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/ck/ - Food & Cooking

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File: 120 KB, 1200x1799, Buttered-Noodles-Recipe-3-1200.jpg [View same] [iqdb] [saucenao] [google]
12586583 No.12586583 [Reply] [Original]

y/n

>> No.12586586

Who gives a shit?

>> No.12586598

>>12586586

>/ck/ - Food & Cooking

>> No.12586605

>>12586598
>A whole thread about a single boring recipie is ok just because it is food

>> No.12586610

>>12586583
Brown butter noodles, yes

>> No.12586636

>>12586605

You see this...?

>>12586610

This was a contribution. You offered me shit. Reflect upon your life--maybe move out of your moms house--and offer less inane horsepucky.

>> No.12586677

>>12586605
>food being posted is not ok BECAUSE I DEEM IT BORING

Fuck off. A lot of foods are simple like you.

>> No.12586679
File: 51 KB, 505x490, 3nnaszffl4z01.jpg [View same] [iqdb] [saucenao] [google]
12586679

>>12586583
Butter noodles? Why the fuck not? That's like asking if butter on bread is good... Or if soy sauce goes with rice.

>> No.12586684

>>12586583
Buttered egg noodles seasoned with salt, pepper, parsley, lemon zest, and topped with crushed cornflakes crisped in butter.
Idgaf what you fucks throw at me, it's one of the best egg noodle dishes I've ever eaten.

>> No.12586687
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12586687

>>12586583

>> No.12586692

>>12586684
Why cornflakes instead of Panko? Otherwise sounds fine

>> No.12586694

>>12586583
Are you 5?

>> No.12586728

>>12586694

Are all the Michelin Star chefs out there who do a simple butter noodle 5 as well?

Firmly hold a knife and run it horizontally across your wrist and forearm deep enough to sever the cephalic vein, then place it in a tub of hot water.

>> No.12586746

>>12586728
>place it in a tub of hot water.

does that speed up the death?

>> No.12586753

shitty american version of aglio e olio or caccio e pepe

>> No.12586874

>>12586728
All the Italian Nonnas make it for their grandchildren when they are 5. Quit being an edgelord.

>> No.12586882

>>12586874
Nonne*

>> No.12586885

>>12586874
>>12586882

Your utterance still makes no sense. Promptly expire yourself.

>> No.12586893

>>12586885
utterings*

>> No.12586920

>>12586893

Hi Retarddit :-)

>> No.12586927

>>12586920
Redtardditor*

>> No.12586931

>>12586753
You can suck on my cockio de peepee

>> No.12586948

you can mix a little brown sugar in with that butter

>>12586692
probably just has cornflakes and not panko but it does honestly sound better

>> No.12587176

Yes, I like to put parmesan, oregano, and bacon or chicken and its a really fast meal to eat when I feel lazy

>> No.12587181

>>12586948
Can't imagine the dish with sugar, on the crumbs or in the butter sauce. Guess I might try it now

>> No.12587237

>>12586927
hello

>> No.12587242

>>12586583
absolutely great for groups of people

>> No.12587272

>>12586583
>getting any fancier than just overcooked noodles, butter, and maybe garlic powder
What's the point if you're cooking out the depression?

>> No.12587811

>>12586692
I'm the poster you were referring to. Cornflakes have a better flavor than panko, plus they toast up really well, and a box of plain cornflakes is cheap and convenient. Try it, I promise you'll like it much better than panko. I use panko for other dishes, but for egg noodles, I always use cornflakes.