[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]

2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

File: 1.30 MB, 2250x2146, IMG_20200323_132959_copy_2250x2146.jpg [View same] [iqdb] [saucenao] [google]

Cast iron cookware Anonymous Mon Mar 23 11:20:04 2020 No.13818156 [Reply] [Original]

Let's have ourselves a little cast iron thread

Check out my seasoning, boys

>>	Anonymous Mon Mar 23 11:23:40 2020 No.13818166 >>13818156 how bout you 'cast' yourself into the fire amirite

>>	SUBMIT Mon Mar 23 12:04:07 2020 No.13818279 >>13818166 Holy based

>>	Anonymous Mon Mar 23 12:05:33 2020 No.13818283 >>13818156 Looks good, remember to bake the pan at 400 to galze it.

>>	Anonymous Mon Mar 23 12:06:14 2020 No.13818285 >>13818166 Fpbp

>>	Anonymous Mon Mar 23 13:11:46 2020 No.13818504 >tfw I'm just as inept as OP No seasoning can withstand the temps I cook at >inb4 cook at lower temps

>>	Anonymous Mon Mar 23 13:15:41 2020 No.13818518 >>13818504 Just fucking cook at medium to low heat (You) fucking retard

>>	Anonymous Mon Mar 23 14:20:36 2020 No.13818695 >>13818156 That's not seasoning, that's burnt food.

>>	Anonymous Mon Mar 23 14:30:28 2020 No.13818724 >>13818518 >cooking a steak at medium heat >not being able to use your cast iron on a campfire because the heat is "too high"

>>	Anonymous Mon Mar 23 16:12:24 2020 No.13819042 >>13818695 uhhh sweaty, what do you think seasoning is

>>	Anonymous Mon Mar 23 16:19:55 2020 No.13819063 >>13819042 Polymerized oil.

>>	Anonymous Mon Mar 23 16:52:27 2020 No.13819157 >>13819063 > cooking on plastic I seriously hope you guys don't do this.

>>	Anonymous Mon Mar 23 17:05:01 2020 No.13819205 >>13818724 >put it right on the flame >"why is it so hoooooooot"

>>	Anonymous Mon Mar 23 17:05:02 2020 No.13819206 File: 339 KB, 1166x2073, 2020-01-17 09.42.50 1_resize_82.jpg [View same] [iqdb] [saucenao] [google] light coat of flaxseed oil and into the oven for an hour, repeat 5x. I'm on the 4th round now, how am I looking boys?

>>	Anonymous Mon Mar 23 17:10:33 2020 No.13819232 >>13818166 fpbp, biblical burn

>>	Anonymous Mon Mar 23 17:16:18 2020 No.13819261 File: 2.88 MB, 1920x1080, VID_20200323_163833 (1).webm [View same] [iqdb] [saucenao] [google] Shit ain't hard, y'all.

>>	Anonymous Mon Mar 23 17:19:34 2020 No.13819277 File: 1.71 MB, 4032x3024, IMG_20200323_171847_compress82.jpg [View same] [iqdb] [saucenao] [google] >>13819261

>>	Anonymous Mon Mar 23 17:21:29 2020 No.13819282 >>13819261 >electric range never gonna make it

>>	Anonymous Mon Mar 23 17:24:57 2020 No.13819292 >>13819282 >one day I'll have god-tier gas range/electric oven combo

>>	Anonymous Mon Mar 23 17:37:06 2020 No.13819341 >>13819206 Start over. Now.

>>	Anonymous Mon Mar 23 17:39:46 2020 No.13819351 >>13819261 Damn, those are completely overcooked. What a shame.

>>	Anonymous Mon Mar 23 17:45:36 2020 No.13819371 >inb4 some magnetite autist posts

>>	Anonymous Mon Mar 23 17:46:08 2020 No.13819375 >>13818166 kino

>>	Anonymous Mon Mar 23 17:46:57 2020 No.13819376 >>13819351 No they're not. It's a matter of taste of course but they look pretty much perfect to this anon.

