/ck/ - Food & Cooking

>>13550743
That, boys and girls, is how you turn a full spare ribs into a St. Louis cut spare ribs.

>>13550791

Which episode?

>>13550812
It's the episode where OP fucks up some ribs

>>13550743
Where’s your chicken warp core-don bleu

>>13550791
what do you typically do with the other parts?

>>13550805
Seasoned up

>>13550822
It's possible

>>13550830
???

>>13550831
I don't usually buy whole spare ribs so I'm not sure what I'll do with the rest desu. My usual butcher was out of ribs this morning so i had to go to the grocery store and buy a whole rack and cut them up myself.

>>13550872
Into the smoker for the first 30min at 150f on smoke setting.

>>13550812
Balance of terror

>>13550791
Seems entirely unnecessary. I just do the whole spare rib.

>>13550743
I actually really like that Jack Daniels rub. I'm kind of a snob so I thought that I wouldn't, but it might be my favorite big name grocery store rub.

>>13550872
Oops i skipped a few steps. Membrane off.

>>13550947
Slathered in yellow mustard for a binding agent. Then i seasoned here >>13550872

>>13550932
I buy a new rub every time I do ribs. I figure one day I'll stumble onto something amazing. I bought both these ribs today. Figured I'd give Jack Daniels a shot because why not, it's Jack Daniels. I also bought the Rufus Teague because I thought it looked like it would give a nice texture. I mixed both on the set of ribs. First the Jack Daniels and then topped with the Rufus Teague.

30min in on heavy smoke at 150f. Now turning the smoker up to 225f for three hours.

>>13550743
>STaC
more like SOY, TRANNIES and CUM
op reddit confirmed

>>13551063
Going to start spritzing the ribs in another 20min or so. Olive oil, apple/orange/pineapple juice, apple cider vinegar and a 1/2 tsp of the Jack Daniels rub.

>>13551063
Going to start spritzing the ribs in another 20min or so. Olive oil, apple/orange/pineapple juice, apple cider vinegar and a 1/2 tsp of the Jack Daniels rub.

>>13550908
what kinda smoker you got senpai?

>>13551274
>>13550954
>>13550947
>>13550872
>>13550805
>>13550791
>>13550743
I can't tell if you're just a shill or some autist who is trying to brag about his wusthof knife by including it in nearly every pic.

>>13551417
how do you know hes not shilling Star Trek? or the toaster? or the coffee maker? or the ipad? or the ipad stand?

>>13551424
It's all about positioning. We all know this slob has a dirty stove top or he'd include it in the pic as well.

>>13551415
Pitboss 4 series.

>>13551417
Actually i included it because i was hoping to trigger someone like you into posting. If I was shilling I would hope i had a much more expensive wusthof.

>>13551424
#startrek, #cuisinart, #mr. coffee, #apple, #somerandomamazonsupplier

>>13550743
monitoring this thread

>>13551433

>>13551274
1.5 hours in. Another 1.5 hours to go before i wrap them. Spritzing every hour.

>>13551519
What Star Trek episode are you watching now? You've got to keep us updated on those as well.

>>13551697
A very famous one. "The Squire of Gothos" S1:E18

>>13551728
Out of the smoker. Time to wrap.

Now the important question. Is Trelane part of the Q Continuum?

>>13552001
Dark brown sugar, butter, honey and more rub in the wrap.

>>13552005
Wrapped up, ready to go back in the smoker and we're on to episode 19 of seas one TOS. This is the one where Kirk fights the really terrible looking lizard monster. This episode truly deserves the MST3K treatment.

>>13552023
Two hours in the foil. Still at 225f.

>>13552032
why thermometer in the smoker? doesnt it automatically monitor/adjust temp for you?

>>13552037
Sure the smoker has an internal thermometer but it doesn't control the amount of fuel being fed into the fire. If I put the smoker at 225f it dumps in the wood pellets at a predetermined rate. Depending on things like wind and weather it might not actually be at the proper temp. You have to adjust things like the vent cap to let out heat or trap more heat to compensate for external factors that would affect the smokers internal temp. Even the sun beating down on the smoker is enough to raise the temperature inside by 20 degrees. The thermometer you see in that picture is part of a wireless meat thermometer. It allows me to monitor the true internal temp of the smoker from inside my house and adjust it as need be. In the last hour or two the sun has been going down and the temp inside the smoker has been dropping so I've had to go outside and tighten it's vent down to trap more heat. It also acts as my timer and has an alarm if the temp in the smoker gets too hot for whatever reason.

>>13552093
You have a cool set-up, OP. I need to take better advantage of current technology and stream-line my shit. I like your OC and appreciate you not posting in the cat blog.

>>13550743
>Rufus Teague
All your credibility is fucking gone you meme faggot

>>13551066
ebin

>>13552093
>thermopro tp20

baste

>>13551459
this is probably the cleanest cook area i've seen on /ck/

>>13552210
Mom keeps it tidy for me since I'm a good little pitmaster NEET that feeds the family well.

>>13552225
cute

>>13552210
My bedroom on the other hand....... not so clean.

>>13552225
I wish.

>>13551459
For a second I thought we had the same range, but I think mine's a little shittier.

>>13552289
Close enough. I want to replace mine but I can’t justify spending the money. I need a lot of other cookware things first.

>>13552276
stop larping you spent all wednesday smoking ribs and watching star trek

>>13552330
>you spent all wednesday smoking ribs and watching star trek
And? I clean the house every Saturday except my bedroom. I like my bedroom messy. It’s the one room I allow myself to be a slob.

>>13552361
was pointing out that youre a neet

>>13552374
Nah sorry, I have a job and I’m going on a double date the weekend.

>>13552381
>and I’m going on a double date the weekend.
???????

>>13552117
rent free

>>13552440
Awww, you really don't know what that is, do you?
It just means two couples hanging out together.

>>13552456
Spouting buzzwords doesn't change the fact that most people here appreciate OC but think the cat blog is cancer. Go hide in your containment thread.

>>13552466
no it just doesnt have anything to do with being a neet. congrats on leaving the house tho

>>13552032
S1E20 "Tomorrow is Yesterday"

Ribs out of the foil.

>>13552579
Brushed and back into the smoker for the last hour.

>>13552612
looking good dad

S1:E21 "Court Martial"

>>13552612
Back out of the smoker and ready to eat. Side of some cornbread and baked beans.

>>13553036

>>13553044
>>13553036
shit nigger that looks good, hows it taste?

>>13553044
Mmmmmmmm

>>13553060
Bout to find out.

>>13553088
Literally perfect.

>>13553107
Has a nice bite but still separates from the bone perfectly.

>>13553118
>>13553107
>>13553088
>>13553044
sexual

>>13553118
Done just in time for the end of the episode.

>>13553174
good thread anon

make us a brisket next time thx

>>13553268
If my co-workers throw in to buy one i will. I actually did a brisket flat last week. A whole brisket requires a whole lot of people to eat.

>>13553299
just do it for /ck/ and throw out the leftovers

>>13553312
Donate to my paypal and I’ll make it happen.

>>13552289
I feel so bad for the knives on the right. Tip down in a metal container. Shameful.

>>13553822
Those are 15 year old Ikea steak knives that have maybe been used once.

>>13553088
i love how the smoke ring almost seems to glow neon pink. how does that happen?