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/ck/ - Food & Cooking

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14181219 No.14181219 [Reply] [Original]

Do you have some original takes on hamburgers?
I've been thinking about wrapping the insides in a langoš dough and using gulash gravy instead of a normal sauce.

>> No.14181406

All I can say is that the langoš part sounds awesome, I feel like gulash gravy would be overkill though

>> No.14181411

One of my friends who's a chef used to leave a hole in the middle of the patty and towards the end of cooking crack an egg in there so it finishes sunny side up. Adds a nice egg yolk to it.

Also, stuffing the middle of it with cheese and pepperoni for a pizza alternative.

>> No.14181413

>>14181406
Oh right btw I've seen people putting caramelized onions on burgers, I've been meaning to try that myself

>> No.14181424

>>14181411
I make burger patties using the same recipe I use for meatballs, then top with a slice of mozzarella and some marinara. Shits dope.

>> No.14181435
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14181435

Yes, I made this one some time ago and it worked great, friends was surprised and asking for more.
Roquette
Apple
Roquefort
Beef patty
Onion caramelized in red port wine.
It seems strange but it was a success.

>> No.14181445
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14181445

>>14181219
hard to beat a good old smash burger

>> No.14181450

>>14181424
Recipe?

>> No.14181451

>>14181219

tzatziki, tapenade, arugula and Spanish manchego is what I've done a couple times.

>> No.14181482

>>14181450
2 parts ground beef
1 part ground pork
Italian breadcrumbs
salt & pepper
onion powder
garlic powder
smoked paprika
cayenne pepper
splash of worcestershire

no measurements, sorry. I just shoot from the hip

>> No.14181497

>>14181219
Two really easy things that I think add a lot to a burger.

Roll the edges in a good amount of black pepper, and dress your lettuce. Shred it first then mix it with lemon juice, olive oil, salt and pepper, it really adds a lot of flavor.

>> No.14181501

>>14181435
I'd slice the apple a much more thinly, but looks excellent. 9/10

>> No.14181560

Thick slice of tomato, finely chopped cilantro and onion, a pinch of your favorite hot pepper sauce, havarti cheese and a nice big spoon of French-style green beans, straight out of the can. Make sure you use a nice bun.

>> No.14181594

>>14181219
I stick with the KISS rule.
Keep It Simple Stupid
Fuck that stupid hollywood celebrity crap where they over produce everything for the sake for charging $500 for a $5 burger.

>> No.14181996

>>14181219
make a mayo chipotle sauce