>>	Anonymous Mon Mar 23 17:47:13 2020 No.13819378 >>13819351 slightly overcooked. they don't look terrible. quit being such an uppity faggot.

>>	Anonymous Mon Mar 23 17:48:27 2020 No.13819381 >>13818724 This guy gets it.

>>	Anonymous Mon Mar 23 18:35:46 2020 No.13819536 >>13818166 based

>>	Anonymous Mon Mar 23 18:58:06 2020 No.13819604 >>13818166 fpbp fuck em up mate

>>	Anonymous Mon Mar 23 23:07:07 2020 No.13820517 >eggs on cast iron >no matter what I do the fuckers stick like glue >eggs on ceramic >come out completely clean Fuck using shit tools.

>>	Anonymous Mon Mar 23 23:08:07 2020 No.13820524 >>13818283 >galze

>>	Anonymous Tue Mar 24 00:16:08 2020 No.13820817 >>13819206 imagine deglazing that into your soup AAAAAAHHHHHHH IMMMANNA COOOOOOM

>>	Anonymous Tue Mar 24 00:32:46 2020 No.13820853 File: 107 KB, 700x734, 1577407975002.jpg [View same] [iqdb] [saucenao] [google] >>13818156 >>13819206 >>13819261 >>13819277 >CAST IRON!!!! ONLY TRUE COOKS SUCH AS MYSELF USE THESE!!

>>	Anonymous Tue Mar 24 00:49:19 2020 No.13820903 >>13819206 bueno!

>>	Anonymous Tue Mar 24 00:52:29 2020 No.13820909 >>13819261 no shit, eggs that overcooked won't stick to anything

>>	Anonymous Tue Mar 24 00:59:21 2020 No.13820924 File: 189 KB, 500x380, 1557407871085.gif [View same] [iqdb] [saucenao] [google] >>13818166 holy fuck lmao

>>	Anonymous Tue Mar 24 01:09:40 2020 No.13820951 >>13818156 >>13818724 >>13819277 >>13819261 >>13819157 Is there an advantage to using cast iron compared to using, say, heavy-bottomed stainless steel?>>13818156

>>	Anonymous Tue Mar 24 01:18:24 2020 No.13820978 >>13820951 internet points

>>	Anonymous Tue Mar 24 01:30:05 2020 No.13821018 File: 2.57 MB, 382x554, 1582261619488.gif [View same] [iqdb] [saucenao] [google] >>13818166 BASED AND CHECKED

>>	Anonymous Tue Mar 24 01:49:07 2020 No.13821084 >>13820951 Eggs won't stick. I really only use mine for eggs and the occasional seared vegetable. Everything else I do in stainless.

>>	Anonymous Tue Mar 24 02:46:34 2020 No.13821251 File: 1.76 MB, 2250x3000, MVIMG_20200324_084422_copy_2250x3000.jpg [View same] [iqdb] [saucenao] [google] Unironically now - how the fuck do I clean this?

>>	Anonymous Tue Mar 24 02:50:24 2020 No.13821262 >>13821251 orbital sander

>>	Anonymous Tue Mar 24 03:12:50 2020 No.13821295 >>13821251 warm water and steel wool

>>	Anonymous Tue Mar 24 03:15:12 2020 No.13821301 >>13819063 This, you don’t literally add seasoning to the pan you heat oil until it becomes glassy and nonstick.

>>	Anonymous Tue Mar 24 03:17:08 2020 No.13821306 File: 96 KB, 606x372, sattelite-1.jpg [View same] [iqdb] [saucenao] [google] >>13821262 sounds about right

>>	Anonymous Tue Mar 24 03:17:33 2020 No.13821308 >>13819206 >light coating >literally caked I’m so confused, this board is full of retarded people I’m convinced.

>>	Anonymous Tue Mar 24 03:23:21 2020 No.13821324 >>13821295 no detergent?

