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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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11306351 No.11306351 [Reply] [Original]

>put the lemon juice in the egg whites bowl and I only had one lemon
>didn't measure the butter. It says 1/4 cup and looks like I put half a cup
>I microwaved it 4 times which means about 45 mins

Even knowing all of this, I'm still disappointed :(

>> No.11306357
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11306357

>>11306351

>> No.11306394

what the fuck were you even trying to make? It can't be lemon curd since lemon curd actually uses the yolks

also
>Do recipe wrong
>blame it for it being shit

good job

>> No.11306407

Seriously wtf were you even trying to make by heating proteins on a microwave for 45 mins

You don't have to be a biochemist to know that's not gonna work out well under any circumstance

Jeez op

>> No.11306414
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11306414

>>11306351
>I microwaved it 4 times which means about 45 mins

>> No.11306425
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11306425

>I microwaved it 4 times which means about 45 mins
What are you even trying to say?

>> No.11306444
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11306444

>>11306351
>does everything wrong
>still whines
Kids...

>> No.11306786

>>11306351
what else were you supposed to be? content?

>> No.11306936

>>11306351
Chef John makes a one bowl thinking about an immersion blender. Otherwise 10 minutes of whisking. Thought about ice bath and vac seal though just get it done for the week

>> No.11307846

>>11306936
unintelligible post

>> No.11308047

>>11307846
It’s hollandaise-you lack brains for not recognizing the ingredients

>> No.11308072
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11308072

>>11308047
>egg whites
>hollandaise

>> No.11308113

>>11306351
Why did you try to pass off a bowl of pre-packaged minced garlic as your failed hollandaise experiment, OP?

>> No.11308154
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11308154

>>11306351

>> No.11308316

>talks about his procedure as though we are intimately familiar with it
start a story at the beginning, numbnuts

>> No.11309050

>>11306351
OP are you retarded?