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/ck/ - Food & Cooking


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13663133 No.13663133 [Reply] [Original]

Canadian food

>> No.13663643
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13663643

>> No.13663647

what's you're guys favorite episode of Kenny vs Spenny?

>> No.13663651
File: 412 KB, 888x600, halfiax-donair.jpg.jpg [View same] [iqdb] [saucenao] [google]
13663651

>> No.13663658

OP said "canadian", not "how can my race possibly compare"

>> No.13663671

>>13663647
That show was trash and the people who still care about it are garbage.

>> No.13663675
File: 68 KB, 630x332, f.jpg [View same] [iqdb] [saucenao] [google]
13663675

>> No.13663684

So, are you guys confirming that Canada is just USA rated PG?

>> No.13663723

>>13663647
the haunted house one. Also saw their live show last year!

>> No.13663772

Any American that ever comes to Canada needs to try our A&W if they are going to grab a burger. It’s still my best fast food burger, tho I never bothered with burgers in the states. Too many other things to have. Actually I think I have only ever eaten a burger in Canada. I never really noticed before.

>> No.13663806

>>13663133
>>13663133
>>13663133
any of you niggers ever watch Degrassi?

>> No.13663818

well

I realized today that I've had lots of grilled cheese sandwiches but I never had a cheese sandwich

so I guess I invented that

>> No.13663826

>>13663684
have fun finding good poutine in USA.

>> No.13663831

>>13663826
have fun finding good poutine in canada

reason: You can't because it's a garbage dish

>> No.13663835

>>13663831
imagine being too cool for poutine lmao

>> No.13663837

>>13663831
Are you just pretending to be retarded?

>> No.13663853
File: 33 KB, 319x445, 91GSJSJbWCL._AC_SY445_.jpg [View same] [iqdb] [saucenao] [google]
13663853

>> No.13663975

>>13663806
Yiss. Only the original, not that new garbage.

>> No.13664893

>>13663651
Do they really put cum on their burritos?

>> No.13665104

>>13663853
i hate ketchup chips. it's just all dressed with more salt and vinegar

>> No.13665106

>>13665104
Ketchup is salt and vinegar.

>> No.13665121

>>13663818
>hurr

>durr

>reddit.

>> No.13665135

>>13663647
First one to touch the ground is secretly the most kino episode

>> No.13665139

>>13663651
Based fellow maritime bro.

>> No.13665143

>>13663826
I would imagine you could get some quality cheese curds in Wisconsin. Quebec numero un though.

>> No.13665660

this thread is awesome!

>> No.13665780

>>13663675
Cheesy bread is canacuks? WHAT IN TARNATION!?

>> No.13665784

they're garlic fingers.

>> No.13665785

>>13663671
this

>> No.13665792
File: 456 KB, 1280x1235, 1575610053827_shared.png [View same] [iqdb] [saucenao] [google]
13665792

good thread

>> No.13665814
File: 215 KB, 1280x960, 1280px-Ginger_Beef.jpg [View same] [iqdb] [saucenao] [google]
13665814

Ginger beef. All other answers are incorrect.

>> No.13665841

>>13665814
that is a plate of beijing beef from panda express

>> No.13665865

>>13665814
Looks good. Did you make it or just plate it?
If you made it, how'd you make the sauce?

>> No.13665887
File: 477 KB, 720x480, Hawaiian-pizza-pie-pineapple-720[1].jpg [View same] [iqdb] [saucenao] [google]
13665887

I actually like this every once and a while.

>> No.13665961

>>13665139
Donairs are also pretty fire in Alberta.

>> No.13665971
File: 27 KB, 474x307, downloadfile-118.jpg [View same] [iqdb] [saucenao] [google]
13665971

Big Turks aren't really a thing outside Canada. Same with coffee crisp bars and Macintosh caramel.

