[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 153 KB, 1000x819, o.jpg [View same] [iqdb] [saucenao] [google]
12945640 No.12945640 [Reply] [Original]

who here /cuppepperoni/

>> No.12945654

>>12945640
mmm looks good
could use more cuppepperoni tho

>> No.12945659

>>12945640
I love how it holds the pepperoni grease!

>> No.12945664

>>12945640
I like pizza that I can enjoy cold the next morning, and that looks like it's already cold and terrible.

>> No.12945665

nice, easier for me to tear off and throw into the garbage

>> No.12946059
File: 192 KB, 279x318, red baron.png [View same] [iqdb] [saucenao] [google]
12946059

>>12945640
How do you get them like that? Unless, of course, you're eating pic related. (I like to pick them off the pizza and drink the oil like it's a little teacup)

>> No.12946632

>>12945640
I can’t eat this now without a comment someone said about them. It must roll up because it is made of more plastic

>> No.12946636

>>12946059
>Drink the oil like a little teacup
Greeeasy anon... greasy

>> No.12946646

>>12945640
>"I'M THE ONLY ONE THAT GETS TO EAT EYEHOLES!!!"

>> No.12946916

>>12946059
https://slice.seriouseats.com/2012/12/the-pizza-lab-why-does-pepperoni-curl.html

>> No.12946951

>>12946632
>It must roll up because it is made of more plastic
It rolls up because it's high in fat and shrinks during cooking.

>> No.12946959

>>12945640
Where did you buy that shit from?
It looks over-cooked.

>> No.12946982

>>12945640
I love pepperoni soup bowls

>> No.12947701

>>12946059
You gotta get pepperoni that comes with actual skin on it. None of that Hormel shit. Something nice.

>> No.12948349

>>12947701
Correct.

>> No.12948471

>>12946951
>NOW CURLS!

>> No.12948507

>>12946059
You burn the pizza with high temp.

>> No.12949232

>>12945640
Lame fad of something thats always been around

>> No.12949283
File: 595 KB, 2048x2048, cl6mj9m1p3nz.jpg [View same] [iqdb] [saucenao] [google]
12949283

>>12945640
i don't like cuppepperoni because it triggers my trypophobia

>> No.12949284

>>12945640
ITT: fatties and/or high blood pressure people.

>> No.12949379

Pepperoni is the shittiest sausage in the world, why do americans like it so much?

>> No.12949390

>>12949379
>why do americans like it so much?
wow flattering yourself much europe?

>> No.12949682
File: 128 KB, 600x800, CQbbryGUcAAnNux.jpg [View same] [iqdb] [saucenao] [google]
12949682

Jet's Pizza offers a pepperoni like that, but it is "spicy pepperoni" and is much spicier than their standard flat pepperonis.

>> No.12949721

Name one place that even has that shit anymore, you stupid fucking faggot.

>> No.12949743

>>12949721
Anywhere decent in WNY.
What is your problem you dumb cocksucker?

>> No.12949793

>>12949721
There's a tiny little hole-in-the-wall kind of pub that makes Za's that use 'Roni that curls brah. They've got a legit Wood-Fire oven too that heats up the whole building too and their fresh seafood is DA BOMB.

>> No.12949817
File: 90 KB, 1000x750, o (7).jpg [View same] [iqdb] [saucenao] [google]
12949817

>>12949721
Jet's Pizza

>> No.12949887

Marcos pizza has those. They're called "old world pepperoni"

>> No.12950149
File: 105 KB, 800x636, jack_pepe.jpg [View same] [iqdb] [saucenao] [google]
12950149

>>12945659
Fatass.

>> No.12950188

>>12949283
FUCK

>> No.12950193

>>12950149
no jack! dont eat meatwad!!

>> No.12951115
File: 132 KB, 1024x576, threema-20190904-142244-f336c90f5ebfc7ff.jpg [View same] [iqdb] [saucenao] [google]
12951115

Thoughts on my pizza?

>> No.12951137
File: 148 KB, 800x457, Marcos-Menu-Prices.jpg [View same] [iqdb] [saucenao] [google]
12951137

Got a marco's pizza opening by me soon. Anyone know if it's any good?.

>> No.12951381

>>12951115
Looks beautiful

>> No.12951544

>>12951115
Looks good but topping distribution is shit.

>> No.12951549

>>12949721
Hideaway pizza

>> No.12951669
File: 244 KB, 472x375, 230675829047212.png [View same] [iqdb] [saucenao] [google]
12951669

>>12945640

>> No.12951676

>>12949721
Marcos

>> No.12951679

>>12951137
Yus the brownies there are GOOD! and the pepperoni magnifico is the best for me!

>> No.12951920

>>12951137
Unless you live in a shit area, local is always better than the chains.

>> No.12952242

>>12949682
>the ungodly amount of toppings

Pizza for American people is an excuse to put every single thing they can think of over a bread disc with tomato sauce and cheese, just exaggerate the portions and ruin the balance for the sake of abundance. Literally child mentality.

>> No.12952266

>>12951669
now i'm hungry for octopus

>> No.12952375

>>12951115
dry

>> No.12952578

>>12952242
t. Seething poorfag

>> No.12952581

>>12952242
>one topping per pizza
>ungodly amount
Obsessed

>> No.12952604

>>12945640
>burnt

>> No.12952608

>>12949283
>>12950188

I'm starting to think trypophobia is just another meme disease like gluten allergy or veganism.

>> No.12952670
File: 137 KB, 465x620, hand1sdfsdfsdfsdf_465_620_int.jpg [View same] [iqdb] [saucenao] [google]
12952670

>>12952608
It's an instinctual feeling of disgust that evolved in us because it's what wounds infected with maggots and other parasitic fly larvae in the skin look like.

>> No.12952672

>>12952608
phobias are psychological so they are literally "all in your head"

>> No.12952674

>>12952670
hmm... i feel like it would be satisfying to pull those maggots out with tweezers one at a time.

>> No.12952683

>>12949743
This. Buffalo style pizza will always be the best

>> No.12952796

>>12952608
It is real but as long as you lurk here in 4chan, it goes away after a day.

>> No.12954018

>>12951115
Where the ranch dressing and garlic sauce?

>> No.12954042

>>12952242
Bros I feel soooo bad for yuros :/