/ck/ - Food & Cooking

This was some homebrew beer, a 7.7% berry stout. Threw about 3 lbs of blackberries and 3 different kinds of raspberries in the secondary, also added about 16 oz. of cold-brew coffee, shit was cash and kicked like a mule.
As for recommendations I'd say go to the store and just try something new, be sure to check the date and make sure the beer is somewhat fresh, although if it's higher ABV (7% or higher) a little age can smooth out the rough edges. My favorite stout is Guinness Foreign Extra.

>>12490364
I'm always up for sour recommendations if you have any. I picked up a "make your own 6-pack" at the store yesterday, so I got some stuff the try for tonight.
Will probably pick up some other Central Waters beers next time I go to the store.

>>12490401
If you're in Wisconsin keep your eyes open for indeed's wooden soul series. The only one I havent loved so far was a blueberry one. Drinking pic related from them. Honestly tastes like a dessert they'd make on great British baking show since they love lavender so much. Good stuff, but definitely not for everyone.

Needed a beer for my chili recipe, picked this one since it says it has hints of dark chocolate, peanut butter and coffee which are all flavors people reccomend in chili. How'd I do?

>>12490451
I am indeed in Wisconsin. We have some nice beers here.

>>12490906
Minnesota, Wisconsin, and Michigan are all pretty based beerwise.

>all these stouts
it ain't winter time anymore, boys. it's the season for hefeweizens and lagers.

>>12490484
Please guys which for my chili I gotta deglaze soon

>>12491298
Well Wisconsin has that German ancestry so of course we like our beers here.
>>12491475
Don't forget sours, goses, amber ales.
Tbh I don't think there's an issue with having some stouts right now.

>>12491558
The entirety of the 3 is German, polish, and Scandinavian. Hell new ulm was mostly German speaking until a couple decades ago

>>12490223
Why didn't you get Obsidian Stout you colossal faggot, I posted that rec

>>12491856
>posted that rec
Idk, as I recall that person said anything from them would be good.
Also I'm not sure it was at the store. I might get it next time.

I fucking hate the taste of beer
Some alcohols are intolerable but man beer is just bitter garbage every single time

What beer should I try so I can learn how to like it?

>>12491903
What beers have you had?
I like sour beers a fair bit. Sours and some fruity beers can be pretty good. You can also have some good old lagers and amber ales if you want something more normal. If you don't like bitter much, then stouts/porters might not be for you.
If you want to try some sours, try Sour Monkey from Victory or New Belgium's Sour Saisson. I like both of those. For a lager, try Harp, made by Guinness. For an amber ale, New Belgium's Fat Tire is pretty nice.

If you are by Wisconsin, try any New Glarus beers.

Going to New Mexico next week, any local beers I should try while there?

Guess which one I’m drinking right now

>>12492070
I made a video for you, anon.
https://youtu.be/0QdNylHZsfQ

>>12492070
fuck, i meant
>>12491903

This is the best beer I've ever had, try it if you have the chance

>>12491317
Real fucking good. Highly recommend.

>>12491903
Try Irish red ales, they are remarkably non-bitter. Hefeweizens as well. Many Belgian beers uses almost no hops whatsoever.

>>12491317
do stouts go well with burgers?

>>12490364
>>12490401
>>12491558
>>12491920
Belgian red and rasberry tart are the koolaid of sour beers. That said they are amazing and any Wisconsin fag is lucky as any asshole has a right to be.