>> No.13665986

>>13665814
what a reddit thing to say

>> No.13666339

>>13665986
What a faggot thing to say

>> No.13666355

>>13665971
Macintosh toffee is top tier but not recommended for people with fillings.

>> No.13666422

>>13665106
sugar

>> No.13666430

>>13663651
just spent like 2 months out east. good pizza and the donair is fuckin amazing

>> No.13666435

>>13663651
IM GUNNA COOOOOMMMMM

>> No.13666453

>>13663133
Clam glazed with olives, olives, and lots of garlic

Traditional Alsatian style style beef burger with red cabbage and onions, pepperjack cheese and sauerkraut, and and 1oz. each bacon, spicy capers, dijonnaise, spicy mustard, pickles and honey mustard, including lemon vinaigrette, cumin, parsley,

Uncle Bill's Burgers

Breaded beef hamburgers, creamy bologna, sauerkraut, garlic aioli, pickles and jalapenos

>> No.13666638
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13666638

>>13663853

>> No.13666652
File: 602 KB, 1421x493, mac n cheese.png [View same] [iqdb] [saucenao] [google]
13666652

>>13663133
>Canadian food
American food!

>> No.13666655
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13666655

>>13663133
Sometimes I wonder why we have such a fucked up food palette

>> No.13666661

>>13666355
>He doesn't know about the microwave trick

>> No.13666664
File: 188 KB, 300x329, Pizza_Pops.jpg [View same] [iqdb] [saucenao] [google]
13666664

>> No.13666674
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13666674

>> No.13666680
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>> No.13666685
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>> No.13666697

>>13666655
Will always be my favorite lunch meat

>> No.13666718

>>13663772
I still prefer Wendys to A&W for burgs, on the rare occasion I eat fast food.

>> No.13666747

>>13665971
>out at remote Alaskan camp
>camp supervisor: "man it's weird how there aren't really any coffee-flavored chocolate bars, I feel like they would sell really well"
>me: "boy, do I have some news for you"

>> No.13666749

Certainly not steaks or canned soup

>> No.13666770

>>13666680
What the what?!?

>> No.13667076
File: 137 KB, 1024x1024, 20840911007_lrg_1_@1x.jpg [View same] [iqdb] [saucenao] [google]
13667076

god tier

>> No.13667089
File: 358 KB, 576x432, DCB9644F-B904-4BD1-8137-A662CEF51C33.jpg [View same] [iqdb] [saucenao] [google]
13667089

cherry blossoms and bridge mixture

>> No.13667105

>>13666652
Wow, they started enriching the pasta with vitamins and go into more depth of the ingredients instead of just “skim milk powder”

>> No.13667282

>>13667089
>cherry blossoms and bridge mixture
Big nostalgia, love me some blossoms

>> No.13667287

>>13667076
The scorching part is a complete fucking lie tho.

>> No.13667351
File: 17 KB, 266x500, 41McPnga93L[1].jpg [View same] [iqdb] [saucenao] [google]
13667351

cmon guys, it's on your flag for crying out loud

>> No.13667355
File: 69 KB, 1200x630, nonamebeer.jpg [View same] [iqdb] [saucenao] [google]
13667355

the beer of provincial political power

>> No.13667405

>>13667355
How does this taste compared to Bud or Coors Light?

>> No.13667413

>>13667351
>for crying out loud
for crying out loud

>> No.13667426

>>13667405
it's coors light

the presidents choice brand tastes like canadian, same gut rot and all

>> No.13667618
File: 8 KB, 225x225, index.jfif.jpg [View same] [iqdb] [saucenao] [google]
13667618

>>13666674

>> No.13667669

wagon wheels
cheezies

>> No.13668133

>>13666685
I'm moving to Ottawa in a month and I'm so fucking pissed I have to go back to bags of milk, I already lived there for a year and they're the worst fucking thing. Can't even get 4 proper litres stupid fucking bullshit

>> No.13668171

>>13665792
That face is so fucking stupid jesus christ

>> No.13668175

>>13666652
>>13667105
iirc they added a shiteload of vitamins because kids were eating nothing but this

>> No.13668178

>>13667669
Huh. Brit here, I didn't know that wagon wheels were Canadian; it'd explain why they're so bad, though

>> No.13668182

>>13666685
I've never seen this, and I was born in maple syrup land

>> No.13668186

>>13668133
How do bags of milk work? Are you just supposed to pour it in a bottle or jar?

