/ck/ - Food & Cooking

>>12101860
Snails and oysters fucking suck. Flavorless, unpleasant boogers that have to be churched up with other things to be enjoyable.

>>12101860
What’s your score

>>12101860
>Green olives
>Raw Fish
>Snails
>Oysters
>Mayonnaise
>Ketchup
>Mustard
Fuck that jazz. I like black olives but green olives never seemed to taste good to me.

0, all those things are delicious when prepared correctly.

>>12101860
>mayo
>raisins

other than that I'm pretty good

>>12101878
honestly zero, like some things on the list aren't my favorite but I won't ever refuse to eat them and all of them can be good if prepared properly>>12101869

>>12101860
I haven't had snails or raw fish yet but I'm not opposed to trying them eventually. I have no problem with the rest of that stuff.

I haven't tried snails or oysters, but I'd like to. Any recommendations?

>>12101869
I guess if you have the palate of a 5 year old, then yeah. just order the chicken tenders instead

>>12101860
snails, oysters, mayo

>>12101860
Green olives
Brussels sprouts
Beets
Black olives
Dark Chocolate
Mustard
6

>>12101897
i'd recommend you try them if you wanna

>>12101880
what kind of green olives are you eating? the jarred ones can be pretty shitty but the kind from the olive bar or more upscale grocery stories are amazing imo

>>12101860
2 mayo and raw celery

>>12101897
go to a restaurant with a large oyster selection and ask the waiter what theyd recommend. and snails, most french restaurants do them pretty well imo

>>12101860
i scored a 2. everything else is very tasty though.

>>12101898
But anon, I'm a professional cook with a developed palate and a wide appreciation of foods :^) oysters and snails are still dogshit

>>12101902
Why didn't I think of that?
>>12101908
Do you know of any in the UK? Or any recipes?

>>12101917
no idea man, the places i get them from are local in the US. but try yelp. shitty app but it'll tell you what places have a good selection

>>12101911
3rd shift at waffle house doesn't count

>>12101917
>Do you know of any in the UK? Or any recipes?

Dude, you live in the UK. Just go to France for a day.

>>12101860
Score 17 lel

>>12101904
I tried the ones at an olive bar only. They're not the worst, but honestly I can never fund something that it'd go good with. It's always just the food itself + some distinct, off-putting olive taste

Raisins and dark chocolate. But I don't like any chocolate, candy and dessert things.

>>12101921
Thanks I'll take a look
>>12101928
That's a actually a good idea. I'll do that when I've got some spare cash. I feel like that sounds sarcastic but that's not what I intend

>>12101941
there's some good Mediterranean and spanish recipes with green olives,

https://www.bonappetit.com/recipe/linguine-green-olive-sauce-zesty-breadcrumbs

https://www.finecooking.com/recipe/pasta-with-tuna-tomato-green-olives

https://dinnerthendessert.com/spanish-olives-chicken-rice-one-pan/

>>12101911
how can you be a professional cook, when you don't even attend elementary school yet?

>>12101869
Mein neger.

The rest is pretty much allrite on the list.

>>12101860

>>12101958
"What would the chef recommend?"
"Oh uhh, not the oysters because they're yucky but probably the pasta with butter and parmesan cheese (but not too much)"

>>12101869
This

>>12101860
0

Sorry but celery is trash tier food, I'll eat everything else though.

>>12101983
i used to think the same thing but its great in soup and stock and stuffed with pimento cheese

>>12101860
Just black olives. Those are garbage

>>12101860

Only 1. Snails. Not because I don't like them, but I've never had the opportunity eat them

>>12101860
2 points because Olives suck dick.

>>12101996
>>12102003

>>12101860

Who the fuck doesn't like garlic?

>>12101860
>Snails
>Oysters
>Tofu
3

>not wanting to eat raw fish is being a picky eater

>>12101951
>That's a actually a good idea. I'll do that when I've got some spare cash. I feel like that sounds sarcastic but that's not what I intend

As a burger, I get jealous of you Eurofags sometimes. You're surrounded by so many different countries and great cuisines. I'd be visiting France, Germany, Spain, etc as often as I could. It's a lot cheaper for you to do that compared to us Yanks.

>>12101983
Celery is great in various soups and other recipes. It's not going to be great if you just pick up a raw stick and start munching on it like a damn rabbit or something.

