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/ck/ - Food & Cooking

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11572708 No.11572708 [Reply] [Original]

hey ck, just dug this out of the freezer. i guess its been in there since may, think its good to eat still?

>> No.11572718

Just cook to internal temp 210F instead of 165F and you're solid my dude

>> No.11572723
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11572723

>>11572708
>$7/lb for fucking CHICKEN

>> No.11572726

>>11572708
$7/lb for chicken. holy fuck, let me buy you groceries and charge you 50% on them. youll still save money

>> No.11572743

>>11572723
>>11572726
its organic!!

>> No.11572787

>>11572718
how do i do that, my thermometer only goes up to 102

>> No.11572846

>>11572723
>>11572726
Not everyone buys that low quality shit pumped with 15%+ sodium solution.

>> No.11572858

>7.62
Nice and /k/-pilled

>> No.11572880

Yeah it's fine. Doesn't even look freezerburned so it will probably still taste good even.

>> No.11572887

>>11572723
>>11572726
I've had that exact brand before and it tastes much better than the shit you can get for $2/lb. I still wouldn't pay that much for it, but sometimes I catch it on sale for like half off and then it's worth it.

>> No.11572903

>>11572708
don't be obtuse, if you froze the meat and the packaging wasn't compromised it's going to be fine. defrost them and make a tasty meal.

>> No.11572904

>>11572858
>>11572726
>>11572723
Alright faggots, how are you supposed to save money buying chicken?

>> No.11572912

>>11572708
It looks OK but if you have had any blackouts in you're area you should not risck it for some home made tendies

>> No.11572914

>>11572904
buy whole ones and cut them up yourself.

>> No.11572918

>>11572904
buy whole breasts and cut them into nuggets yourself. if bone in and skin is cheaper buy that and discard the skin and bones after prep.

>> No.11572959

>>11572904
See >>11569079

Almost two pounds of ready to eat chicken for only 2 dollars more than you spent on that boneless/skinless trash.

>> No.11572972

>>11572914
Whole chicken is 1.19 a lb cut up is .99cents

>> No.11573509
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11573509

i did it lads. they taste alright

>> No.11573547

>>11573509
ever heard of seasoning?

>> No.11573566

>>11573509
what a waste. you could have at least made some fajitas with them.

>> No.11573570

>>11572787
400 degrees for an hour

>> No.11573722

>>11572708
So long as it stayed frozen, it's fine. But next time remove your tendies from the package and tightly wrap them in plastic wrap. Keeps the air out so freezer burn is staved off much, much longer.

>> No.11573738

>>11572743
what's the point? OP is autistic already

>> No.11573865

>>11572708
>>11573509

It was freezerburnt as fuck.
See that white on the ends? holy fuck.

>> No.11573881

>>11572904
How to save on literally anything: don't buy organic, it's a meem

>> No.11574022

if youd have pickled them properly they would have lasted longer you absolute nooblord

>> No.11574461

>>11572723
how much do you normally pay to fuck a chicken

>> No.11574473
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11574473

>>11574461

>> No.11574921

>>11574461
10 good boy points

>> No.11574942
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11574942

>>11574461

>> No.11574945

>>11574461
the fuck is your problem

>> No.11575054

>>11572914
>paying for bones

>> No.11575633

>>11573570
for tenderloins?

>> No.11575642

>>11572880
You must be blind

>> No.11575670

>>11575054
You use the bones for stock.

>> No.11575909

>>11575670
i can't drink a pot of stock every day but i can eat a chicken and more per day