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/ck/ - Food & Cooking


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12002033 No.12002033 [Reply] [Original]

going to make some soup tonight

>> No.12002036
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>>12002033

>> No.12002039
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12002039

>>12002036
I live in Saskatchewan

>> No.12002041
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>>12002039
pour that chicken broth

>> No.12002043
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>>12002041
add this

>> No.12002047
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>>12002043

>> No.12002048
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>>12002047

>> No.12002052
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>>12002048
Garlic and Ginger cut up, some set aside for meatball.

>> No.12002055

>>12002041
delete this image
you accidentally photographed your FBI agent

>> No.12002057
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12002057

>>12002052
carrots

>>12002055
me in a tshirt and shorts in the reflection of the pot?

>> No.12002060
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>>12002057
garlic and ginger in broth

>>12002055
Can the FBI get me outside their jurisdiction in another country? for soup?

>> No.12002061
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>>12002060
Onion

>> No.12002062
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>>12002061
pot

>> No.12002066
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>>12002062
Celery

>> No.12002069

>>12002066
Fuck me thats some shitty celery cutting

>> No.12002072
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>>12002066
all that stuff

>> No.12002076
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>>12002069
I got real lazy, I am smoking weed and drinking beer and making soup.

Cut some Suey Choy.

>> No.12002080
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>>12002076
cut onions into big lazy pieces and some smaller pieces for the meatballs

>> No.12002082

>>12002072
dude, onions

>> No.12002085
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>>12002082
I like onions

>>12002080
first time cooking with tofu

>> No.12002090
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>>12002085
cut shrooms, shitake and crimini

>> No.12002094
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>>12002090
throw that shit in the pot

>> No.12002097
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>>12002094
green onion, egg, garlic, ginger, pepper.

>> No.12002099
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>>12002097
mix that shit with a pound of pork, and press inside a bowl for easy meatball portioning

>> No.12002106
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>>12002099
came up with lazy way to add meatball to soup, not a ball but it gets the job done.

>> No.12002113
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>>12002106

>> No.12002115

>>12002106
kek

>> No.12002120
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12002120

>>12002113
after adding about 40 meat shapes, put a lid on it and cooked for a few minutes then added a cup of peas and corn

>> No.12002128
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>>12002120
soup

>> No.12002132
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>>12002128
simmer bitch

>> No.12002147
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>>12002132
pour soup over dry ramen noodle for added sex.

last vid bye.

>> No.12002150
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>>12002147
lol 1 more

>> No.12002532

>>12002150
Looks good op, id have done a few things differently but as ya said you were being lazy and partying etc, mainly id have browned the beef balls in a skillet before addding to soup. And didnthat ramennhave enough heat and liquid to cook or did you cook the ramen first?

>> No.12002545

>>12002150
did you die, op?

>> No.12003214

>>12002545
nope, ate food then watched movie then went to bed

>> No.12003839

>>12002057
At least peel the carrot first you fucking savage

>> No.12003912

that looks very tasty and puts me in the mood for soup

care to list the recipe so i can save it?

>> No.12004130

>>12002106
Pro tip: grab a fistful of the mix and squeeze it out of the circle your thumb and forefinger make like a sausage. Scoop your other hand across to pull off a meatball.

They're close to ball shaped, and once you get used to it you can go at a rate of like two a second.

>> No.12004326

>>12004130
Sevus, fellow bavarian oldfag!
You never been to the Forschungsbrauerei in Perlach/munich.
Like every year they start their season yesterday on Aschermittwoch.
First weeks in Fastenzeit you only get the St.Jacobus. A strong Bockbier.
Every Kind of beer is only served in the 1L Steinseidl there.
Also you can survive like four or five of them.
But only with the famous Leberknoedlsuppn they make.
They invented Glass Mass in the Eighties for Oktoberfest.
People got suspicious about the beer/foam ratio in the stone. They didnt trust the Wiesnwirte.

>> No.12004329

>>12003839
kek

>> No.12004342

Sorry! Wrong post and thread.

>> No.12004354

>>12004130
>>12004326
>>12004342

>be me
>newfaggin