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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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File: 2.24 MB, 4032x3024, TB 1 28 20 7.jpg [View same] [iqdb] [saucenao] [google]
13584527 No.13584527 [Reply] [Original]

>tuesday is the new friday
And that means good food and good whiskey. Did you make, buy, or prepare anything nice for yourself on this moderate Tuesday night?

>> No.13584575
File: 1.82 MB, 4032x3024, TB 1 28 20 8.jpg [View same] [iqdb] [saucenao] [google]
13584575

>>13584527
Got a spicy tostada tonight, and it really doesn't matter what it looks like, since there's a plan for it (unlike the dollar nachos).

>> No.13584577

Fuck off.

>> No.13584585

>>13584577
This.

>> No.13584587

>>13584527
6 menu items from taco bell and a burger. you have a fucking problem OP you fat fuck

>> No.13584598

>>13584587
>Spicy Tostada 190
>Beefy Fritos® Burrito 440
>Cheesy Bean & Rice Burrito 410
>Spicy Potato Soft Taco 230 x 2
>Triple Layer Nachos 320
>burger 400
2200 calories right there

>> No.13584616
File: 161 KB, 1242x1564, TB 1 28 20 2.jpg [View same] [iqdb] [saucenao] [google]
13584616

>>13584598
Close, but here's the real order (part 1). The bean and rice burrito also has red sauce, so redo your math.

>> No.13584621
File: 73 KB, 1242x833, TB 1 28 20 3.jpg [View same] [iqdb] [saucenao] [google]
13584621

>>13584616
And here's part 2.
>the burger is way over 400

>> No.13584647

>>13584616
>>13584621
>Chipotle Cheddar Double Stacked Taco 310
>Beefy Fritos® Burrito 440 add red sauce 10
>Cheesy Bean & Rice Burrito 410 add red sauce 10
>Shredded Chicken Quesadilla Melt 310
>Spicy Tostada 190
>Triple Layer Nachos 320
>burger 525
2525 calories

>> No.13584677

>>13584621
>free onions
Glad I'm not the only one who noticed this at my t bell.

>> No.13584696
File: 1.00 MB, 4032x3024, TB 1 28 20 5.jpg [View same] [iqdb] [saucenao] [google]
13584696

>>13584621
Usually I take pics of the car in front of me at the drive through, but tonight the car behind me had a little yippy dog who could smell my order being cooked.
>>13584677
>free onions
I've been pushing onions and red sauce for years, anon. The car in front of me spent over $20 on maybe 5 items; most people just don't understand how to order at TB, just like most people don't know how to shop at Costco, which coincidentally share's the free onion loss leader with Taco Bell.

>> No.13584707

>>13584527
Where is the good food?

>> No.13584717

>>13584598
>>burger 400
Nigger there is no way that burger is anything less than 600 calories and that is being generous.

>> No.13584721

>>13584717
fuck if I know how to calculate burgers you're the goddamn burger expert you tell me

>> No.13584731

>>13584721
Does it really matter since its just the same picture of a burger you made years ago? I mean shit at least take a new pic of it upside down or something. Shit's getting boring, but I guess that is an autist for you, can't handle things being different.

>> No.13584732

>>13584721
A quarter pound patty is around 350 calories alone. That's before considering the oil its fried in and any bread and condiments. You add mayo and a bun that fucker is easily 800 calories. Plus that looks a lot bigger than a quarter pounder.

>> No.13584735

>>13584731
I'm not taco bell guy but these autistic pictures are actually OC. That is a fresh burger.

>> No.13584758

>>13584735
unless he provides a receipt this food could be a week old for all we know

>> No.13584766

>>13584758
he just cooked a fresh burger in the burger thread like 3 days ago

>> No.13584798
File: 2.31 MB, 3024x4032, TB 1 28 20 9.jpg [View same] [iqdb] [saucenao] [google]
13584798

>>13584696
A few people seem to have a problem with medium-rare burgers, but I cook them that way because that's what I like, and a few people getting upset about a little pink in some ground beef is not why I do it. On the other hand, I did import the Japanese score to Dragon Quest XI, just in case I'm ever at a cocktail party where someone mentions Koichi Sugiyama and there's a grand piano in sight.
>>13584732
It's a 3rd pound patty - 78/22 - brioche bun, two layers of aioli (i.e. mayo), two different kinds of cheese, bacon, and a handful of inconsequential vegetables, some pickled.
>>13584735
>these autistic pictures are actually OC. That is a fresh burger.
The funny thing is that I try to cook my burger pretty much the same every night, get upset when I'm a little off, but anons are saying that I keep reposting the same burger and can't cook, even though they can't even tell how different every burger is.