>> No.13668193
File: 883 KB, 1600x1200, serveimage.jpg [View same] [iqdb] [saucenao] [google]
13668193

>>13668186

>> No.13668198

>>13663647
Spenny does open mic guitar at some grimey old boomer bar in kingston now. It's a pretty sad sight to see

>> No.13668199
File: 281 KB, 888x600, bag-of-milk.jpg [View same] [iqdb] [saucenao] [google]
13668199

>>13668186
you get a plastic jug like this and snip a corner. most people then just leave it like that but I fold the corner and clip it, just seems disgusting not to

>> No.13668209

>>13668182
It's an ontario thing

>> No.13668215

>>13668209
Maritimes has both. And cartons.

>> No.13668217

>>13668215
Technically not Canada

>> No.13668221
File: 328 KB, 1028x982, serveimage.jpg [View same] [iqdb] [saucenao] [google]
13668221

>>13668217

>> No.13668226

>>13663651
isnt doner a turkish food?
>>13665814
is everybody joking or is this just chinese food?

>> No.13668232

>>13668226
Donair is a Canadian variation of döner.
Ginger beef is as Chinese as fortune cookies.

>> No.13668237
File: 70 KB, 500x304, download.png [View same] [iqdb] [saucenao] [google]
13668237

>>13668221
>discord trannies that invited me to chat for game guess that I'm canadian
>"LOL DO YOU WATCH TRAILER PARK BOYS?"

>> No.13668248

>>13668237
Take your meds schizo

>> No.13668256

>>13668226
Just like every other 'Canadian' dish, both of those are just slight variations of already existing foods in other countries.

>> No.13668258

>>13666339
what a correct thing to say

>> No.13668266
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13668266

>>13668256
Yeah, Canada's certainly the only country to ever do that

>> No.13668267

>>13668248
dilate

>> No.13668270

>>13668266
Not once in my post did I even allude to Canada being the only country to do it...

>> No.13668303
File: 63 KB, 1879x242, mackintosh toffee.png [View same] [iqdb] [saucenao] [google]
13668303

>>13665971
Man, I haven't had a Mackintosh bar in forever

Oh what the fuck

>> No.13668304

>>13668270
Yet you said it in a way that implies Canada is the only country to do it, yea even in a way that implies no other food on earth is derived from another.

>> No.13668312

>>13668304
I truly didn't imply anything. You need to be medicated.

>> No.13668320

>>13668312
I understand how jarring it is to learn for the first time that other people cannot read your mind and can never truly interpret your words exactly as you intended them, but them's the breaks. We have only what you said, and what you said was some bullshit.

>> No.13668329

>>13668320
Could you copy and paste exactly which part of my sentence threw you off?

>> No.13668352
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13668352

>> No.13668391

>>13668329
>Just like every other 'Canadian' dish, both of those are just slight variations of already existing foods in other countries.

The scarequotes and overall dismissive tone are especially damning.

>> No.13668613

i love how mad the non-canadians here are that canadians made their food better lmao

>> No.13668630
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13668630

>>13668613
It's really not that difficult to beat Amer*can "cuisine"

>> No.13668631

>>13666661
>He doesn't freeze his toffee
ngmi

>> No.13668633

>>13668391
Kill yourself wow

>> No.13668694
File: 401 KB, 2048x2048, DWBE8L2WsAAuWwq.jpg large.jpg [View same] [iqdb] [saucenao] [google]
13668694

Stupid question, but is Kraft Dinner the EXACT same shit as Kraft Macaroni and Cheese in the U.S.?

