/ck/ - Food & Cooking

>>11359523
i dont think i like your attitude, mister.

>>11359523
more like an age filter (same goes for whisky)

Mate that pic is upside down, this is the right stuff

>>11359523
How do I properly use this stuff?

Yeast extract is used in everything these days. Nothing special about it. The bouillon blocks you buy are almost entirely yeast flavored. Any chicken or beef parts in there are just there for legal reasons and barely if at all add to the taste.

but paw mite not

>>11360866
Please respond

>>11360866
Spread it on toast. If you've never had it before try mixing it with butter first so it's not too much for you.

>>11359569
It's getting to that time of the year again.

>>11359523
What does it taste like? What's the difference between marmite and vegemite? Where can I get it?

>>11362003
Salty and yeasty, with a savory soy-sauceish taste to it. I don't know. I don't know, but probably an international foods store.

Out of the way nerds

>>11359523
Tier ranking
Vegemite > Promite > NZ Marmite > Bovril > Shit > Jizz > UK Marmite

>>11360866
>>11361402
Video Reference
>https://www.youtube.com/watch?v=P_sUhTWtvG4

>>11362764
>pleb filter
plebs can't afford uni anyway, let alone appreciate its sweet, nutty, creamy deliciousness.

>>11359523
nutritional yeast FTW

>>11362771
yeah, thats why its a pleb filter.

>>11362783
I've heard some kinds of canned jackfruit product makes an astoundingly good pork substitute for vegeterian dishes

>>11362789
I think that's durian. Jackfruit has those segments in it like this.

>>11362789
yikes

>>11362831
Exactly, it's a culinary pleb filter. It's not easy to make work and most people won't even attempt to work with it.

>>11359523
If you can't stand the taste of these on your pizza then you have the palate of a toddler.

>>11362855
They're only good on shitty pizza
If I'm eating good pizza I want to be able to taste the bread, sauce and cheese without them being overpowered with what is basically just fish salt

>>11362808
Gulden's is like the basic, middle of the road mustard that literally everyone I know grew up with going back decades. Do you even understand what a pleb filter is?

>>11362863
>he pretends to know what good pizza is despite never having tasted a good anchovy

>>11360866
put a bit in your pasta sauce

>>11362789
tons of vegan recipes use jackfruit to simulate meat

>>11362003
Vegemite is better. I only use marmite if I can't find any Vegemite, and not even then most of the time.

>>11362748
Try vegemite and marmite by each other though. Vegemite has a weirdly horrible dry cardboard taste. Similar to shop brand soy sauce.

>a whopping 2g of protein
Imagine being a lanklet and considering this "high protein".

>>11360866
I put it in soup sometimes, that's how my family's always used it

>>11362855
I like anchovies fine, but it's a mistake to bake the pizza with them on there. The fish oil seeps into everything, and totally overpowers everything else. Add the anchovies afterwards.

>>11364195
The oil tastes of nothing. Next time you buy a tin, try sipping it.

>>11359523
Why can't I buy this in the states?