[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 493 KB, 2016x1134, IMG_20191208_105126-2016x1134.jpg [View same] [iqdb] [saucenao] [google]
13350889 No.13350889 [Reply] [Original]

The proper way to start the day

>> No.13350901

>>13350889
Who the fuck just eats a stack of mushrooms?

>> No.13350907

This just looks like something my drunk uncle would make at 4 in the morning while cracking open his 12th PBR

>> No.13350913

>>13350901
Real men

>> No.13350920 [DELETED] 
File: 276 KB, 1280x1707, B7AE840.jpg [View same] [iqdb] [saucenao] [google]
13350920

The real man's way to start the day

>> No.13350921

>>13350889
What's the black shit?

>> No.13350925

>>13350921
Blood sausage.

>> No.13350926

>>13350889
Needs toast, egg should be sunny side up, hold the mushrooms please.
Otherwise yeah, I eat that for breakfast from time to time, probably the weekend when I know I'm going out for a ride and will burn it off.

>> No.13350930

>>13350921
>>13350925
>Blood sausage
Black Pudding.
There's more to it than just being blood sausage but yeah, that's the core of it.

>> No.13350934

>>13350926
Toast is just bloat. Also mushrooms are important as they add at least something close to veg.

>> No.13350942

>>13350930
Black pudding is a specific recipe while blood sausage is the more generic term, and since I don't specifically know that's it's black pudding, I'll keep using blood sausage, thank you very much.

>> No.13350944

>>13350934
The toast soaks up bean juice and egg yolk.
I just don't like mushrooms, I might have a grilled tomato with cheese on top though.

>> No.13350945

>>13350942
What OP posted is a full english breakfast. It's definitely going to be black pudding there.

>> No.13350962

>>13350942
I don't think anyone in the UK would refer to it as blood pudding.

>> No.13350964

>>13350934
Are the hashbrowns not a veg?

>> No.13350969
File: 1.09 MB, 921x1030, Yangus.png [View same] [iqdb] [saucenao] [google]
13350969

>>13350889
Lookin' good, guv.

>> No.13350971

>>13350962
But I never said blood pudding.

>> No.13350975

>>13350964
Potato isn't really veg

>> No.13350990

>>13350975
Alright, I'm listening.

>> No.13351076

>>13350889
Those eggs look good

>> No.13351145

>>13351076
I only see one egg, and it looks 100% devoid of any salt or pepper.

>> No.13351159

>>13350889
maybe I would go to cafes more if every single one didn't fry the bacon, sausage and eggs in an abundance of dirty grease. how hard is it to grill/oven them and fry your eggs in butter? The sausages are always low quality too.
I can make a far tastier English brekkie at home.

>> No.13351262

>>13351159
The grease is what makes it

>> No.13351278

>>13351159
>English brekkie
I'm pretty sure you couldn't cook a pop-tart if your life depended on it.

>> No.13351299

>>13351159
>English brekkie

It's called a full English you prat

>> No.13351489

>>13350889
Looks good but id rather not fart up the office. Its called common courtesy