>> No.13584807

>>13584527
Stop eating on your bed you disgusting retard. I hope you leave a crumb behind by accident and your bed is infested with insects and rats.

>> No.13584810

>>13584527
is that an isopod or a pillbug?

>> No.13584816
File: 1.74 MB, 3336x2500, TB 1 28 20 6.jpg [View same] [iqdb] [saucenao] [google]
13584816

>>13584798
Why don't they have an option for adding sauces on the TB app, btw? I used to think there were only 5 different ways that you can get your fire sauce, and none of them involve using the app. They are,
>they ask at the speaker if you want sauce after you put in your order
>at the window, at first sight, they ask if you want your receipt and some sauce with your food
>at some random point before your food is ready they open the window while you're hitting the car flask and ask you about sauces (usually prepping the next fucker's sugar water)
>they open the window with your food and remember that both napkins and sauce go in the bag, so they ask
>they never ask and you have to tell them you want fire sauce, and you hold open your bag and they just kind of throw it all over, and that's why there's a *thump* when you pull up to the drive through window
Well, it turns out there's a 6th and a 7th, and tonight I discovered the 7th. The 6th is when they know you and it just goes without saying that you're getting a couple wads of fire in your bag. But tonight I saw number 7. The guy you may or may not recognize just starts throwing small wads of sauce into your bag, maybe he's trying to be cool, but alas, he just doesn't want to interact with you and is just giving you a little of everything before throwing you your bag and slamming his petty little window.

>> No.13584828

Made myself some oven fries with gravy for delicious poutine (not a fan of cheese curds), plus some coleslaw on the side. Exactly the comfort food I wanted to have tonight.

>> No.13584920
File: 2.20 MB, 3024x4032, TB 1 28 20 11.jpg [View same] [iqdb] [saucenao] [google]
13584920

>>13584816
I'm not big into Highland, but couldn't pass up this Dalmore 12 on deep sale.
>>13584810
>pillbug
You insult me, anon.

>> No.13585320

>herr guys look i'm posting it again
>everyone check out how much of a culinary faggot i am because i eat raw hamburger meat on a daily basis

>> No.13585339

>>13584577
One can only hope.

>> No.13585368
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13585368

>>13584527
I pray every time I see one of these threads that your 600lb ass has a heart attack or liver failure!

>> No.13585371

>>13584527
thread theme

https://www.youtube.com/watch?v=8c6lWVJNPIw

>> No.13585380
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13585380

>>13585368

>> No.13585425
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13585425

>>13585380

>> No.13585461

>>13584527
Haven't read this thread yet. If I get to the bottom without seeing a picture of your hierarchitectitiptopoloftical tummy, I'm going to rip your fingernails off and shove them up your urethra.

>> No.13585501

>>13584527
>>13584575
>>13584798
>>13584816
>>13584920
god this is depressing
hold yourself to a higher standard

>> No.13585829

>>13584527
I don’t mind your threads op. But for god sake, plz post belly.

>> No.13585836

These threads made me try the spicy tostada. Pretty good

>> No.13585865

>>13584647
What's worse, is didn't this guy admit a few days ago he also drinks a handle of vodka in 2-3 days as well as a couple of glasses of whiskey every night? This motherfucker easily putting down 4k calories every evening, and god knows what else he's eaten during the day.

This gluttonous faggot should be banned for spamming his fucking degeneracy almost every goddamn day.

>> No.13585935
File: 2.98 MB, 2458x3277, beef jerky.jpg [View same] [iqdb] [saucenao] [google]
13585935

>>13584527
Made some beef jerky last night.

