/ck/ - Food & Cooking

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Wuhan Traveller Fri Oct 5 22:54:43 2018 No.11295464 [Reply] [Original]

Let's grill some chi/ck/en!

I marinated these thighs for 24 hours in a mix of soy sauce, honey, garlic, ginger, green onion, and cilantro. Four minutes per side and the honey gave it a great char.

>>	Wuhan Traveller Fri Oct 5 22:58:45 2018 No.11295484 File: 90 KB, 1440x1080, WeChat Image_20181005105203.jpg [View same] [iqdb] [saucenao] [google] And this was my plating. I reduced the marinade and poured some over the meat. Sprinkled some sesame seeds and chopped cilantro, and we're gtg!

>>	Wuhan Traveller Fri Oct 5 22:59:59 2018 No.11295489 File: 116 KB, 1440x1080, WeChat Image_20181005194736.jpg [View same] [iqdb] [saucenao] [google] >>11295484 Oops. Wrong pic. That was yesterday's beef shank. Equally good, but slowly braised instead of grilled.

>>	Anonymous Fri Oct 5 23:41:18 2018 No.11295645 >>11295484 >>11295489 Do you know any other plating techniques? Both look god, but the same.

>>	Anonymous Fri Oct 5 23:42:33 2018 No.11295650 >>11295464 looks amazing OP, well done. Would you mind sharing the brining recipe?

>>	Anonymous Fri Oct 5 23:43:10 2018 No.11295653 File: 221 KB, 540x622, 1536838588668.jpg [View same] [iqdb] [saucenao] [google] >>11295464 >boneless >skinless

>>	Anonymous Fri Oct 5 23:43:55 2018 No.11295655 >>11295484 >>11295489 Do you cut everything like this because the anime's fucked you up so bad you only eat with chopsticks?

>>	Anonymous Fri Oct 5 23:46:28 2018 No.11295668 >>11295650 It was in my first post. >>11295655 I live in China. Forks are hard to find unless you got to an international hotel. >>11295653 There were on sale.

>>	Anonymous Fri Oct 5 23:49:43 2018 No.11295680 >>11295489 looks really nice man

>>	Anonymous Fri Oct 5 23:50:05 2018 No.11295684 File: 35 KB, 661x720, 1502336510443.jpg [View same] [iqdb] [saucenao] [google] This reminds me that I'll have churrasco tomorrow. Nice. Btw, americans can't bbq.

>>	Anonymous Fri Oct 5 23:51:23 2018 No.11295690 >>11295668 >There were on sale. based saleshopper i just bought like 10 lbs of chicken thighs (bone in skin on) for like 10 bucks because they were on sale.

>>	Anonymous Fri Oct 5 23:52:09 2018 No.11295693 >>11295668 >I live in China Enjoy the smog, homie.

>>	Anonymous Fri Oct 5 23:59:07 2018 No.11295727 >>11295684 bbq =/= asado

>>	Anonymous Sat Oct 6 00:19:24 2018 No.11295810 >>11295727 Yes, because bbq<jack's special christmas feast<churrasco

>>	Anonymous Sat Oct 6 00:57:51 2018 No.11295932 >>11295668 > mix of soy sauce, honey, garlic, ginger, green onion how much of each?

Wuhan Traveller Sat Oct 6 01:11:22 2018 No.11295970

>>11295932

Depends on how much you're marinating.

I usually use 1/2 cup soy, 1/2 cup honey, 6 cloves of garlic, 1 tbs red pepper flakes, 1 inch of grated ginger, 1/2 bunch of cilantro, and three sliced green onions.

This will work 90% of the time.

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