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/ck/ - Food & Cooking

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13279193 No.13279193 [Reply] [Original]

>"Cooking in England, when well done, is superior to that of any other country in the world."
Louis Eustache Ude 'Le Cuisinier français'

>"England has no rival in the preparation of seasoned pork, and her famous bacon, the renown of which is enormous, constitutes one of the greatest discoveries in the science of gastronomy" -
Auguste Escoffier 'Le Guide Culinaire'

WTF bros you all told me English food was absolute shit but these world famous chefs who cooked for royalty tell me differently.
Why would you lie to me?

>> No.13279200

>>13279193
Stop listening to the opinions of Americans who literally drench all their food in Ranch

>> No.13279201

Straight people are compulsive liars.

>> No.13279207

In what part of Escoffier's book?

>> No.13279219
File: 539 KB, 2048x1365, fishfry.jpg [View same] [iqdb] [saucenao] [google]
13279219

>>13279200
Ur honest thots on drowning food in Kranch?

>> No.13279223

>>13279219
Gimmie a large fish and chips, and a Tizer

>> No.13279254

>>13279219
left or right anons?

>> No.13279265
File: 148 KB, 652x376, Fish.jpg [View same] [iqdb] [saucenao] [google]
13279265

>>13279254
Middle

>> No.13279302

>>13279254
Left is a cute

>> No.13279316

>>13279219
Are those battered sausages?
I'll take all of them.

>> No.13279524

>>13279193
English people aren't obese.

>> No.13279560

>>13279524
the obese ones are

>> No.13280618

>>13279254
Left. Not into cannibalism myself.