>> No.13585940

>>13585865
He's gonna ban himself from life soon enough because you can't just down a few handles of booze a week and not live too long. Liver disease and diabetes is a motherfucker.

>> No.13585947
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13585947

>>13584527
I made gumbo for the first time last night. This was also my first time using a Dutch oven and making a roux. Came out really good I think, tasted really good at least.

>> No.13585949

>>13585947
It’s chicken and andouille sausage gumbo btw, gf can’t eat seafood. Also I used butter instead of oil when making the roux.

>> No.13585952

>>13585947
Is there okra in there?

>> No.13585970

>>13585952
I used Filé powder as the thickener, please don’t tell the creoles

>> No.13586108

>>13585970
I'm no Creole, but if there's no seafood and no okra I'm not interested.

>> No.13586187
File: 1.76 MB, 4032x3024, TB 1 28 20 13.jpg [View same] [iqdb] [saucenao] [google]
13586187

>>13584807
Why would you get insects and rats in your bed unless you already have them living in your house? Also, do you not wash your bedding regularly?

>> No.13586215

How are you still alive? you have to be throwing up blood at this point

>> No.13586255

>>13584527
indulge me op, what was the plan for the tostada?
Did it go up your ass?

>> No.13586441
File: 2.10 MB, 4032x3024, TB 1 28 20 14.jpg [View same] [iqdb] [saucenao] [google]
13586441

>>13586255
Spicy Tostada and Shredded Chicken Quesadilla Melt. A lot of people have suggested combining different items over the years, but this one actually works pretty well.

>> No.13586557
File: 2.24 MB, 4032x3024, TB 1 28 20 16.jpg [View same] [iqdb] [saucenao] [google]
13586557

>>13586441
I'm usually consider it sacrilege to open Taco Bell items, and kind of do in this case, the the quesadilla melt has so little filling that it's more like a tortilla with a light spread.

>> No.13586578
File: 2.05 MB, 4032x3024, TB 1 28 20 17.jpg [View same] [iqdb] [saucenao] [google]
13586578

>>13586557
Whoever first suggested this to me called it a two dollar crunchwrap.

>> No.13586591
File: 1.64 MB, 3024x4032, TB 1 28 20 18.jpg [View same] [iqdb] [saucenao] [google]
13586591

>>13586578
I'm more of a burrito guy, though, so I just fold it in half.

>> No.13586619

Avatar-posting is a bannable offense, you should use a trip so I can filter you

>> No.13586634

>>13586619
>#banpatti
Oh wait, you posted in the wrong thread.

>> No.13586644

>>13584527
>tuesday
>literally posted on wednesday

wdhmbt?

>> No.13587220

imagine tacobell posting for over a year and consuming copious amounts of vodka and junk food for attention

do you want to live long, OP?

>> No.13587249
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13587249

I used to drink like 3 of these a week at my hardest and OP is going through 1.75 liters daily. He has to be throwing up blood/pooping blood.

>> No.13587263

>>13584527
Love you, Taco Bell guy.
>Did you make, buy, or prepare anything nice for yourself on this moderate Tuesday night?
I threw some taquitos in the oven, which I'm having with a very garlicy hot sauce.

>> No.13587382

>>13584527
no. i was out drinking. wish i went home early and tried a new recipe though

>> No.13587383

>>13584798
>It's a 3rd pound patty - 78/22 - brioche bun, two layers of aioli (i.e. mayo), two different kinds of cheese, bacon, and a handful of inconsequential vegetables, some pickled.
Ya that is 1k calories at least.

>> No.13587411

>>13585940
The human body is a durable thing. Some people can drink that much for decades before serious health issues. And have you seen my 600lb life?

>> No.13587427

>>13587249
>OP is going through 1.75 liters daily
Nah, it's more like a liter at most.

>> No.13587445

It's an an hero series like a fucking Naruto o Dragon Ball Z battle on tv, it's just episode after episode after episode after episode until something finally happens.

>> No.13587474

>>13584816
The autism is palpable.

