/ck/ - Food & Cooking

baklava

>Baklava.
>Suck.
Nigga...

>>11231412
OP is a fag

Ssamjang on any meat

drizzle honey on cock and suck it

you are welcome OP

>>11231412
Siena panforte

Bees

>>11231412
You're OUTTA HERE

>>11231419
It tastes like raw dough and honey even when it's properly prepared.

Crunchy Nut Cornflakes

>>11231441
Your mom still brings you snackpacks and such doesn't she?

>>11231422
I stand corrected. These are actually pretty good.

>>11231447
I am a mom and i make the snack packs.

Butterbread with honey

>>11231446
No.

>>11231453
Better without honey.

>>11231412
OP has never made a tasty brine

>>11231428
I had to google this but it looks like a shitty fruitcake to me.

>>11231412
>Name one good food that has honey in it
Honey
Honey is a good food and it has honey in it
you stupid fucking mongoloid

Peanut butter and honey sandwiches.

>>11231452
One day you will be able to leave Minnesota.

>>11231469
I could see this as a nice flavoring for pork, yes. However, it probably tastes mostly of salt.

>>11231473
*drips on your shirt*

>>11231480
rent free

>>11231412
Honey nut cheerios

>>11231412
hot wings I make with honey. bbq wings are shit, but these are delicious, everyone loves them. Honey mixed with peanut butter on toast is good, mead is good, and OP is a fucking faggot.

>>11231500
I enjoy the hick lifestyle. It's comfy as hell.

>>11231523
>hot wings I make with honey.
Stopped reading there.

>>11231437
Are bees edible. If so, bees cooked in honey is a great idea. Maybe candied toasted bees.

>>11231412
only have it with caffeine free tea

>>11231412
>Asks about honey
>Posts syrup

>>11231423
"Ssamjang is a thick, spicy paste used with food wrapped in a leaf in Korean cuisine. The sauce is made of doenjang, gochujang, sesame oil, onion, garlic, green onions, and optionally brown sugar."

Does not contain honey. So it's probably good.

>>11231556
Wanted to post pic of winnie the pooh eating honey but they all seemed weirdly sexual.

>>11231412
Peanut butter and honey sandwich.

>>11231424
>>11231588
Honey merely an unecessary impediment to enjoyment here, in both these cases.

>>11231471
>Siena panforte
>Visconsin shitty fake

Honey is excellent in regards to the golden triad of saltiness, sourness and sweetness in any dish.

>>11231605
Quick, let me check my file of Genuine panforte images for a substitute.

>>11231412
honey cake, yogurt with honey, honey garlic chicken, tea with milk and honey

>>11231606
Sweet and sour is for tastelets. That is my believe.

>>11231557
GOCHUJANG GOCHUJANG GOCHUJANG

>>11231625
All of that, except honey garlic chicken, that's weak.

>>11231633
>that picture
is our culture getting a little weird?

>>11231412
shitty thai sauce is pretty good

honey, ketchup, lime juice, chili peppers

>>11231638
>except honey garlic chicken, that's weak.

>>11231643
Why does every person who gets older say this?

When you were a teenager your parents thought what you liked was stupid as well. Younger people like what's new and different and it always changes. It's so obvious. Why complain about it?

>>11231643
It's all the honey in the water- turning everyone into CGI tigers.

>>11231633
It's not sweet and sour like "sweet and sour sauce", but rather to fuck you

>>11231646
That sounds breddy good. What kind of peepers*hic *peppers you use?

>>11231655
its not part of getting older so much as it is just being retarded. most people are retarded and cant comprehend that things change or that they might be out of touch because they weren't out of touch before. basically you either die a millenial or live long enough to see yourself become a boomer

>>11231694
I didn't want to admit it but I actually use powdered chipotle pepper that I bought in bulk. Pretty sure most would just use generic chili flakes though.

>>11231652
Sorry dude. The honey flavor barely comes through with all the garlic, unless the honey nearly burns you can't even taste it. Might as well be sugar garlic chicken.

>>11231664
I was expecting Poland to be involved.

>>11231715
Maybe try doing it without cooking the honey if that's what you've been doing or wherever you tried it at does, or find a more flavorful honey.

Japanese honey toast

>>11231712
Thanks I will try this ketchup chipotle thai sauce. Sounds pretty decent.

>>11231725
This stuff is ok. Honey garlic chicken just tastes like sugar garlic to me without the honey is carmelized a bit.

>>11231731
Why is so damn popular?

HONEY GLAZED HAM AND MEAD

>>11231603
Speak the truth next time. There is nothing to be gained from lies.

Pain d'épice
Nougat
Zlabia
Touron
Camenbert and honey
Chouchen
Lamb shank
Sore throat candy

>>11231412
Salad dressings.

>>11231971
wut

>>11232151
Those are all really good foods.

>>11231971
true lies

>>11232272
No. Maybe.

