the world gets fed ain't I impressive.

boil the chicken in water with a fistful of raw black pepper and almonds, dip the chicken in the melted butter when done

toss the lemon in the garbage, stick the olives up your bum one at a time and report back how many you got up til they started poppin back out again. idk wtf those other two things are.

>>14207562
>'''''''''meme ingredients'''''''
>just normal ingredients

>>14208032
damn nice work. looks really good

Do you want utility chicken or some fancy roast? I can help you out. So can Jacques Pepin.

If you don't spatchcock, you're doing it wrong.