>> No.13668705

>>13668694
as far as I know yes, but its called kraft dinner up here because it doesn't contain cheese in either country.

>> No.13668714

>>13668694
If you compare the nutritional information on the two, KD has added vitamins/minerals

>> No.13668726

>>13668705
>>13668714
interesting shit, thanks fellas!

>> No.13668762

>>13668133
Please don't move to Ottawa because there are already enough retards there. Critical mass is getting pretty close.

>> No.13668767

>>13668762
Smarter than you retard, bet you're some simp paper pusher meanwhile I'll be making stacks and fucking bitches

>> No.13668775

>>13663675
why couldn't they put the sauce in the corner of the box you shouldn't be putting shit on top of the cheesy bread like that

>> No.13668777 [DELETED] 

>>13663853
whatps the salami looking stuff on the right supposed to even be

>> No.13668781

>>13666680
Is that poutine sushi? I don't know how I feel about this.

>> No.13668783

>>13668767
Cool fanfic, fag.

>> No.13668785

>>13666652
why do they have to put yelllow 5 in literally everything

>> No.13668786

>>13668694
I'm hoping the place I get Heinz beans at has KD so I can try it. Never thought to look until recently and I only go every so often.

>> No.13668787

>>13668785
Well it's obviously better than yellow 1-4

>> No.13668792

>>13668785
Pretty sure kraft stopped that and now use things like turmeric for coloring in the Mac and cheese. Don't know how recent that change was though.

>> No.13668794

>>13668237
Trailer park boys unironically influenced Canadian culture as a whole. So it's a fair question

>> No.13668807

>>13668792
doesn't tumeric have a strong flavor though?

>> No.13668809

Canadian cuisine is almost exclusively junk food and ethnic food twists. I think even more so than American food. I love this country and I love my ketchup chips but damn son that's a bit embarassing

>> No.13668847

>>13668807
Yeah but it's also very staining. You can pretty much use a dab and it will turn things yellow without giving off a noticeable flavor. Cucumber pickles, and maybe other pickled products, have been using turmeric too. I'm assuming they probably take into account it changing the flavor and work around it if it does. But they probably don't need a whole lot.

>> No.13668861

>>13668847
hopefully they don't need to use much if kids are eating it daily. I was just reading about how tumeric can be an anticoagulant

>> No.13668864

No one likes Kraft Dinner anymore ever since the recipe change. Nu-KD is like the epitome of "new look, same great taste"

>>13663651
Donairs are king, but the garlic sauce is better when it's homemade and chunky. The factory made stuff that looks like coom is gross.

>> No.13668870

>>13668861
From ingesting how much turmeric? Did the article say? Turmeric supposedly has anti inflammatory properties so maybe that's how. Still, I doubt there's enough to do anything significant. I can only see the problem arising from people who take turmeric supplements.

>> No.13669041

>>13663643
Stop this outrageous cultural appropriation. The rest of Canada has no rights to claim ownership of Quebec cultural product.

>> No.13669052

>>13667089
>cherry blossoms and bridge mixture
That while drinking red wine and playing bridge for absolute kino

>> No.13669055

>>13667351
Real canadian maple syrup comes in a can, all other vessels are tourist trap

>> No.13669060

>>13668792
this, there's no more artificial coloring in KD

>> No.13669333

>>13668809
it really is, canada failed to develop any kind of unique cuisine and most of our cuisine is american

>> No.13669406
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13669406

>>13666680
Ok I'm pissed

>> No.13669424
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13669424

>>13666680
who'd do this? for what reason?

>> No.13669927

>>13668630
Doners aren't American you mognoloid.

>> No.13670142

>>13665971
this shit is so nasty

>> No.13670153

>>13668186
>>13668199
>forced to buy in bags
>forced to buy a special container for the bag
who owns the container company?

