/ck/ - Food & Cooking

>>14186329
Pressure cook them in salt water

Also, from the other thread
> Cut green chillies
> Sesame seeds
> Black pepper/salt

Never tried these but I've tried fresh roasted chestnuts and they were delicious.

I have no idea how to make them. There are the boomer rednecks who sell them out of coolers by the side of the road... they have life skills I will never have despite my masters degree.

>>14186329
In my house we keep a perpetual crock pot of boiled peanuts. Never shuts off

>>14186437
your house sounds amazing. d-do you have any single sisters?

>>14186329
stop making these threads you retarded faggot

>>14186423
>I have no idea how to make them. There are the boomer rednecks who sell them out of coolers by the side of the road... they have life skills I will never have despite my masters degree.
Years ago, boiled peanuts were a rare seasonal item. This is because they were made from green peanuts, ie immature peanuts pulled up from the ground early. Since they are very perishable, you would only see them maybe 3-4 times over the Summer months from each field, and you'd snatch them all up and boil them, eating them cold from the fridge for a few days after that. The shells are thinner, and shells are lined with thick lining of sweet white meat, as well as the peanuts themselves, like it's all soaking wet in brine and delicious. Think of it like whole edamame, really. Soft and salty.
Molding on very perishable peanuts is a real thing. Gotta make sure they get to market fast, and that you didn't dredge them up when the ground was too damp either. Hard call on this.

Nowadays, to make sure you can sell it at every gas station/side of the road 24/7/365, they use mature raw (dehydrated) peanuts, and it's just not the same. Also, it takes much longer to cook, as the shell is first to rehydrate, then the insides. Green peanuts are done within a couple of hours on a low simmer, like beans, and nice to let them cool right in the pot sucking in more softness. Hard shelled mature peanuts need literal 12-16 hours in a crock pot before that brine even enters inside the hard thick shell. It's almost as good as green peanuts in flavor, but it's worth finding the real thing for the texture and enjoying that extra meat. Ask your produce manager when they come in, you may not easily notice them. Warning, they'll be a bit pricey, possibly like $6/lb or more :/ Perishable, ya know. Buy 2-3lbs min for your effort.

Shells look kind of straight, versus curvy? Green.
https://pressureluckcooking.com/recipe/instant-pot-southern-boiled-peanuts/

>>14186472
do you eat the "lining of sweet white meat" in the shell? what purpose does it serve?

>>14186329
>recipe
dump pic related into slow cooker, turn on low until it boils, turn down to 'keep warm' and let sit until next day. Enjoy!

>>14186448
fuck off cunt and eat your peanuts.

Are you supposed to eat the shell?

>>14186329
I'm from the north but when I had a summer vacation down south, boiled peanuts were my absolute favorite I couldn't stop eating them. Also, sausage gravy mmm. You southerners have amazing food

>>14187165
Are the canned ones even edible?

>>14187221

Relevant question.

>>14187292
ive had the normal and cajun flavor , yes

>>14186329
does this exist outside of the south? Ive never seen boiled peanuts

>>14187221
Why wouldn't you eat the shell?

>>14186329
>/bpnut/

>>14186446
Yes but she has the most vinegary shits you can imagine due to all the peanuts so I hope you're okay with that

In California there called goober peas

....

>boiled peanuts
what?

What about putting boiled peanuts inside an ice cold coca cola bros?

Boiled peanuts my nigga?

>>14188747
Nah, gotta use roasted peanuts for that. Doesn't taste right.

>>14187886
Because it's a shell? Do you eat oyster shells or avocado shells or anything else called a "shell?" Just genuine curiosity from people who haven't had em.

Someone gifted me this kit a while back. We made them in the crock pot and they were great. I also get the ones from the kettles at the gas stations

>>14186329
https://www.youtube.com/watch?v=a5Rswt1mKiY

>>14186437
how do i know you're a lardass

Can someone explain to me how all the flavour doesn't just go into the shell?

tasti

>>14189846
eat a spicy boiled peanut and you'll see

>>14189073
>avocado shells
Lol retard