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/ck/ - Food & Cooking

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14143158 No.14143158 [Reply] [Original]

Random lamb ribs. Now what?

>> No.14143180

eat them.

>> No.14143201

>>14143180
RAW???

>> No.14143207

>>14143180
I don’t usually get these but today I have some. I really don’t know what to do. I don’t have a grill, just wondering how /ck/ does their lamb

>> No.14143221

>>14143207
Braise them or make a ragu with them.

>> No.14143226

>>14143158
SALT AND PEPPA

>> No.14143506

>>14143207
Grilling on a pan or griddle should work, just evacuate the excess fat.
Lamb is a fatty meat. You can't do a lot with it outside of grilling or roasting.
If you really want something complicated then trim the meat and fat and make burgers. Use the bones for a broth or a soup.
That's it.

>> No.14144096
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14144096

OP here, ended up pan searing with butter and garlic then oven roasting for a bit til crispy on outside.

>> No.14144121
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14144121

>>14143158
I don't eat lamb because I am not a cultural marxist. In America we eat American food. Steak. Whiskey, straight. Like a man. Let's see those pubes son. Oh, still working on them? Eat the man food, soon you'll feel the man growing inside you.