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/ck/ - Food & Cooking


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11259729 No.11259729 [Reply] [Original]

What is your favorite sauce to have with spaghetti noodles?

>> No.11259755

Aglio e olio or maybe caccio e pepe

>> No.11259881

Puttanesca

>> No.11260005

>>11259729
>spaghetti noodles

>> No.11260126

2 cups fresh basil leaves

14 cup freshly toasted walnuts

2 cloves fresh garlic

14 of a peeled lemon

14 teaspoon lemon zest

14 inch of fresh turmeric root (or 14 teaspoon turmeric powder)

14 cup pinto beans

14 cup water or liquid from bean can

1 tablespoon white miso

Pepper to taste

Combine all ingredients in a food processor. Blend until smooth. Scoop onto a cup and a half of cooked whole wheat pasta.

>> No.11260132

>>11260126
Those 14s are 1/4. This obsolete forum software doesn't allow special characters.

>> No.11260177

My sister has a great recipe for a seafood in white wine sauce she serves with spaghetti. Onions, white wine, shrimp, mussels, squid and scallops, chilli and parsley. It's damn good

>> No.11260239

>>11260126
>>11260132
>1 gallon of walnuts
>1 footlong turmeric root

>> No.11260257

>>11259729
Canned.

>> No.11260708

>>11260126
>>11260132
I laughed incredibly hard mentally picturing your recipe.

>> No.11260730

>>11259729
a nice bolo altered to your own tastes
I like mine with lots of acidity, cream and extra veg

>> No.11260740
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11260740

>>11260126
>>11260126

>> No.11260764
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11260764

>>11260126
damn son, u hungry?

>> No.11260896

>>11259729
egg yolk and bacon + bacon grease

>> No.11260924
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11260924

>>11260126

That's a lot of walnuts.

>> No.11261130
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11261130

>>11260126

>> No.11261222

When I was a fat fuck I'd like to put hormel chili on it with a mountain of cheese. Like a ghetto Cincinnati chili

>> No.11261234
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11261234

>>11260126

>> No.11261251
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11261251

>>11260126
>14 of a peeled lemon

>> No.11261263
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11261263

>>11260126
Can someone link me a food processor capable of handling this recipe? I can't seem to find one on my own.

>> No.11261270

>>11261263
Try a peanut butter factory.

>> No.11261293

>>11260126
Laughed for almost 5 minutes straight, ty anon now I'm crying

>> No.11261297
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11261297

>>11260126
THIS WAS SO FUNNY LMAO EPIC I'M DIEING KEK

>> No.11261339

>>11260126
That's a dickload of like everything

>> No.11261572

>>11261297
Autism.

Do you feel better now that you're getting some attention too, drama queen?

>> No.11261580

>>11261572
pls no ableism pls k thx :-)

>> No.11261602

>>11259729
memeglio e olio

>> No.11261619

>>11259729
I bought from the discount rack what I thought were apple bananas but they're cooking bananas :/

>> No.11261670
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11261670

>>11260126

>> No.11261717

>>11261670
thanks for reminding me to rewatch that skit, great stuff

>> No.11261734

>>11261717
What is it?

>> No.11261735

>>11261717
No problem, big guy

>> No.11261749

>>11261734
https://www.youtube.com/watch?v=xbllxgxgQVQ


you owe me two thousand dollars

>> No.11261754

>>11261749
I don't need to watch that to know I don't want to.

>> No.11261996

>>11261754
Yes, propaganda by the right wing deathsquads using school shooter almayed hyde are not even worth a click

>> No.11262008

>>11261572
fuck off

>> No.11262295

>>11260126
>/r/cooking: the post

>> No.11262316

>>11262295

https://www.reddit.com/r/IAmA/comments/3w8eeh/im_michael_greger_md_founding_member_and_fellow/cxu8c2b/

>> No.11262349

>>11260126
He needs a lot of sauce for all the spaghetti he drops

>> No.11263759

>>11261749
Is this what Americans think comedy is?

>> No.11265392
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11265392

>>11259729
Minus the monster of course.

>> No.11265461

>>11260177
How often do you hose her as a reward?

>> No.11265522

>>11260126
Quick. Whoever have all the ingredients mentioned above prepare this cursed sauce

>> No.11266124
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11266124

>>11261996
>propaganda by the right wing

...

>Said the left wing globalist propaganda machine

>> No.11266339

>>11260126
>>11260132

Literal tears of laughter poured down mine eyes.

>> No.11266352

>>11265392
But how will you deaden the acidity of the tomato and garlic without the monster?

>> No.11266418

>>11259729
Melted butter with minces garlic, basil, oregano, black pepper, and a bit of parmesan cheese.

>> No.11266426

>>11259729
Walnut sauce. And no, I'm not talking about the kind of "walnut sauce" the "elite" pedovores eat. I mean actual walnuts ground with olive oil and parmesan.

>> No.11266738

>1lb gbeef
>1 can tomato
>3 clove garlic, minced
>1 onion, chopped in large bits
>1 carrot, minced
>1 celery, minced
>1 cup red wine
>1 spoon tomato paste
>cook 4 hours
wala