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/ck/ - Food & Cooking

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13518691 No.13518691 [Reply] [Original]

Would you eat my chicken leg?

>> No.13518698

>>13518691
I'd eat that chicken leg with some rice and green beans.

>> No.13518702

>>13518691
Yes, the plating needs some brightness

>> No.13518703

I would not turn it down. How did you season it?

>> No.13518704

No. It looks old and dirty

>> No.13518712

>>13518691
Only if it's nice and wet.

>> No.13518715

>>13518703
olive oil, portuguese red pepper paste, onion powder, paprika, and fresh garlic. marinated overnight.

>> No.13518728

probably but i'd rip the cancerous parts off first

>> No.13518772
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13518772

>>13518691
looks delicious, anon

>> No.13518776

>>13518772
Damn. He's really going to town on those Brazil nuts.

>> No.13518785

>>13518772
Shaq foot ass bitch

>> No.13518786

>>13518691
no because it's yours. do you have another that isn't yours?

>> No.13518790
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13518790

>>13518776

>> No.13518800
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13518800

>>13518776

>> No.13518885

>>13518786
i made four

>> No.13518888

>>13518885
where did you get a chicken with four legs

>> No.13518921

>>13518691
Yes I would it anon.