>>	Anonymous Tue Mar 24 03:26:44 2020 No.13821328 >>13820909 go away gordon

>>	Anonymous Tue Mar 24 03:27:12 2020 No.13821329 File: 74 KB, 1024x1024, 8e7.png [View same] [iqdb] [saucenao] [google] >>13821308 yes, full of retarded people who are easier to bait than on any other board

>>	Anonymous Tue Mar 24 03:37:21 2020 No.13821362 >>13821324 if it’s stuck there, what you need is physical friction, not chemical reaction

>>	Anonymous Tue Mar 24 03:39:48 2020 No.13821372 >>13819063 frying cooking oil makes it toxic

>>	Anonymous Tue Mar 24 03:40:53 2020 No.13821376 >>13821329 so much fun, I tricked someone into thinking I’m retarded on the internet. I’m smart and I have a life!

>>	Anonymous Tue Mar 24 07:47:18 2020 No.13821839 >>13821362 Will the steel wool not remove the seasoning (beneath the burnt shit)

>>	Anonymous Tue Mar 24 08:57:29 2020 No.13821969 >>13818166 Oт дyши.

>>	Anonymous Tue Mar 24 09:05:41 2020 No.13821982 >>13821839 Everything has become seasoning at this point

>>	Anonymous Tue Mar 24 09:11:03 2020 No.13822000 >>13821839 theres no seasoning there. if there was it wouldn't look like that

>>	Anonymous Tue Mar 24 09:26:32 2020 No.13822055 >>13821308 Imagine being this autistic.

Anonymous Tue Mar 24 10:23:40 2020 No.13822208

>>13821839
Soak it properly with hot water and stiff nylon brush should suffice for everything. If not use one of those stainless steel wool pads with those very large metal curls, those absolutely fantastic. The other kind of pads, with dull, very fine and very scratchy steel wool, will take off anything including your real seasoning.

>>	Anonymous Tue Mar 24 11:50:53 2020 No.13822398 >>13821376 Yes.

>>	Anonymous Tue Mar 24 12:29:08 2020 No.13822489 >>13819261 >using metal utensils on cast fucking degenerate

>>	Anonymous Tue Mar 24 15:31:04 2020 No.13823071 >>13818166 this so much this

>>	Anonymous Tue Mar 24 15:49:00 2020 No.13823154 >>13820951 if you saute onions in it then when you cook with it next time it tastes better

>>	Anonymous Tue Mar 24 15:50:02 2020 No.13823156 >>13822489 that's literally what they're made for

Anonymous Tue Mar 24 15:52:30 2020 No.13823163

>>13821251
I've fucked one up like that and I tried to just clean it out with water but then stuff later tasted like burnt food. best thing to do is clean the majority off then run really hot water in your sink and get the pan warm and use hot soapy water on it to clean as much off as possible. I also suggest a nylon brush over steel wool, they work great.

you won't be able to clean this properly without needing to fix the seasoning. I would personally be really rough on it when cleaning it and just do a quick reseason of the cook surface on the stove top.

Anonymous Wed Mar 25 00:46:57 2020 No.13825203
File: 747 KB, 588x504, cowboykent.png [View same] [iqdb] [saucenao] [google]

>>13818156
Yall niggers need to get some Cowboy Kent Rollins into your lives so you can learn yourself how to properly use a cast iron skillet, the best thing you can ever cook on

>>	Anonymous Wed Mar 25 00:48:00 2020 No.13825209 >>13825203 https://www.youtube.com/watch?v=rRZMXZfcol8

Advanced search
Text to find
Subject [?]Search by post subject. Leave empty for any.
Username [?]Search for user name. Leave empty for any user name.
Tripcode [?]Search for tripcode. Leave empty for any.
Email [?]Search by email. Leave empty for any.
Filename [?]Search by image filename. Leave empty for any.
From Date [?]Enter what date to start searching from. Format is YYYY-MM-DD
To Date [?]Enter what date to start searching until. Format is YYYY-MM-DD
Image hash
Search in	All Posts OPs Only
Deleted posts	Show all posts Show only deleted posts Only show non-deleted posts
Internal posts	Show all posts Show only internal posts Show only archived posts
Order	New posts first Old posts first
Capcode	All Posts Only by Users Only by Mods Only by Admins Only by Developers
Results	Posts Threads
Action	[ Simple ]