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/ck/ - Food & Cooking


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File: 102 KB, 1440x960, butter-in-coffee.jpg [View same] [iqdb] [saucenao] [google]
11892813 No.11892813 [Reply] [Original]

For what purpose

>> No.11892815

Do americans really

>> No.11892818

This is a tea board, kiddo.

>> No.11892823

I tried it a couple years ago and thought it was terrible

>> No.11892829

I've heard of this in places like Nepal & Tibet, where they use yak butter as it keeps better than milk. Not sure why you'd do it unless you had to though, but then I gather some places put cream in instead of milk.

>> No.11892879

>>11892813
The same reason you would add cream to your coffee. Since butter is stored at room temperature it doesnt cool the coffee as much. Also you can use about half or 1/3rd as much butter than cream, so even less thermal mass to cool down the coffee.

>> No.11892970

>>11892813
The milkfat is alkaline and helps neutralize the acid in the coffee giving it a smoother taste. Butter does the same thing as milk or cream, only more efficiently and without diluting the coffee as much.

>> No.11892987

>>11892813
It slows down your caffeine uptake so you get a lower key buzz that lasts longer.

>> No.11893007

>>11892879
>Since butter is stored at room temperature

>> No.11893012

>>11892813
Silicon Valley marketing

>> No.11893133

>>11893007
It's just a bit of rhetorical grammar that happens to be non-literary. We're not writing essays here.

>> No.11893168
File: 6 KB, 487x423, 1479849187109.jpg [View same] [iqdb] [saucenao] [google]
11893168

>>11892879
>>11893133
>not keeping your butter in a fucking fridge where it belongs like a normal white human being

>> No.11893201

>>11893168
you must not cook much.

>> No.11893205

>>11892813
If in keto can give you energy in the morning

If you drink this with a carb heavy breakfast it's a great way to pack on pounds of fat.

>> No.11893214 [DELETED] 

>>11893201
you must be of an inferior racial background

>> No.11893222

>>11893214
Nope. Born in Germany, living in the US. How about you, friend?

>> No.11893228

>>11893222
>Born in Germany, living in the US.
You are an arab plotting to commit a terrorist attack, i get it

>> No.11893470

>>11893168
Only animals keep their butter in the fridge. Enjoy spreading your frozen solid cow rocks on your toast in the morning

>> No.11893482
File: 32 KB, 466x466, 51rhXrfypkL._SX466_[1].jpg [View same] [iqdb] [saucenao] [google]
11893482

>>11893168
>he doesn't have a butter crock

>> No.11893517

>>11892970
winner

>> No.11893534

>>11892987
Using cream would basically be the same thing though. The whole bulletproof coffee thing was mostly marketing and overstating its benefits. If you really want a slower release of caffeine, making a porridge with tea/coffee would probably be better, I think I read that some Tibetan people do that anyway, that they'll have butter with tea but also add roasted flour to it to make a kind of dumpling sometimes.

>> No.11893546

>>11892818
Tea is leaf water for gay Europeans to swill.

>> No.11893560
File: 17 KB, 400x198, Byford_Dolphin_Accident.jpg [View same] [iqdb] [saucenao] [google]
11893560

>>11893482
I don't trust those things

>> No.11893589

>>11893560
>tfw your butter explosively decompresses, ejecting your organs and thoracic spine 10 meters from your body

>> No.11893691

>>11892813
I thought that was a dumpling for a moment.

>> No.11893721
File: 68 KB, 1300x1221, piece-butter-isolated-white-background-square-natural-organic-83478457.jpg [View same] [iqdb] [saucenao] [google]
11893721

>>11893470
>put a square of butter in the microwave for 20 seconds
>still in tact and now perfectly spreadable

>> No.11893739

>>11893589
>butter the toast before allowing it to properly decompress
>take a bite
>your eyes pop out of their sockets
Thanks, Butter Bell ©

>> No.11893744

>>11892813
It's supposed to make you impervious to bullets if I understood correctly.

>> No.11893751

>not putting cheese in your coffee
Some fine pre-shredded is great in a cup of morning joe. You can even roll up a slice of American cheese and use it as a straw!

>> No.11893773

>>11893751
I like to plunge a big lump of roquefort in mine. I adds a nice kick.