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/ck/ - Food & Cooking


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File: 2.60 MB, 4032x3024, 20181026_132953.jpg [View same] [iqdb] [saucenao] [google]
11388082 No.11388082 [Reply] [Original]

Whats your breakfast or lucnh today? For me its a french omlettwr with some spicy cheddar amd herbs, also known as the easiest way to spot a competent cook

>> No.11388095

Drinking vodka now. Gonna reheat a couple fritos burritos before work.

>> No.11388114

Had some natty ice big ones for breakfast. Going to get some cheese later today while going to work

>> No.11388132

For me it is the denver omelette.

>> No.11388137

>>11388095
God damn it this seems like bait because of “vodka for breakfast” and “drunks like Taco Bell: the maymay”, but I can actually picture it being real, because I did this last week.

>> No.11388241
File: 1.92 MB, 4032x3024, breakfast.jpg [View same] [iqdb] [saucenao] [google]
11388241

>>11388137

>> No.11388248
File: 261 KB, 388x364, tenor.gif [View same] [iqdb] [saucenao] [google]
11388248

>>11388082
Breakfast was the noble beans on toast and a veggie bowl. Lunch was mushroom risotto. Dinner will probably be gnocchi. My snack will be a protein bar and some nuts.

>> No.11388256

>>11388248
fatty

>> No.11388280
File: 33 KB, 548x720, 1521795361586.jpg [View same] [iqdb] [saucenao] [google]
11388280

>>11388256
>1800 calories a day and an active day job makes me a fatty
Eat my healthy ass you Auschwitz-tier untermensch fuckwad I swear to god I'll wreck you with my horsecock.

>> No.11388704

>>11388280
Nou

>> No.11388760

Get Gordon's dick out of your mouth and stop congratulating yourself for only partially fucking up your eggs.

>> No.11388860

>>11388760
>partially

>> No.11388862
File: 2.18 MB, 4032x3024, 4257FA2D-F0AA-40AE-BB53-E32A9BFCD9B1.jpg [View same] [iqdb] [saucenao] [google]
11388862

Rate

>> No.11388874

>>11388862
notyourpicture/10 but if you made and ate something like that it's pretty god tier.

>> No.11388880

>>11388862
Not yours, but hippie out of ten and looks like ahit out of ten
Also easy to make out of 10
2/10 would prefer to poptart

>> No.11388978

>>11388880
>being this much of a twat he cant enjoy a really nice meal

>> No.11388989

>>11388978
Not him, but
>calling that a nice meal
I would be fucking livid if someone handed me that and acted like it took any skill whatsoever to make, or like it tasted so good it was their “signature dish”.

>> No.11389306

>>11388989
Could see it being the special at a hipster café

>> No.11389389

Filter coffe. A bun with ham and cheese, living the life.
(Hey, you asked)

>> No.11389437

>>11388082
Salami, cheese and herbs scrambled eggs sandwich.
It was tasty

>> No.11389463
File: 2.86 MB, 360x360, Japanese Omelette.webm [View same] [iqdb] [saucenao] [google]
11389463

>>11388082
>french

Nippon is superior, eggs folded 1 mirrion times

>> No.11389470

>>11388280
Fatty confirmed

>> No.11389483

>>11389463
How is this better? It's just plain omelette rolled onto a stick.

>> No.11389490
File: 2.88 MB, 360x360, French Omelette.webm [View same] [iqdb] [saucenao] [google]
11389490

>>11389483
ONE
MIRRION
TIMES

>> No.11389497
File: 32 KB, 500x375, dumbass.jpg [View same] [iqdb] [saucenao] [google]
11389497

>>11388082
>Cletus-level idiocy.
Maybe you ought to spend less time cooking and more time learning English.

>> No.11389500
File: 2.89 MB, 300x300, 9 Crazy Easy ways to cook eggs(1).webm [View same] [iqdb] [saucenao] [google]
11389500

lrn2egg

>> No.11389505
File: 2.90 MB, 300x300, 9 Crazy Easy ways to cook eggs(2).webm [View same] [iqdb] [saucenao] [google]
11389505

srsly

>> No.11389507

>>11389483
Ror, no man. Its made with special nippons stick, special nippons eggs on vely explensive pan.
25 dorrar, please.

>> No.11389514
File: 41 KB, 670x460, Heston-Blumenthal.jpg [View same] [iqdb] [saucenao] [google]
11389514

This is a good thread

>> No.11389523
File: 2.98 MB, 640x360, Egg Restaurant.webm [View same] [iqdb] [saucenao] [google]
11389523

>>11389514

>> No.11389624

a plastic bag with some cereal in it because i have to drive to work like a retard. i long for the weekends when i have time to cook.

>> No.11389637

>>11389624
i didn't eat the plastic bag, just the cereal inside

>> No.11389667

>>11389637
Would it have mattered?

>> No.11389704

>>11389667
ya, i think so, yes

>> No.11390014

>>11389523

>Go to Noma
>first course: grass
>our plates capture the true Danish gastronomy and culture of foraging
>second course is empty sea shells with grass
>the sea is the purest source of food, that is why we have paired it with the finest herbs which we have gather from the wild
>third course: crab grass. Because fuck you.
MOOOO

>> No.11390047

>>11389490

I'm so tired of the "decorate the plate" meme.

>> No.11390061

Hurgin with extra butter bulletproof coffee

>> No.11390065

>>11390014
Harvested from that 'secret' place I just happen to take a looong piss on. Those subtle nuannes..i guess.

>> No.11390068

>>11390047
I'm so tired of the "(You) posting and think we give a shit about your opinion" meme.

>> No.11390116

>>11390068

I'm so tired of the "we don't care about your opinion poster" meme. Apparently you cared enough to respond lmao.

>> No.11390165

>>11390116
I'm so tired of the "you care because you responded calling me a boring idiot" meme

>> No.11390220

2 Milwaukee best ice tall boys with a shot of rum and some spicy italian sausages

>> No.11390255

>>11390165

I'm so tired of the "anon keeps responding with that poster is a meme" meme.

>> No.11390532

i really, really, really want to learn how to make an omelet now

>> No.11390544

>>11390532
Unjronically, the chef in the video with rich brian and joji learning is pretty competent
It just takes practice to get it perfect
Ive made them multiple times a week for 5 years now, and dont always do it perfect still

>> No.11390562

>>11388241
You must have ungodly poops

>> No.11390598

>>11390255
I'm so tired of living.

>> No.11392466

>>11389463
fucking weeb

>> No.11392476
File: 48 KB, 640x772, received_1914019005571752.jpg [View same] [iqdb] [saucenao] [google]
11392476

DELICIOUS

>> No.11392489

I had a bun with a stick of pepperoni and a piece of well aged cheddar cheese in it for a quick easy breakfast.