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/ck/ - Food & Cooking


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13260779 No.13260779[DELETED]  [Reply] [Original]

What is the objective best single topping on pizza? Pepperoni kids need not apply btw

>> No.13260798

pepperoni

>> No.13260815

For me it's either anchovies or prawns, followed by olives. Prawns need to be matched with olives for the optimal experience, so maybe they're more a combo topping, whereas anchovies might be better as a solo topping. I might have to think about this some more.

>> No.13260820

mushrooms

>> No.13260821

Green olives, ‘chovies, or tomatoes

>> No.13260823

jalapenos, specifically fresh red ones

>> No.13260825

if you order half pepperoni half mushroom it counts as a single topping

>> No.13260828

>>13260825
But you pay the half/half surcharge so it cancels out.

>> No.13260837

>>13260779
Unironically pepperoni. It is objectively the best and universally liked by everyone young and old alike. Only jews and muslims hate it.

>> No.13260846

>>13260779
Basil

>> No.13260853

>>13260779
You're not gonna like thus truth OP, but the answer is anchovies.

Also what's your aversion to pepperones? Are you 12 and it's too spicy?

>> No.13260872

>>13260779
Is it cheating to say giardiniera?
Cheese pizza with hot giardiniera and a beer is fuggin choice.

>> No.13260902

sausage

>> No.13260918
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13260918

>>13260779
>American pizza

>> No.13260958
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13260958

>>13260918
America takes everything and makes it better.

>> No.13260964

Japalenos 100%

>> No.13260977

>>13260828
there is no charge for half and half that's why you order it instead of 2 toppings

>> No.13260989

>>13260779
Cheese. Everything else is secondary (but welcome).

>> No.13261231

Jalapenos

>> No.13261242

>>13260779
A really high quality sausage adds so much flavor.

>> No.13261320

>>13260958
Europe - America
Soul - Soulless

>> No.13261337

Olives or mushrooms, tied

>> No.13261341

Sardines

>> No.13261349

>>13260820
based

>> No.13261351

When I get more gourmet authentic italian pizzas, I usually go for prosciutto/ pistachio

>> No.13261352

>>13260779
pineapple

>> No.13261364

>>13260977
>there is no charge for half and half that's why you order it instead of 2 toppings
Then you fold the pizza, and it's like you have 2 toppings.

>> No.13261387

The best pizza topping by far is sucuk (turkish garlic sausage). Might not been common elsewhere in the world, but you get it in most places in Germany, even those run by Italians (delivery not restaurant).

>> No.13261392

>>13260779
Pepperoni

>> No.13261409

>>13260779
Anchovies

>> No.13261424
File: 20 KB, 288x480, 2544.jpg [View same] [iqdb] [saucenao] [google]
13261424

>>13260779
Pineapple

>> No.13261432

>>13260779
I usually eat it plain but if I must I'd go with mushrooms

>> No.13261454

>>13261364
Not in total mass, fagoot.

>> No.13261639

>>13260779
Pepperoni.
/thread

>> No.13261726

You need extra cheese, preferably real cheddar from England.

No non-cheese topping is needed.

>> No.13261755

>>13260779
banana peppers are pretty based

>> No.13261758

Quality sausage that is cut into thin slices, none of that chunk shit from chains. So basically pepperoni that is actually good.

>> No.13261762

>>13260779
pepperoni.

>> No.13261769

>>13260779
It's pepperoni

>> No.13261813

>>13260779
Pepperoncini

>> No.13261831

shiitake mushrooms

>> No.13261892

>>13260779
due to a strange case of circumstance becoming habit, my gf and i made our usual pizza as just diced chicken breast(pre cooked of course) and green peppers

>> No.13262245

>>13260779
cheese

>> No.13262462

>>13260779
Mushroom, speaking in terms of singular toppings with pepperoni omitted.

>> No.13262474
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13262474

Bacon on cheese bread

>> No.13262557
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13262557

>> No.13262563

>>13262462
I agree

>> No.13262601

ALL of you are FUCKING STUPID and also DUMB and RETARDED. The best PROVEN toppings are, extra anchovies, black olives, green olives, banana peppers, onions, and minced garlic, makes my cum red every time

>> No.13262624

>>13260779
For me it's meat lovers with jalapeños and pineapple. Ik you said single topping but idc

>> No.13262640

>>13260779
A smidgen of sauce drawn in a spiral, a few types of sliced cheese, dried mushrooms, and oregano. The topping is only supposed to flavor the bread.

>> No.13262672

Prolly pepperoni, but disregarding the obvious i would say artichokes if done right

>> No.13262752

>>13260779
Pepperoni

>> No.13263019

>>13260779
Tuna.

>> No.13263082

>>13260779
Smoked salmon.

>> No.13263097
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13263097

>>13260853
>Also what's your aversion to pepperones? Are you 12 and it's too spicy?
It's gotta be some sort of deeply traumatic childhood experience like getting raped by his pepperoni pizza loving uncle. He's been making these threads for years now.
>>/ck/?task=search2&search_op=op&search_text=pepperoni%2C+kid

>> No.13263105

Artichokes
Asparagus

>> No.13263116

>>13260779
Paprika

>> No.13263132

>>13263097
Disturbing. Thanks to the based autist who made the image

>> No.13263214

>>13262557
>daedpool capeshit
>"za"
have you ever considered altruistic suicide?

>> No.13263217

>>13260798
>>13260837
>>13260989
>>13261392
>>13261639
>>13261762
>>13261769
>>13262245
>>13262672
>>13262752
Ok, now that the children have ordered, what do the adults want?

>> No.13263226
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13263226

>>13263214
Not a DP fan? Go treat yourself to some nice za, you'll get over it.

>> No.13263260
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13263260

Roquefort.

>> No.13263262

>>13260779

Peppers.

>> No.13263287

>>13260779
Why are the Pepperoni's on this pizza cut in half, but not on the other pizza slice?

>> No.13263291
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13263291

>>13263287

>> No.13263311
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13263311

>>13263287

>> No.13263347
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13263347

>>13260779
Cheese

>> No.13263350

>>13263217
pepperoni

>> No.13263365
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13263365

>>13263217
>being this much of a faggot

>> No.13263387

>>13260779
why does that pizza look like it was assembled from 4 different pizzas

>> No.13263461

>>13260779
No toppings, just dip it in some chup.

>> No.13263465

>>13263387
It probably was, Chuck E Cheese is a vile shithole. They probably slammed it together with reheated leftover slices and reheated it.

>> No.13263641

>>13263217
BASED

>> No.13263672

>>13260779
pepperoni

>> No.13264697

>>13263217
based

>> No.13264760

>>13263217
>Look mom I replied to everyone again

>> No.13264778

>>13260779
I used to get a pie inspired by putanesca, that shit was soo good

>> No.13264809

>>13263217
All me.

>> No.13264832
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13264832

soppressata with hot chili infused honey drizzled on it

>> No.13264951

>>13261364
Too much dough. I just pick the toppings off of one side and throw that half away.

>> No.13264970

>>13262624
It sounds weird, and I have still never tried it, but when I worked at a pizza place people would order that and I have to admit, it smells great coming out of the oven.

>> No.13265023

>>13260821
>Green olives
/thread

>> No.13265044

>>13260820
based

>> No.13265056

>>13264778
>pie
kys

>> No.13265067

>>13260779
Bacon.

>> No.13265079

>>13260798
FPBP
BASTE
RED PILLED

>> No.13265132

>>13263217
>feeling superior about how you eat your cheese and carbs.

>> No.13265147

>>13260779
Supreme pizza is, well, supreme.