>> No.13587652
File: 1.84 MB, 4032x3024, TB 1 28 20 19.jpg [View same] [iqdb] [saucenao] [google]
13587652

>>13586591
Anyway, here's the "money shot"; I could have cut in half nicely but don't like my food to go cold. It's about as big and messy as I care for from TB (along with the double chalupa - I never cared, and do not mourn for, the XXL Grilled Stuft Burrito) and the ratios work well.
>>13587445
>it's just episode after episode after episode after episode until something finally happens
Such is life, and the happening is perennial.

>> No.13588285

>>13587382
>2015
>going out to drink

>> No.13588632
File: 2.17 MB, 4032x3024, TB 1 28 20 20.jpg [View same] [iqdb] [saucenao] [google]
13588632

>>13587652
What should I get tonight? No burger, and thinking of getting something other than TB. I'm considering Vietnamese or Pizza.

>> No.13588808
File: 1.89 MB, 3024x4032, TB 1 28 20 21.jpg [View same] [iqdb] [saucenao] [google]
13588808

>>13588632
Fuck. Spent the last 45 minutes trying to figure out how to order from the Vietnamese place 2 blocks away. It used to be easy, but now they go through Door Dash and Postmates, and all the prices are different and nothing works, and once I thought I figured it out they close in 15 minutes. I guess it's the drug store and TB again. Maybe I'll get a happy meal just for fun.

>> No.13588833

>>13588808
keep a menu of all local places in your kitchen, retard.

>> No.13588847
File: 252 KB, 1242x1799, TB 1 28 20 24.jpg [View same] [iqdb] [saucenao] [google]
13588847

>>13588833
I have like 7 of their take out menus. How does that help me order? It's not like I'm going to call them, or order in person and just stand around in the middle of the restaurant until my food is ready. I can't even order fucking McD's anymore. It just keeps saying that nothing is available at this time of day. Apparently there's a damn good reason why Taco Bell is the only restaurant in the future.

>> No.13589310
File: 2.34 MB, 4032x3024, TB 1 28 20 30.jpg [View same] [iqdb] [saucenao] [google]
13589310

>>13588847
>ended up going to a drug store and the taqueria next door to the closest taco bell

>> No.13589341
File: 1.88 MB, 4032x3024, TB 1 28 20 31.jpg [View same] [iqdb] [saucenao] [google]
13589341

>>13589310
I don't really remember what I ordered, since they were both hand written specials, but I think this is some kind of basic chicken taco platter.

>> No.13589350
File: 1.85 MB, 3024x4032, TB 1 28 20 34.jpg [View same] [iqdb] [saucenao] [google]
13589350

>>13589341
And here's a burrito. I think they called it a New Mexico burrito, but I'm pretty sure they just pulled that name out of thin air; I'm positive it doesn't have green chilies.

>> No.13589357
File: 2.39 MB, 4032x3024, TB 1 28 20 33.jpg [View same] [iqdb] [saucenao] [google]
13589357

>>13589350
They have a drive through, but I go inside because the specials aren't online and that's the only way to take advantage of the nacho bar.

>> No.13589360
File: 1.95 MB, 4032x3024, TB 1 28 20 32.jpg [View same] [iqdb] [saucenao] [google]
13589360

>>13589357
If you use the drive through they just ask if you want red or green salsa, because that's all they prepare in to-go ramekins. I got almost everything I could before my food was ready.

>> No.13589367
File: 2.32 MB, 4032x3024, TB 1 28 20 35.jpg [View same] [iqdb] [saucenao] [google]
13589367

>>13589360
Here's my Rite Aid haul.
>this is what $20 gets you in america at the corner drug store in a neighborhood that was upper-middle class in 1949

>> No.13589390
File: 2.92 MB, 4032x3024, TB 1 28 20 25.jpg [View same] [iqdb] [saucenao] [google]
13589390

>>13589367
I rotate between half a dozen places when I buy my liquor, so only go to this particular drug store a couple times at most each month, but I'm sure they know me. You see that black band that clearly had a tag just recently removed? That was a, "buy two of any of these products, including $13 handles of Seagram's, and get $5 off" coupon. I always look through every bottle, and the guy who wasn't there tonight is always like, "kek, that's a really good deal. I try to hide them, but it looks like you got lucky." Well, one of the old ladies who apparently run the show on Wednesday nights must have saw me coming and pulled the tag.