>> No.13670605

>>13663647
Whoever eats the most meat wins. Because I believe Kenny gets food poisoning from licking raw meat

>> No.13670613

>>13668304
I don't think he implied that. You just sound really defensive about it though.

>> No.13670892

>>13663826
I'd imagine you could easily find it in New England or Wisconsin.

>> No.13670916

>>13668391
What the fuck?

>> No.13670934

>>13670142
queer

>> No.13670969
File: 118 KB, 640x563, montreal bagels.jpg [View same] [iqdb] [saucenao] [google]
13670969

Fuck your Jew York bagels boiled in fluoridated water from municipal sewers. My bagels are boiled in the pure water of the Rocky Mountain and blessed by an Aboriginal shaman.

>> No.13671006

>>13663133
I didn't realized Canada had diners. Do they serve disco fries?

>> No.13671014

>>13663853
>Lay's
For me, it's Herr's. The greatest potato chip.

>> No.13671039
File: 15 KB, 480x360, fatten.jpg [View same] [iqdb] [saucenao] [google]
13671039

>>13666674

Fattening up our tapeworms...

>> No.13671051

>>13666652

yeah it looks to me like they're just being more honest about what they always put in.

>> No.13671526

>>13670153
I've lived in Canada my whole life and I haven't seen milk in a bag for like 20 years. I'm not sure what that Ottawa retard was talking about but there's jugs/cartons of milk at every single grocery store, at least on the west coast. Like maybe it was a thing in the 90s and earlier but nobody I've ever met still buys milk in bags, it's just a meme.

>> No.13671534

>>13671039
based

>> No.13671550

>>13668864
factory made? it's literally canned milk and vinegar. that's every single "proper" donair sauce out there.

>> No.13671649

>>13668762
It's true I'm from Ottawa and pretty retarted

>> No.13671669

>>13663643
diarrhea fries?

>> No.13671680

>>13668304
Are all Canadians this retarded?

>> No.13671683

>>13663675
pizza without sauce? Canada is the dumbest country i swear

>> No.13671688

>>13665106
and sugar, but mostly sugar

>> No.13671693

>>13668193
Ontario is retarded fuck bagged milk

This was made by newfie gang

>> No.13671706

>>13667076
So canadian foods consist of gross lunch meat and potato chip flavors?

>> No.13671719

>>13663675
That gives me an idea: crepe rolls with cheese topping.

>> No.13671728

>>13670153
Yes, the 50 cent holder that you buy once in your entire life sure is making some jew filthy rich?

>> No.13672162

>>13668199
I thought you were supposed to pour the contents into a stainless steel flask after sterilizing it in a pressure cooker

>> No.13673688
File: 237 KB, 500x511, sour black kid.jpg [View same] [iqdb] [saucenao] [google]
13673688

100% certain that they changed the KD recipe up here a few years ago. Regular KD tastes like bland dog ass now. Either you get the PC Deluxe Cheddar or if you want KD you get Sharp Cheddar. It's ridiculous how disgusting No Name is now, too.

>> No.13673691

>>13673688
This guy Loblaws

>> No.13673702

>>13668352
mmmmmmmmmmmmmmmmmmmmmmm so good. The specific chips in the bag that have the most concentrated flavour are to die for.

>> No.13673712

>>13673691
there's like 3 grocery stores now, what are you gonna do

>> No.13673751

>>13673712
All of which are owned by Loblaws. What are YOU gonna do?

>> No.13673775

>>13670142

faaag

>> No.13674080

>>13671693
fuck newfies. seal killers

>> No.13674111

>>13668199
Why are anglos so weird with food?

>> No.13674146

>>13674111
>>13674080
>>13673751

That's it boys I'm going to go to 711 and buy 7 Big turk bars for breakfast

>> No.13674173

>>13674146
Post pics plz, I'd like to see what they look like IRL

>> No.13674194

>>13674111
WW2 rationing