>>11232462
The Arnold Schwartzinator movie?

>>11231412
Honey waffles my fav

Giant Toblerone

>>11231452
Hi mom

My wheat bread.

>>11231412
that trash is not even real honey

I really like honey on some Greek yogurt and berries

I put a solid amount of honey in my morning oats, top stuff.

>>11231412
Honey Bunches of Goddamn Oats you fucking heathen

Good fresh honey is good on cottage cheese patties.

>>11231412
pizza

Nature Valley bars

>>11231499
*sucks honey off shirt*
Your move

>>11231412
OP clearly hasn't had a true traditional baklava. ALSO NIGGER, it's not honey that is put on it so go fuck yourself

>>11231412
Fried eggs

Hydromel aka chouchen

Honey Mustard

>>11231412

A Bee's Knees. Cocktails are food.

Milk

>>11231552
Some guy posted a link to some crazy bitch's IG where she posts pics of shit she's cooked bees into. Unless the bitch in question has either never eaten her own bee-based bakes or has died in the weeks since that guy posted the link to her IG, I'd say it's safe.

Pizza
Tea

>>11231412

>>11231412
>>11231418
>putting honey in baklava
Disgusting Greek faggot baklava recipe.
Patrician Lebanese baklava kicks your Greek baklashit to the curb every time.
>replace thick syrupy honey with a light simple syrup essenced with rose blossom or orange blossom water
Orange blossom/pistachio with cinnamon or rose blossom/almond are the best combos.

>>11234478
Most baklava eaten in US is probably Greek so yes, it would be honey, but could also be corn syrup because that's what Americans like.

>>11235145
Um... I'm Leb... and we fucking use honey, you dumbshit. It's flavoured as you say, but it's still honey. Doesn't much matter one way or the other as both versions are fucking horrible. Way too goddamn sweet. Us Meds have no business making desserts of any kind because they're all fucking horrid.

>>11235177
>and we fucking use honey,
Sweetheart, if you use honey, then you do a disservice to all Lebanese people.
No fucking real Lebanese family would be caught dead with shitty honey in their baklava. Do some research and realize your mutt family has shit taste.
Real Lebanese baklava is extremely lightly sweet because it uses simple syrup, which you make yourself and which you can adjust the sweetness of. Don't you dare speak for Levantine people, "Med" swine.

Honey Chipotle Tendies

>>11235209
>simple syrup, which you make yourself and which you can adjust the sweetness of.
Wouldn't adding water to honey accomplish the same thing, but have more flavor?

>>11235177
I'm lebanese too, and I can tell you that >>11235209 is right, its not honey, it's simple syrup

>>11235293
They DO add water to honey to make the original Greek version. Dear lord, why on earth would they pour pure, straight honey over the pastry? Can you even imagine how sticky it would be?
If you want to taste cloyingly sweet honey flavor soaked into your baklava, by all means, eat the Greek version like most people do. Patrician Leb (and admittedly Turk) baklava is better, more complex, more subtle.

>>11235293
Shhhh. Don't tell him the secret of how real Lebs make baklawa. Let the 3rd gen Aussie wog pretend to be a real Leb. At least a little longer, anyway.
Besides, it doesn't matter because, as I said, all desserts from the Med, including baklawa, are indefensibly bad.

>>11235314
I don't know too much about it, I think I've only had it once or twice. I was just commenting about controlling the sweetness level still being possible with honey. I kind of assumed they would do that though.

>>11235321
>this faggot still construing Lebanon as a Mediterranean country
Just because it touches the Mediterranean sea doesn't make it a Mediterranean country. Levantine is distinctly separate. One of the many ways I know you're not a real Lebanese person, now fuck out of my culture, Greek shit. Don't you have enough on your plate without worrying about what everyone else is doing?

>>11235340
We have more in common with other Med countries than we do either Greece or the rest of the Levant, Anon. But you're a Muzzie Leb who wants to deny our Christian history and put us 100% with the other Arabs, so I can't blame you too much for not knowing that.

>>11231412
Mead

>>11235386
>We
>we
>our
>us
We don't claim you, Amerishit
You're probably 3 generations American on each side yet dare to call yourself Lebanese, you're nothing of the sort.

>>11235455
>he doesn't even know we fought a 15 year war to keep ourselves culturally separate from the rest of the Arab world, yet he's the real leb and not me
lol
Muzzie, please.

Honey and hot sauce sauteed shrimp

A fresh buttered biscuit drizzled with honey.

>>11231412
Toast with butter. Checkmate.

>>11231548
notohing wrong with that, pardner.

>>11231412
>Honey Mustand and chicken Nuggets
>toast with honey and maple syrup

>>11231412
Was the baklava filo too stale?
Did they give you sour lemon wings or somethin?
T- big appreciator of those meals

Sesame snaps are best when made with half sugar, half honey. All sugar lacks flavor complexity, all honey comes out too soft.

>>11235679
Based.