>> No.13589399

post one of your shits

>> No.13589436
File: 1.08 MB, 3024x4032, TB 1 28 20 26.jpg [View same] [iqdb] [saucenao] [google]
13589436

>>13589390
Here's the Vietnamese place I wanted to order from, clearly still packed 45 minutes after door dash or whatever told me they were supposed to be closed.

>> No.13589510
File: 2.35 MB, 4032x3024, TB 1 28 20 27.jpg [View same] [iqdb] [saucenao] [google]
13589510

>>13589436
>mexican loud
>it's actually really low key
There's a Jimboy Taco on the other side of the Taco Bell; maybe I'll try that someday.

>> No.13589600
File: 2.75 MB, 4032x3024, TB 1 28 20 28.jpg [View same] [iqdb] [saucenao] [google]
13589600

>>13589510
They have a drive through, but you have to go inside if you want to hit up the comfy nacho bar while your food is being made.

>> No.13589665

I don't understand why you don't just get a blog. You post shit here every fucking night and a lot of people here either dislike your threads or just straight up don't care. You clearly want attention otherwise you would make this a daily thing. For the love of all that exists in this reality, please either get a trip code or take your shitty threads to /soc/.

>> No.13589686

>>13589600
This isn't cooking my dude, you should just vlog this shit on youtube or something, at least you have a chance to get some money to fuel your fat ass

>> No.13590284
File: 1.23 MB, 500x500, 1579131619676.gif [View same] [iqdb] [saucenao] [google]
13590284

>>13584527
love u m8
big burgers and figures
keep it going

>> No.13590940

>>13589686
>this isn't cooking
It's a fucking nacho bar. Where did you get the idea that anyone was calling a nacho bar "cooking"?

>> No.13591354
File: 2.04 MB, 4032x3024, TB 1 28 20 37.jpg [View same] [iqdb] [saucenao] [google]
13591354

>>13589600
I'm not gonna lie. This kind of felt like cheating on TB.

>> No.13591379
File: 2.33 MB, 4032x3024, TB 1 28 20 38.jpg [View same] [iqdb] [saucenao] [google]
13591379

>>13591354
The taco plate and burrito combined were around the price of a party nachos, and let's just say I'm not going to be getting the party nachos again (I tried it twice). But seriously, this burrito is massive. I went to look for my kitchen scale and could only find this fly swatter at first, which is ironic because I don't have any flies or bugs or rodents, and it didn't even snow where I live.

>> No.13591394
File: 1.44 MB, 3328x2496, TB 1 28 20 39.jpg [View same] [iqdb] [saucenao] [google]
13591394

>>13591379
I ultimately located my scale. I don't autistically measure everything by weight (or measure at all) like every non-American in metricXimperial threads like to pretend they do, but if you don't own a basic bitch kitchen scale I can't really take you seriously as a cook.

>> No.13591434
File: 2.00 MB, 4032x3024, TB 1 28 20 40.jpg [View same] [iqdb] [saucenao] [google]
13591434

>>13591394
Turns out this burrito weighs almost 2 pounds.

>> No.13591526
File: 2.62 MB, 1373x1258, buffalo chicken nacho fries burrito.png [View same] [iqdb] [saucenao] [google]
13591526

Welp. Looks like Taco Bell is back on the menu.

>> No.13591681
File: 54 KB, 528x720, 6314f36fd3f506e4c24b86cbddf9b121.0.jpg [View same] [iqdb] [saucenao] [google]
13591681

>>13584527
I couldn't sleep last night so I made cinnamon roll dough and let it rest in the fridge overnight

>> No.13591688
File: 63 KB, 552x736, ed103b322e23fbf43547e1860cae4b8f.0.jpg [View same] [iqdb] [saucenao] [google]
13591688

>>13591681
Also yesterday I made dinner rolls

>> No.13591800

>>13591434
I'm going to meet you at the Taco Bell on Bidwell ST in Folsom.