>>12102037
I'll visit for you, anon

>>12102030
explain to me how not wanting to eat raw fish is rational in any way. yeah in the past it was dangerous but it's safe now and anyone with an aversion to it is just weak

>>12102037
In many metropolitan places in the US, you have a much better selection of a variety of authentic cuisine than many places in bumfuck areas of Europe. Where do you live?

>>12102025
Genetically inferior people. Liking garlic is a highly naturally selected trait, since it is one of if not the most antibacterial/antiseptic seasonings.

>>12101860
-5
Liver is not on the list, nor is fish eyeballs or jellyfish tentacles, or chicken hearts, or fish roe, or natto/significantly fermented foods.

I'd like to try goat brain and insects in the future as well. Get on my level taste-lets.

>>12102062
My girlfriend said she doesn't like the way it makes my cum taste.

>>12101860
this list is bullshit
call me when youre talking about stomach lining, dogs, cow tongue, tails, beetles and maggots

>>12102094
thats funny because my 7 girlfriends all agree they love the way raw fish makes my nut taste

>>12102094
That makes your girlfriend the picky eater. Not you. I hereby revoke 1 pickiness point from you.

I don't like raisins and I am not particularly fond of beets.

But other than that the list is just normal tasty food

2 points. Snails and oysters are disgusting.

>>12101948
>But I don't like any chocolate, candy and dessert things.

literally me

>>12102466
What's wrong with raisins? I honestly don't understand this.

>>12101860
i wont eat anything on that list aside from raisins, some mushrooms, dark chocolate, mayo, ketchup, and mustard

>>12102070
>In many metropolitan places in the US, you have a much better selection of a variety of authentic cuisine than many places in bumfuck areas of Europe.

Most European anons don't have to travel to the "bumfuck areas of Europe" since many countries are closer in proximity than our states. Also, rural areas in Europe are probably more authentic since they have been practicing the same type of recipes for hundreds of years, anyway. A random hipster place in NYC or LA wouldn't compare.

>>12101860
>tfw picky eater but enjoy most of the stuff on here
What does it mean

>>12102506
they just kinda suck
bad texture and not so great taste

like when you are eating a marble rye and it's the one with raisins and you bite into the raisin and think to yourself "man that really doesn't need to be in there"
they will not completely ruin the experience of eating a marble rye but it would be better without them

>>12101860
why the fuck is there a white line at the bottom

>green olives
>zucchini
>black olives
that's it

>>12101860
I don't like beets a whole lot but the rest are quite good.

>>12101860
1 point for snails, but haven't tried them yet

>>12101860
4 points here

>>12101860
>Green Olives
>Snails
>Black Olives
>Oysters
absolutely fucking disgusting
everything on that list I've eaten and are okay with

>>12101860
Those are all incredibly common, well loved foods. Half that fucking list are things I'd put on my "favorite everyday ingredients" list. I honestly don't understand this board sometimes when just the 'stayans and yuropoors are awake; nobody from America would get triggered by any of those foods.

>>12101878
1
fuck tofu

I will not eat snails they only taste of whatever they're seasoned with and they harbor parasites that make raw pork look like good times

>>12101860
Green olives, raisins, never had snails so kinda iffy on that.

2-3

>>12101860
3/whatever

>>12101860
When you're an adult it's not "picky eating" it's just not liking shit. On that list, things I don't like or just don't ever come into contact with are:
>Olives, raw fish, tofu, asparagus, celery, Eggplant/Zucchini
And the things I absolutely will not eat:
>Mushrooms, Sprouts (these have no redeeming quality), Snails, Avocado (why would I want to eat a goopy shit brown that costs an insane amount for what it is).

1. Fuck ketchup
BBQ fucking beats it by miles

>>12101884
/thread

>>12101860
What does "picky" mean, someone that doesn't agree with you. To me you're a fuckin' cunt that should be capped then gassed slowly, it might give you time to reflect on your stupid crap.

>>12101860
ill eat all of them but theres somethings id avoid if i could help it. like im not gonna go out and buy beets but ill eat them.

I have a score of 0 points...
Why can't I even do this right?

>>12102677
Go back to red dit where from what I've read here, scores matter.

>>12101860

Zero.

>>12101860
>>12102681

PS: I'm a pescitarian. I dont eat land meat. Hahahhahaha

>>12101860
green olives (I wish I liked them)
black olives
snails
tofu
avocado
oysters
eggplant

So 7 total, not too bad. I really do wish I liked olives. I try them out every year or so just to see if I like them yet, but no dice so far.

>>12102719
>not liking snails
>not liking oysters

at least your consistent i can respect that.