>> No.13591835
File: 252 KB, 2056x1128, meet-up location.jpg [View same] [iqdb] [saucenao] [google]
13591835

>>13589510

>> No.13592001

>>13586578
>Whoever first suggested this to me called it a two dollar crunchwrap.
I called it the dollar menu crunchwrap. And I'm glad you enjoy my creation. I haven't had one in awhile since they've had the double stacked tacos but now that they're gone I might have to stop by and get one today.

>> No.13592127

Stopped at Teebz after work. I actually have some ground turkey meat I need to cook, but thanks to this thread I couldn't resist. I never really cook with ground turkey but it was dirt cheap. maybe I'll turn it into taco meat

>> No.13592134
File: 2.29 MB, 3264x2448, IMG_20200130_170906043.jpg [View same] [iqdb] [saucenao] [google]
13592134

>>13592127
Forgot pic

>> No.13592154
File: 1.28 MB, 3264x2448, IMG_20200130_171007618.jpg [View same] [iqdb] [saucenao] [google]
13592154

>>13592134
Anyway, here's a custom burrito I got. I almost splurged on that new buffalo chicken one, but ended up with this instead.
>Beefy Fritos burrito
>No Fritos
>Add fries, jalapenos and onions
Pretty based for $1.85. Pretty thick too. Should have asked for it grilled but it slipped my mind. Still pretty decent though.

>> No.13592201
File: 22 KB, 402x504, 6df.jpg [View same] [iqdb] [saucenao] [google]
13592201

>>13592154
WHENS OUR MEETUP FELLOW FOLSOM BRO

>> No.13592208

>>13592201
I'm not OP, just here to share my Taco Bell experience.

>> No.13592253
File: 141 KB, 1500x709, cfc.jpg [View same] [iqdb] [saucenao] [google]
13592253

>>13592208

>> No.13592283

>>13591434

The dirty scale might be the most disgusting thing you've ever posted.

>> No.13592303

>>13584527
Every day I make either a can of soup or chili and some rigatoni and then eat them together

>> No.13592309

>>13590940
His point was that OP is posting off topic bullshit.

>> No.13592318

>>13592309
It's food-related discussion and is therefore permitted as per the rules.

>> No.13592369

Oh.... hes an anime guy. Boring.

>> No.13592397

>>13592318
It's low quality bullshit

>> No.13592400

>>13584527

How/why do you always make that one burger? You don't get tired of it? Looks good and I love a good burger, but I always see it pictured here weekly.

>> No.13592409

>>13592318
And furthermore, the guy posts the same low quality bs everyday. If OP wants attention so badly he should just start a blog, go to /soc/ or at least get a trip so other people can filter his low quality bullshit out.

>> No.13592537
File: 1.54 MB, 4032x3024, 00100lPORTRAIT_00100_BURST20200130182514904_COVER_compress11.jpg [View same] [iqdb] [saucenao] [google]
13592537

Pan fried salmon cooked to medium rare with cherry tomato shallot relish and some steamed green beans with olive and cashew.

>> No.13593193

>>13584527
Not quite something for today eating a half bag of doritos i left yesterday, but i made a huge sale today and i feel i deserve something fancy for tomorrow and as i have money to throw away, i think im following tacobell anon's example, im getting a nice cheeseburger tomorrow and threating myself with a new monitor, not that mentioning it is relevant, but im pretty happy and wanted to project my hapiness, hope you are having a nice night anons /blog

>> No.13593301

>>13584527
>Whiskey + junk food
>tons of carbs so you body stores all the fat
Do you enjoy being obese?

>> No.13594741

>>13592318
McChicken spam threads are food-related too, but who gives a fuck? Quit defending this retarded faggot who can't even make a burger.

>> No.13594848

Post your receipts so I can report you for driving under the influence

>> No.13595550

OP where are you
Come back :(

>> No.13597230

>>13587652
>don't like my food to go cold
wat?
You take the time to drive home, cook a burger, arrange all of your food and other bullshit out on your bed take a bunch of instagram pics and then post about it on 4chan and probably reddit. Pretty sure your food has entered the ice age by that point.

>> No.13598140
File: 82 KB, 640x659, little bit nervous.jpg [View same] [iqdb] [saucenao] [google]
13598140

>>13591800
>>13591835
>OP hasn't posted anything since just before this was posted
G-guys?
Anon what did you do to him?
ANSWER ME

>> No.13598323

Hey OP tell Brian his burgers suck

>> No.13598354
File: 35 KB, 513x616, 1574124211857.jpg [View same] [iqdb] [saucenao] [google]
13598354

>>13591394
>>13591434
I own this scale. I've used it regularly for over a decade and it's stayed accurate to within a couple grams, despite mild abuse and weighing everything from heavy carp to herbal medicine. It's an excellent scale.

>> No.13598620

>>13592154
Hand tattoo, black nail polish. Wew

>> No.13598627

>>13598620
>Hand tattoo
???
Uhh no?
Where?

>> No.13598637
File: 2.34 MB, 3024x4032, TB 1 28 20 49.jpg [View same] [iqdb] [saucenao] [google]
13598637

>>13591434
>busy friday night
>series finale of bojack
>make a burger and pick up the new buffalo chicken nacho fries burrito, grilled, with a dollar nachos on the side for good measure (add onions)
Haha. Why is this thread still alive?

>> No.13598656

>>13598637
Please kys, taco bell is shit

>> No.13598724
File: 2.39 MB, 4032x3024, TB 1 28 20 50.jpg [View same] [iqdb] [saucenao] [google]
13598724

>>13598637
I'll try the buffalo nacho fries one of these days, but for now the dollar nachos (add onions) is still the best way to start the night after hitting the car flask.

>> No.13598912

how do you make your burgers OP?
what's in them, whats the process? you do it in a skillet, or on the grill?
you must have it down to a science if you do them every single day.

>> No.13599322
File: 127 KB, 254x346, gangsta_pepe.png [View same] [iqdb] [saucenao] [google]
13599322

>>13598724
I know what car you drive.

When I see your fat ass roll up at Taco Bell on Bidwell, Ima call the cops on you for drinking and driving.

>> No.13599354

>>13599322
Based

>> No.13600145

>>13598912
Cooking a burger to temp isn't a science.

>> No.13601958

>>13598637
that is my favorite beer

>> No.13601994

Based diarrheaposter

>> No.13602052

Why does he make his own hamburgers, then eat a bunch of garbage from taco bell? Why not make it all from scratch?

And also how fat do you think OP is?

>> No.13602126

>>13602052
the burger is made where he works

>> No.13602160

>>13584575
>>13584527
>raw hamburger in the background
I'm sorry is this Jack or did you take advice from Jack's videos?

>> No.13603139

>>13599322
This

>> No.13603859
File: 44 KB, 756x850, SIPS Thread.jpg [View same] [iqdb] [saucenao] [google]
13603859

>>13585425

>> No.13603915

Jesus christ dude, you're making constant threads just to unbox your fast food and show off your faggot doll collection, this is some sorry shit right here.

>> No.13604034
File: 2.18 MB, 3024x4032, TB 1 28 20 53.jpg [View same] [iqdb] [saucenao] [google]
13604034

>>13603915
Then why do you keep bumping it?

>> No.13604071

>>13584696
>don't know how to order
you know how much of a faggot you have to be to pull some YOU ORDER THING YOU LIKE WRONG Buzzfeed bullshit out of your ass. they order what they like and want. Retard.

>> No.13604084

>>13591354
i must consume media and brands. mmmmmmmmmm brands. love brands, not food, not culture, not family, not God. Brands.

>> No.13604096

>>13584696
I that much on 5 items but it's because I like the taste and let's be honest when nacho fries or Chalupa are available, nothing else can really replace it.

>> No.13604161
File: 105 KB, 920x710, yikes.jpg [View same] [iqdb] [saucenao] [google]
13604161

>>13604071
>>13604084
>>13604096

>> No.13604245

>>13587427
>liter every day at most
I love drinking 6 bottles of liquor every week.

>> No.13604606

this guy is sadder than that catfaggot, taco bell shillin it up